Pizzeria specializing in wood-fired Neapolitan pies. plus Italian sandwiches, pastas & desserts.
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Address and Contact Information
Address: 815 W Magnolia Ave, Fort Worth, TX 76104
Phone: (817) 922-9222
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Fort Worth — Cane Rosso
Sat – Sun: 10 AM – 3 PM Full brunch menu + regular menu, $2 mimosas, $3 frosé. Fort Worth. 815 W. Magnolia Ave. Fort Worth, TX 76104. Pickup/to-go orders:
Cane Rosso
… pizzas in Texas, cooked in our wood-fired ovens in less than 90 seconds at 900 degrees. Named “Best Pizza in Dallas” by D Magazine 5 years in a row, …
Cane Rosso Fort Worth – Facebook
Cane Rosso Fort Worth, Fort Worth, Texas. 11926 likes · 63 talking about this · 29240 were here. Authentic wood-fired Neapolitan pizza, fresh pasta,…
Reviews
Elliot Goldinger
I can’t think of a single critique for Cane Rosso; everything was superb.
… moreBrandyn Rubeck
Meredith is the shizz. Super friendly and knowledgeable on the menu.
… morePlay Nice
I wandered into Cane Rosso on a Tuesday morning, and let me tell ya, it was like a culinary rollercoaster of flavor in there.
… moreJazmine Davalos
Service was amazing during my visit. Our server was prompt and on top of everything the whole time. The Cesar and capa (? I think that’s what it was) were absolutely delicious. We got a pizza half and half (jabroni and the fire one) and both tasted amazing. My only downside is that the pizza is in fact soggy as other reviews have stated. It’s almost impossible to eat the slices like regular pizza. However, the flavor is there so it’s still enjoyable.
… moreSilvia Masic
We had the Jabroni and the Truff daddy. This pizza dough is amazing since it’s cooked in the brick oven. The toppings are fresh and delicious. I also had the tequila mule and it was fire.
… moreJanet Wright
My husband was in the mood for pizza, so we opted to try Cane Rosso. We enjoyed it very much. Our server explained that the pizza was served Neopolitan style, which meant a thin soft crust…think fork and knife pizza. If you are looking for a thick crust or a crunchy crust, this will not be the pizza for you. I loved it. It was soft like pita or Naan. The toppings were fresh. We had the Johnny Utah for dinner and the Peach Bella Mela for dessert. As a starter, I definitely recommend the fried nugget. We devoured those before I took a picture.
… moreTim B
This place is the BEST !!! Edwin made our experience even better and he has only been there 3 days. Such a fun visit as always, strongly recommend the Roni, and the “Honey Bastard” pizzas. Parking is dodgy so make a plan when you come here.
… moreAngelia Garcia
My first visit to Fort Worth and this restaurant. We had about a 15 min wait. Indoor and outdoor seating. We had pizza (1 red, 1 white) chicken Alfredo and brisket lasagna Bolognese (only available on Friday and Saturday until they run out) Everything was flavorful and good size portions.
… moreAmanda A
I got the arugula and prosciutto pizza and WOW.. it was amazing. Boyfriend had the pasta which is said
… moremadison huertas
Stopped by for dinner Monday night with a friend and had the spicy chicken rigatoni. Every bite was DELICIOUS!! Probably some of the best pasta I’ve seriously ever had. My friend had Alfredo and loved it. Our server (wish I remembered her name) was also super fun and sweet. Definitely look forward to coming back
… more