Angela Drougas (Novamystique)
As someone who personally ranks chimichangas, Cancun is number one on my list. I will visit as often as possible to get one, either to sit down and eat in the restaurant or to go. It’s deliciously crispy, cheesy, and just overall tasty. I find the atmosphere of the restaurant itself to be very welcoming. The staff is very nice and very accommodating. This is a very cozy place, great for family visits or first dates.
… moreLady
These people doubled the price of everything I took saying that the menu is for 5yrs ago and yet she didn’t explain to me that there was a change very bad the worst of all Mexican restaurants.
… moreGina Villa
Small, but good.Arepas de coclos are delicious.
Meal type: …
… moreDee
I love having breakfast at this spot. The food is consistently delicious. Dining area is a bit small. The wait staff is very friendly. May have to wait long if there are many pick up orders or of the dining area is full.
… moreHECHISUS_ COC
All the cars that had been professionally washed.
Service: …
… moreJason Phan
Ordered their steak burrito and steak quesadilla and was insanely STUFFED. Have been driving past this place for god knows how long and I am happy to say it’s become my new local go to.
… moreJoe Wilkins
I loved the service I received from the people at the counter, they took the time to educate me on the cuisine. The yellow rice was excellent. I loved the empanadas ( Chix/ beef) and the little sauce that came with them. Potato n chicken filled pastry was also good. Shrimp and steak was very good also.
… moreSara Valverde
I enjoy the Colombian food and bread. What I am not happy about is the fact they sneak in a 15% tip when you get your bill and it’s called a “service charge”. This leaves you questioning whether they included the tip already. Then the bill has suggested tip amounts below like you didn’t pay the tip yet. They’ve done this to me twice and I think it’s sketchy business practice and frustrating. I have no problem paying someone a good tip but basically leave paying over 30% tip because you’re tricked into thinking you haven’t paid a tip yet. Treat your customers better!
… moreIndrayani Waghmare
Where do I begin!?
We waited a solid 10 minutes before anyone acknowledged us. That should’ve been our cue. The servers/owners were busy chatting with their regulars(?). (Side note, looks like the places is for people who can speak Spanish and/or are friends or family of the owners. Don’t expect to be acknowledged as a customer if you don’t belong to those groups.) I ordered chicken and steax mixed fajita, and my husband got chimichanga. After ordering, we waited 30 minutes for food to arrive. Mine was missing steak, and chicken was dry. In what universe does a restaurant charge you $16 for fajitas that don’t come with refried beans and rice (and 5 strips of each chicken, green peppers, annd red peppers) and the chimichanga doesn’t come with Pico? (They did give us white rice (was delicious) and beans when asked, and didn’t charge for it but still!). There is no complimenrary chips and salsa. The place doesnt offer margaritas, and you’ve to BUY water! No one checked on us the whole time we were there. Peple who cane afrer us, bigger parties, ate and left before us. I’d not care about the cultural or language barriers if there was some attempt at making an effort to make the experience remotely enjoyable. Oh, and they add gratuity in the tab, for a party of 2!!!
… more