Camille’s Bistro
Hours. Breakfast & Lunch 9AM – 3PM, Monday-Thursday. 9AM – 9PM Friday 7AM – 9 PM, Saturday & Sunday. Dinner Service 4PM – 9PM, Friday-Sunday …
Simply Britt
Texturally all over the place. The white truffle fries were great ! My omelette had delicious cuts of ham and the veggies were cooked well but the sausage wasn’t great and the mushrooms were flavorless. The beignets were some of the best in Albany, but extremely messy. I would try again but at the moment I wasn’t all that impressed.
… moreJohn and Rebekah Soriano
Phenomenal!! The atmosphere was relaxing, the server was great, and the food was pure delight.
The Poultry Farci entre is my very strong recommendation. DAT gravy!! And potatoes cooked in duck fat!!!
The coconut maple creme Brulee was a delight. The perfect balance of nutty notes of coconut and the comforts of warm maple. Tropical paradise and comfy comfort all in one bite.
… moreRichard Sprague
Despite the recent loss of their head chef, the Happy Hour entrees were original, flavorful and well prepared. Prosciutto with peach and Brie, stuffed mushrooms, perfectly grilled halibut dinner special.
… moreAnthony B
Brought my family in for my birthday breakfast and ordered the Breakfast Board, Dungeness Crab Benedict and pancakes and eggs for the kids.
Customer service was excellent, the food was delicious and presented remarkably well. Everything on the table was fantastic, 5/5.
… moreChristopher Hall
Surprised by this super cute bistro in downtown Albany. Service was great, atmosphere had a French influence in an old Americana location. The food was amazing….fresh, quality home made everything. French press coffee, wonderful Benedicts and a great menu. Will be back.
… moreTeri Burris
Heard rave reviews and decided to treat my husband, daughter, and son in law while they were in town. We chose to sit outside, and it was beautiful but super close to the curb. For a bill that was over $100, we were all disappointed. Crab Benedicts tasted like they were canned and were under seasoned. The hollandaise sauce was grainy as if it were from a powder. Potatoes au gratin were cold, under seasoned and grainy as well. Home fries were over seasoned with rosemary (?). Beneits were unflavorful and dense.No one finished anything. We did let our server know that we were disappointed, and he said they had some new people on the line. They do a military discount that was not given. ( Normally, in Albany, when using my USAA debit, my military status is asked..not this time) ( That’s on me). After voicing our concerns and disappointment, nothing was discounted or removed from the bill. The server even remarked this was the first time he’d seen full plates being removed from a table at the end of a meal. ( pictures provided) As I said, it was over $100. I still tipped accordingly, but going back … probably not.
… moreJohn Hood-Fysh
Very nice atmosphere, attentive servers, excellent food at reasonable prices, and relaxing atmosphere. We really enjoyed our breakfast.
My Napoleon Omette was perfect. The house pan fried potatoes were just right, nice and crispy, I was offered a gluten free option of a fruit cup instead of bread.
My wife had the Basique breakfast. She said the bacon was perfect and the eggs just the way she ordered them. She also really enjoyed her potato au gratin.
All round a great experience.
Try Camille’s for yourself, you will not be disappointed.
… moreJuan Lopez
Went in on a Sunday night and the champagne pasta, ahi Gouda mac and cheese, and the filet mignon were all stellar. The filet mignon was especially tender and we will definitely be back. Also try the French Empress cocktail and maple coconut crème brûlée for dessert
… moreAndrea Banks
Beignets, Bubbly & Breakfast all day. What more can you ask for? If it’s French they probably have it. I ordered Jardin Benedicts served on a croissant. Mom couldn’t pass up the Berry Crepes and a St. Germaine spritzer even though they have Dungeness crab crepes (with baby shrimp). My meal was almost perfect, the croissant itself was a Smidgy darker than I might have liked but definitely the best Benedict’s I’ve had in Albany. If you haven’t been here you’re going to want to make it down. Make a reservation if you want an outside table.
… moreLucky Vivian LLC
This place is great! The food is wonderful, and their brunch menu has a number of items that can easily be made GF (I have an allergy). I loved Brick’s food but I’m sick of always having to wait forever to get in. This is quieter, classier, and I love it. Highly recommend.
I’m here for dinner for their first night and the menu looks incredible. Still waiting for my burger for now, but I can’t wait to try some of the other options!
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