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California Pizza Kitchen is a casual-dining restaurant serving up California creativity through its innovative menu items in Huntington Station. Home of the original BBQ Chicken Pizza we also feature a wide variety of other pizzas, salads, pastas, sandwiches, gluten-free and vegetarian options, premium wines, beers, and handcrafted beverages not to mention our delicious desserts! Open for Lunch or Dinner, CPK has something for everyone and now we offer catering and delivery.
Chain eatery serving up inventive pizzas, plus pastas & salads in a modern setting.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 160 Walt Whitman Road Walt Whitman, 110, South Huntington, NY 11746
Phone: (631) 423-7565
Website: https://order.cpk.com/menu/california-pizza-kitchen-walt-whitman/?utm_source=FBO&utm_medium=FBO
Menu Photos
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Last Updates
Reviews
Mike Reviewed It!
We were craving some California Pizza Kitchen after a quick holiday shopping errand at the very busy Roosevelt Field mall. Apparently they closed the Westbury location. Only about 26 mins away, and deciding against the mall food court, we took the trip to Walt Whitman mall for this restaurant location.
We tried to make reservations online but when we arrived we were told to not rely on the online reservation system and to call for reservations. On top of that we were told there would be an additional 20 minute wait. Fortunately the nice lady behind the counter sat us right away.
The last time we had CPK was in Costa Rica. I was interested to see how the California Cobb Salad compared. So that is what I went for. Great choice, always a hearty dish which contains everything you need for a healthy meal. Tons of diversified proteins, on a huge bed of greens without the unneeded bread carbs. We already enjoyed the bread on the table w the dipping oil. So good we went for another portion. Lol.
Need to mention how when you sign up for the rewards program you get a free starter. For the starter Bae went for, as recommended by the server, the buffalo cauliflower. Great choice. We finished it within minutes of it coming out.
Bae got the chicken pasta dish. A good amount of chicken on her plate. She shared some with me and it was yummy.
We normally don’t go for dessert but we tried the butter cake. It came out warm, sponged and ready to be devoured. With a side of vanilla ice cream, mounds of whip cream, it was a delicious was to end the meal.
Bae treated, so I am a very lucky guy.
… moreWe tried to make reservations online but when we arrived we were told to not rely on the online reservation system and to call for reservations. On top of that we were told there would be an additional 20 minute wait. Fortunately the nice lady behind the counter sat us right away.
The last time we had CPK was in Costa Rica. I was interested to see how the California Cobb Salad compared. So that is what I went for. Great choice, always a hearty dish which contains everything you need for a healthy meal. Tons of diversified proteins, on a huge bed of greens without the unneeded bread carbs. We already enjoyed the bread on the table w the dipping oil. So good we went for another portion. Lol.
Need to mention how when you sign up for the rewards program you get a free starter. For the starter Bae went for, as recommended by the server, the buffalo cauliflower. Great choice. We finished it within minutes of it coming out.
Bae got the chicken pasta dish. A good amount of chicken on her plate. She shared some with me and it was yummy.
We normally don’t go for dessert but we tried the butter cake. It came out warm, sponged and ready to be devoured. With a side of vanilla ice cream, mounds of whip cream, it was a delicious was to end the meal.
Bae treated, so I am a very lucky guy.
Alex Masciana
The restaurant was modern with a fast food vibe like a Paneras. We had a pizza that was made with fresh ingredients
but it was very thin and lacked flavor. Our pizza was ordered split with Hawaiian and regular for the other half, a seltzer and it was 37 bucks. A container of pizza dough from Pillsbury with some at home ingredients would have been better and a lot less expensive. There were other items in the menu we saw that other patrons ordered like salads that appeared really worth the money. If we ever returned we wiuld skip the pizza and try something else.
… morebut it was very thin and lacked flavor. Our pizza was ordered split with Hawaiian and regular for the other half, a seltzer and it was 37 bucks. A container of pizza dough from Pillsbury with some at home ingredients would have been better and a lot less expensive. There were other items in the menu we saw that other patrons ordered like salads that appeared really worth the money. If we ever returned we wiuld skip the pizza and try something else.
Eljin Aguila
Typical CPK chain. Love their thin crust pizza. Located in the Mall, but they have an outside entrance so you can still eat even though the mall is closed. They usually close later than the mall does. It can get crowded during weekends and peak times. The reason for 4 stars, is because they did not have the Thin Crust when I visited. It was a Saturday, evening prime time rush, how can you have run out of Pizza crust? Also 1 less star for service as no one knew who our server was until at least 15 minutes after seating. Don’t get me wrong, our server was great and attentive, but it took a while to figure out who was getting our table. Overall, regular crust pizza is decent and went smoothly after that. I plan to come back next time, but if they messed up again, highly likely will edit this review to reflect the experience.
… morePolo Bear
First time at California Pizza on 11/07. I walked in and wasn’t too blown away. It was a huge dining area but nowt too tidy.
We were greeted with a huge smile and a friendly hello and taken to a booth for dining. My plus one had to do a little housekeeping as the seat had crumbs. The ambiance is casual while the aesthetic were kept simple.
Our server was kind and efficient delivering decent customer service.
I was expecting slices when we entered but received a decent sized ZA for person. I ordered half pepperoni and Hawaiian ZA. I thought it was really good, nice and hot the pepperoni were delicious and large in size. Some pizza shops put the baby pepp, I don’t like those. My plus one ordered half Hawaiian and BBQ chicken Za. We could not eat the entire Za so we took some home. I also had a crisp Pellegrino with lemon… Delicious!
Improving in housekeeping is highly recommended. The girl that was on duty 10 pm shift was on the phone more than she was working. I felt that had she been paying attention to her work, we would not have had to wipe the seat. Besides that, the other coworker was setting up tables and just brushed crumbs on the floor. It’s not a good look.
What resonated with that performance was that the staff could care less if the customer had a clean table, seat, or area for dining, yet alone a great dine in experience.
If I come back, I it would be because of the size ZA that was served.
… moreWe were greeted with a huge smile and a friendly hello and taken to a booth for dining. My plus one had to do a little housekeeping as the seat had crumbs. The ambiance is casual while the aesthetic were kept simple.
Our server was kind and efficient delivering decent customer service.
I was expecting slices when we entered but received a decent sized ZA for person. I ordered half pepperoni and Hawaiian ZA. I thought it was really good, nice and hot the pepperoni were delicious and large in size. Some pizza shops put the baby pepp, I don’t like those. My plus one ordered half Hawaiian and BBQ chicken Za. We could not eat the entire Za so we took some home. I also had a crisp Pellegrino with lemon… Delicious!
Improving in housekeeping is highly recommended. The girl that was on duty 10 pm shift was on the phone more than she was working. I felt that had she been paying attention to her work, we would not have had to wipe the seat. Besides that, the other coworker was setting up tables and just brushed crumbs on the floor. It’s not a good look.
What resonated with that performance was that the staff could care less if the customer had a clean table, seat, or area for dining, yet alone a great dine in experience.
If I come back, I it would be because of the size ZA that was served.
69 Bird
My wife and I have been here on many occasions and the food and service have always been excellent. This time we stopped in for Cinco de Mayo happy hour for some margaritas, guacamole and chips and firecracker shrimp. We were not disappointed. The drinks and food were delicious. We sat at the bar and the service was great.
… moreAdam Stark
This has been the restaurant chain that I have gone to since I was a child. I’m grateful there is still a location near me, but it seems like they are trying to cut costs at the expense of quality. My issue in particular is how razor thin the pizzas are now. It almost feels like I am biting into nothing. I assume they are using less dough but pressing it just as hard to maintain the same size. There is nothing enjoyable about this and I hope they undo this before more people notice.
… more悠里
My aunt and I enjoyed the lunchtime pizza set. We ordered mushroom pizza, a salad for my aunt, and tomato bisque for me, and they were brought to us promptly. Behind the bar counter, a fire was burning in the oven, baking delicious pizzas. The pizza was the perfect size to eat with other things, and was very tasty with plenty of cheese. The tomato bisque was also delicious, with a good balance of tomato acidity and savory flavor. Thank you for allowing us to enjoy a fun and delicious lunch in a very relaxing and bright atmosphere in a new mall!
… moreStephanie Lattanzi
Love coming here, service is friendly. The new cauliflower piccata is awesome. Looking forward to trying the other new dishes they added. Best of all the prices are reasonable compared the other restaurants. Shout to Mark, he’s hilarious!
… moreMikayla
The food was very good, however the server Jenn was a bit unprofessional. We had asked for our check and were just waiting for her to grab it however she went to go help other tables which is fine but then she sat down on her phone in a corner for about 20 minutes. We shouldn’t have had to wait for our check for 20-30 minutes because she had to go on her phone.
… moreVanesa S
Glad I stopped by to try this spot out! Raneesha (I think) was very lovely/welcoming & helped me out with the menu narrowing it down to some great choices of pizza, salad soups etc, so tasty thank you!
… more