

Calandra’s Bakery was founded in 1962 by Luciano Calandra, an Italian immigrant who had been in America for just five years. Today, the family has three bakeries and their products are delivered to more than 500 supermarkets, delis, and restaurants. In addition to their bakeries, the Calandra family now owns and operates several hotels, restaurants, and apartment buildings.
Address and Contact Information
Address: 244 US-46, Fairfield, NJ 07004
Phone: (973) 227-5008
Website: http://www.calandrasbakery.com/
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Calandra’s Bakery – Italian & French Bakery
Welcome to Calandra’s!
Calandra’s Bakery & Restaurants (@calandrasbakery) – Instagram
Reviews
WICKEDLY
DELICIOUS
Pop Up!!!
Highlighting Wicked’s
Elphaba and Glinda!!
I followed the “yellow brick road” upstairs where the “Pink goes good with Green” Wicked decor is like something found “over the rainbow”!!
You definitely feel as if you arrived in the magical “Land of Oz”!!
With “flying monkeys and witches” “oh my!!”
The Wicked sound track resonated in the room! With “unlimited” favorite songs.
The Server Paulina was AWESOME!!
SPELBOUND SIPS
Glinda’s Pink Lemonade Shooter with pink glitter served in a heart cup!
Elphaba’s Sour Apple Brew served in a green class!
TOTO’S
BREAKFAST BASKET was so cute! And teeming with
Cream-Filled Donut,
Sfogliatelle, &
Sweet Brioche Bun!
Hot tea served in “Oz Emerald City Green”!
Teapot, cup & saucer!
The DEFYING
GRAVITY TOWER
With pink plates
Filled with the most delicious array of Calandra’s sweet treats!
Every bite was a spectacular indulgence!!
“I have been changed for good!” Experiencing this
“Popular “ Wickedly Delicious
Magical Pop Up!
“Toss, Toss!”
Unfortunately, I had to “click my heals” and say “There’s no place like home!” With a to go bakery box from the
“Popular” Calandra Bakery‼️
It you haven’t made your paid in full reservation! What are you wait for!?!
A personal invitation from the Wizard of Oz!
Highest compliment to the creator’s vision of Wickedly Delicious!!
If you can’t tell! My all time favorite movie is The Wizard of Oz and of course the Wicked movies!
Absolutely LOVED this pop up!
Definitely work my 2 hour drive to the pop up and 2 hour drive back home!!!
Since we moved to NJ from NYC, I haven’t really found a good bakery until now!!! The interior space is big and nicely designed. We ordered pepperoni bread which was so good. Everything else we ordered tasted fresh and homemade. Staff could have smiled a bit more but service was quick and they got the jobs done.
I’m going to go back there a lot more when in the area to try other delicious looking sweets. Highly recommended!
We need a cake that has fake or imitation vanilla extract to be religious safe to eat it. We also need a cake that does not have this much sugar. We made a custom order cake this time but we really did not enjoy jt because we had to remove all the icing before eating it.
The icing went inside od the cake too. The fruit filling should go all the way to the end or seal it with cake.
For the money spent for 5 dollars of ingredients to spent $40+ on a cake this small and not organic is really a waste of money.
I remember 20 years ago. The cakes were completely different taste like my grandmother made them. Now it’s commercialized and the fillings come from an aluminum can and the cake has 6000 ingredients vs 3-10 ingredients at most.
The place looks beautiful and the staff are nice and friendly always. The place is very clean and they used their millions they made over the years to beautify the place.
They need to have basic cakes for 20-30 dollars 10 inch double layer no icing and real fruit fillings with no or low sugar and few ingredients.
Please direct me to those cakes Because asking the staff left them like a deer in headlights.
Good luck to you all. The masses are happy with the cakes and thats what important for the bottom line. To cater to a few with their dietary needs wont make you profits you need using real ingredients we understand.
God bless you all.
nevertheless, we were here… All of the homemade breads are dynamite. From the cookies to cannolis, an assortment of cookies, pies, cakes, custom cakes, jarred sauces, and homemade pasta, this place is a feast for the eye
We tried some chocolate cakes, cannolis, cheesecake, and Tres leches, and they had a great taste!
Known for its Italian and French bread, Calandra’s Bakery is a family-owned and operated business established in 1962
the second floor has dedicated space for cake testing too!