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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Refined decor featuring Italian glasswork sets off a menu of upscale pasta, seafood & meat dishes.
Hours
| Saturday | 6–11 PM |
| Sunday | 6–10:30 PM |
| Monday (Labor Day) | 11:30 AM–3:30 PM, 6–10:30 PM Hours might differ |
| Tuesday | 11:30 AM–3:30 PM, 6–10:30 PM |
| Wednesday | 11:30 AM–3:30 PM, 6–10:30 PM |
| Thursday | 11:30 AM–3:30 PM, 6–10:30 PM |
| Friday | 11:30 AM–3:30 PM, 6–11 PM |
Address and Contact Information
Address: 318 Aragon Ave, Coral Gables, FL 33134
Phone: (305) 441-0700
Order and Reservations
Reservations: opentable.com
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… please contact us at: 305-441-0700 or send us an e-mail at: [email protected] and our staff will be … 318 Aragon Avenue, Coral Gables, Florida.
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Caffe Abbracci has been serving award-winning Northern Italian cuisine since 1989. Founded by the late Nino Pernetti, Caffe Abbracci has grown from a Coral …
Reviews
Stephanie Rey Ramler
We always come here to celebrate big events! One of the only places they treat you super amazing and special!
… moreJosh S
This is a classic Italian restaurant. The ambiance is very nice. They have a decent selection of wine. I picked the off the menu chicken parmigiana which was fantastic. All of our party were happy with their entrees. Went in May 2019 and hope to be back again soon.
… moreJulia
I love their seafood linguini and their delicious bread…seriously for me is addictive!! Oh…and their mozzarella caprese salad…omg!
… moreGaby Caballero
Best Italian in Gables. Classic ambience, old fashioned, delicious food, amazing service. Valet $8, but there is a parking lot right there or you can park in front Books and Books, at the Public parking and have a nice walk.
… morePete Philomey
Old world Italian with a New York charm. Food was amazing. Service was great. Just a wonderful evening
… moreAmanda Rodriguez
I really like the food here, and it isn’t as expensive as other places in Miami and Coral Gables. The servers were very friendly and attentive as well. I recommend. If you go try the rigatoni amatriciana!!
… moreKevin kukkonen
I had the black lobster ravioli and it was fantastic!
… moreCarmen Lam
Went here after we ditched our 2.5 hour reservation at Hillstone (no restaurant is good enough to wait that long). I enjoyed the fried calamari and their very fresh hot out-of-the-oven dinner rolls (my favorite so far from all restaurant-served breads). My sister’s boyfriend really enjoyed his Parmesan chicken and my sister regrettably didn’t get to enjoy her lobster ravioli since a miscommunication of sharing dishes led her to order a simple pasta dish instead. I enjoyed my sea bass although I wish the portions were bigger and my mom had her usual seafood pasta. Dessert was a disappointment for me since I was recommended to order the ice cream. The description seemed fun but it ended up being was vanilla- chocolate ice cream with a cherry center dipped in a chocolate shell. It was visually pleasing but the ice cream was not that great. Publix had smoother ice cream than this. Waitstaff was good and seating was only ok (due to the pandemic, many restaurants have seating on the sidewalk but I don’t enjoy eating next to valet parked cars and their corresponding car fumes. My sister ordered the nonna cake which ended up being similar to a key lime pie. She and her boyfriend enjoyed the tart dessert. Over all it was a pleasant experience. Might come back to try those lobster raviolis next time. By the way, they take reservations, that is how we were able to get seated within the 15 minutes it took to walk there from Hillstone.
… moreKrishna Arango
Amazing experience! Food and service was top quality. Thank you
… moreT W
Medium Rare Fillet Mignon cooked perfectly. The seafood sampler appetizer was delicious.
… more