Modern, mellow Vietnamese coffee house & patio offering casual eats, bubble teas & smoothies.
Marzayna Tagaloa
My husband and I are professional pho eaters, and honestly, I don’t know how I hadn’t eaten here sooner!! This place is so family-oriented and has such a warm, welcoming vibe. It genuinely feels like being at home—just with better food and much larger portions. The portions are huge, and it’s absolutely a bang for your buck. I’m beyond impressed and officially making this my new go-to pho spot. ❤️
… moresarah adams
I don’t know how this place doesn’t have a higher score, it was fantastic. The bibimbap came out sizzling on a huge stone plate, making everything nice and crispy. The chicken pho was huge with perfect subtle flavors and plenty of fresh herbs on the side. I admit I was skeptical, because rarely do I find restaurants doing multiple cuisine types to be good at both. The Korean and Vietnamese dishes were both great!!
… moreKayla Mountain
This place isnt perfect. Im giving it 5 stars because as far as pho goes, this place is the real deal. I split a medium bowl with the a friend and it was perfect for the two of us. The broth is incredible and the noodles and beef was great. You can self-service here, with the kiosk and tray rack, which I’m a big fan of. I always go here for pho and decent Korean food.
I liked their spicy pork as well- but it could have been a little warmer and spicer. It has a very smoky taste that I’m not sure how it acquires. The house kimchi was a little slimy, and the miso soup tasted more like water with a splash of soy sauce, did not taste right.
… moretekai tiki
This is a place I come to often. Sometimes I eat lunch here, sometimes I order to go. Today was my mistake — when I ordered at the kiosk, I forgot to select whether it was for dine-in or takeout. By the time I realized, my tteokbokki was already served on a plate.
I apologized to the staff and told them I needed it to go. They packed it up for me, but instead of one regular portion (which is what I usually get for takeout), they packed it into two separate containers — and I was charged for two portions.
I tried to explain the situation. The chef came out, and someone who seemed like a manager as well. The only explanation they gave me was that dine-in comes with less soup than takeout… lol.
Honestly, I don’t think I’ll be coming back here again.
… moreBella
It feels a lot like a food court. The jjambbong had too much broth, so it was too bland for my taste. The pho comes in a large portion, so if two women come, sharing one would be enough, but the taste was just okay. The tonkatsu portion was small, and it didn’t seem homemade probably just fried from frozen. I wouldn’t recommend coming here just for the food, but if you’re passing by, hungry, and want some Korean food, it’s fine to stop. I didn’t try it myself, but the dolsot bibimbap smelled amazing.
… moreJake Thomas
We used to love the food here but this is the last time. We had cockroach walk out our table while dining in 1/22/26 at 4:45 pm. The owner seemed very put out that I brought this to his attention and wasn’t accommodating what so ever and actually refused to refund us asking for a video etc. Avoid this place at all costs
… moreEmma Roth
From the moment I walked in the door I was hit with the smell of wonderful spices and I knew I had picked the right place to eat. I’ve actually been here twice. The first time I got sea food pho and my friend got the spicey pork bun noodles. The pho was so rich in flavor but was still a light meal. My friend really enjoyed her noodles as well. We also tried the boba tea, she got Thai boba and I went with the watermelon boba but both were full of creamy sweet goodness it almost tasted like ice cream! The second time I came back I got beef curry rice and my date ended up getting the chicken curry rice. Both dishes were unique, very savory and hearty. The beef was a bit more soupy and spicy than the chicken but both had that signature curry flavor we were looking for. We also ended up getting boba tea this time around and it was just as sweet and creamy as it was the first time I had it. The crab Rangoon’s were crispy, creamy and had a fantastic spicy sauce to go with. I also ordered some miso soup that was light and delicious. The service here was also amazing , I ran out of hands to carry food back to my table and one of the staff members saw me struggling then stepped in to help me which was very thoughtful. Overall this restaurant is truly amazing in every way possible.
… moreYolanda Foltz
A fun independent atmosphere. You order from a kiosk, they have one at the back and one by the patio. It’s an easy system to use. The Thai tea was exceptional. The shrimp spring rolls were huge and tasty. They have long community tables and individual tables. The food was quick. They had a steady flow of customers even though it was off from traditional lunch or dinner hours.
… moreLin E.
Our 1st visit, staff were nice and friendly. The establishment was clean. The uncooked spring roll wasn’t fresh and the dipping sauce was not good. The coffee sold as Vietnamese coffee was too sweet and not good. The pork steam bun and the beef bulgogi were delicious. Both had a lot of flavors. I would definitely give this place another try.
… moreEvan Engel
Amazing food! Some of the best in the area. The Pho and Fried Rice are always top notch. Order on the screens then they will call out your number. Make sure to bus your own table when you are done, it is cafeteria style! Inside is a bit drafty and not very new, but the food makes up for all that!
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