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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Relaxed spot for handmade traditional French pastries & breads, plus coffee, sandwiches & quiches.
Hours
| Thursday | 8 AM–4 PM |
| Friday | 8 AM–4 PM |
| Saturday | 8 AM–4 PM |
| Sunday | 8:30 AM–4 PM |
| Monday (Labor Day) | 8 AM–4 PM Hours might differ |
| Tuesday | 8 AM–4 PM |
| Wednesday | 8 AM–4 PM |
Address and Contact Information
Address: 4969 Roswell Rd #155, Atlanta, GA 30342
Phone: (404) 551-5163
Menu
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Cafe Vendome – Buckhead, Atlanta.
Contact – Cafe Vendome
Café Vendôme, 4969 Roswell Rd Suite #155, Atlanta, GA 30342 – Phone: (404) 551-5163. Located in the back side of Cibo E Beve, and the Food 101 Restaurants.
Café Vendôme Atlanta | Atlanta GA – Facebook
Café Vendôme : The Authentic French Saveur ! Atlanta and Sandy Springs locations welcome you from 8:00 am to 4:00 pm. Merci et à Bientôt !
Reviews
Nina V
On a mid-afternoon on a Saturday the display case did not have much to choose from. We picked a peach tartlet and coffee drinks. The sitting area is spacious and they offered wifi access. We picked the area with windows and mixed seating (Parisian coffee table, then armchair/sofa switch) to sit and do research for next day adventures. Appreciated the cleanliness of the toilets and self-service water.
… moreJoelle C.
I had a zucchini quiche and potatoes. They gave about 6 pieces of potatoes and the quiche was like and omelette. Worst quiche ever. It looked like eggs on a pizza crust. That’s my second try at this place and both time I’ve been disappointed. This place is the most expensive in the area and the food doesn’t live up to it.
… moreMadison Jameson
This place was really cute. Definitely on the pricier side but fun to try at least once. Directions to this place was excessively complicated. The worker was nice and masked but the cook in the back who also busted tables was not. The food was so-so. I got the chicken panini and although it was good, it was not spectacular by any means. My hot chocolate was good but not great (I did like that it was made with milk and not water though). Hubby ate the salmon croissant – he said it was good but also nothing great. He really enjoyed his coffee though. Outdoor seating was full but luckily they had very few people inside so it was still easy to social distance. Overall, we had a fun time eating French food but we probably won’t return.
… moreTarik Paco
The food in terms of something like the panini, is alright, definitely not their specialty. If you’re coming here, come for the coffee and the pastries. The service is phenomenal and the atmosphere is perfect for a morning get together, or a silent study session. The price is questionable and many of the things on the menu (especially the food) are overpriced. This establishment is a cafe and bakery, I would not recommend it as a restaurant.
… moreMeghana Vuppala
I really wanna love this place, but we didn’t have a great experience. All the pastries looked great. The croissant we had was fine, didn’t feel it was fresh. We went for brunch and the food was also okay but it took a really long time though. The ambiance was really nice.
… moreAchyutan Narayanan
This place is AWESOME.
… moreWill Hickman
The food was laughable. My four year old could make a better croque monsieur. The bread was terrible, two small slices of ham and very little cheese. We didn’t even get out of the parking lot before throwing everything in the garbage. I would say maybe they were having a bad day but it’s a grilled cheese. I can make a perfect one drunk at 2am. Don’t bother with this place it’s pretty obvious they don’t care about quality food. I will say the place was very nice inside and quite clean and the only reason I gave it one star.
… moreRana Tayara
Great cafe, atmosphere, service and food were great.
… moreGregory F.
Good bakery! But in my opinion it is overpriced.The madeleines were soft and very tasty. The coffee eclairs were very good: the puff pastry was fresh with great texture and the coffee cream was good, although it could have a stronger coffee flavor. I was disappointed by the chocolate eclairs: vanilla cream instead of chocolate cream filling. The pain aux raisins is really big with a brioche style dough. The macarons were too sweet, I would avoid them.The staff was professional and helpful. Except for the price, I will recommend that place.
… moreShelsy T.
Cute spot but waaaaaay over priced because “everything is made from scratch” asked for a hot tea and it was $6 for a 8oz (barely)!! The cashier told me it was gonna be 16 but apparently they “don’t pour tea in that size”. I should have asked for refund honestly because that’s ridiculous. $7 for a tiny tart. Just seems like they’re hiking up prices because it’s a “French bakery” definitely not worth the money.
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