Laid-back, cozy eatery serving French & Northern Italian fare, wine & signature bread pudding.
Luca Ramirez
Food was average to good. Smoked chicken fettuccini not great — al dente pasta but sauce was Olive Garden quality. Menu not great if you don’t like seafood. Also we had a reservation but the host was quite rude and almost didn’t honor the reservation or seat us, saying it was for 15 minutes prior (which was not true; she never apologized for confusion and miss at the front). Could’ve used a friendlier greeting and experience at the front. Definitely get a bottle of the Antiquum Pinot noir — delicious and not too inflated in price (retails for just $5-10 higher than menu price)! Best part of the meal. Well decorated but quite loud with lots and lots of families with young kids.
… moreElizabeth Marks
Some of the best bolognese I’ve had in Utah. Their pasta tastes homemade!
Great spot for picky eaters and they have some more adventurous things, too. Highly recommend this little gem!
… morealex reynolds
Only had the mud pie dessert (good decision due to wanting a glass of wine at the bar). It was excellent. Server Tonchi (sp?) was great. The rest left something to be desired. If you have a bar, be welcoming. People are looking for an open seat on a Friday night to have a drink. You want people walking by to see patrons I would think. Second, throw on some music. Maybe Paolo Conte’s greatest or something. Patrons don’t need to be involved in the going’s on of staff, servers, comments on patrons. Cannot comment on dining room experience.
… moreCatarina Rivera
Great service for our large party! Many of us were disabled and the service was respectful and wonderful. Lots of food options for our dietary restrictions. I’m vegetarian and I had the vegetarian lasagna, which was quite filling. The ambiance for lunch was bright and welcoming. Thank you, Café Terigo!
… moreJOYshop10
We stopped by Café Terigo for a little treat, and everything was absolutely delicious! The flavors were rich and well-balanced—every bite felt like a small indulgence. The customer service was equally impressive—friendly, attentive, and welcoming from the moment we walked in. The atmosphere was beautiful, with a cozy yet elegant vibe that made the experience even more enjoyable. Whether you’re looking for a relaxing spot to unwind or just want something tasty and satisfying, Café Terigo is definitely worth a visit. We’re already looking forward to coming back!
… moreFailure Prevention, LLC
Beautiful chic atmosphere with interesting and funny quotes on the walls. The servers are genuinely nice, knowledgeable about their food and the wine.
The lamb chops were the best I had in town. Far better than some other swanky places nearby.
We sat at the best table in the house upstairs near the back overlooking the patio.
I’ll make sure that I go here every time I visit Park city
… moreJ Simmons
A nice dinner to be had here. Lamb chops, filled, calamari with a nice recommended pinot. Service was very attentive. Ambiance was well lit for a nice dinner, though tables kinda close together. I felt a bit cheated when I later found the same pinot 80%less at a store. Outside of this nonsense I could easily recommend, though the pricing can be a bit of a surprise.
… moreMegan Andrews
Food, service, and atmosphere are on point! We loved the trout and they make their pasta and ricotta in house. The bolognese was delicious. The Italian wine selections on the menu were great, too. Definitely recommend reservations well in advance.
… moreSki doo 600
Atmosphere was very rustic, not a fan personally but some people may like it. Service was very exceptional and food came out moderately fast. Food was the worst part, my trout tasted very good, but the pasta tasted like spaghetti o’s and was disappointing. 3 stars.
… moreRenee Lam-Whiteman
This little restaurant is on Main Street in Park City. It’s got an adorable little bar at the entrance of the house. The outdoor seating was quaint, especially with the little white lights all lit up in the darkness of the night. The food was fresh and delicious. The calamari was perfectly seasoned and fried. The chicken parmigiana was tasty. The portions are on the smaller side but definitely yummy. The hostess was super sweet and accommodated us when we didn’t have a reservation, even during Sundance Film Festival.
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