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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Mainstay eatery in a quaint, restored historic space is known for its pizzas from a wood-fired oven.
Hours
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday (Labor Day) | 11 AM–8:30 PM Hours might differ |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
Address and Contact Information
Address: 308 Kamehameha Ave #101, Hilo, HI 96720
Phone: (808) 969-6640
Menu
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Reviews
Magda DK
This restaurant was recommended to us and it was delish! Service was very pleasant and nice. The space is very pleasant and art deco. And the food was very delish. We were all very pleased. We got three luau pizzas and two Caesar salads. The sauce was so yummy for the salad and the chicken very well cooked. The pizzas were flavorful and delicious!
… moreB G
We ordered the Chicken pizza with pesto and goat cheese and it was amazing! We saw other people with Pizza so that’s what we ordered. Highly recommend. On top of that we had the Pina colada and mango smoothie. What a treat! We loved it! Will go again. First time in Hilo and yum!!
… morePeter Chung
Amazing food and service. We had the Seafood Medley Risotto, Shrimp Scampi Linguini, Quattro Fromaggi pizza, creme Brule, Keanakolu Hot Apple Pie and a couple of Chocolate chip cookies. All were super delicious and flavors and presentation were fantastic. If you’re in the area, it’s a definite must try. Enjoy.
… moreMatt “Wausserman” E
This place is awesome and really does get 5 stars on everything. The food is amazing, the restaurant decor is amazing and fitting and the wait staff is top notch. What an awesome hole in the wall place you can not pass up!
… moreEugene
It’s been a company of six of us. I ordered special menu for Monday which was Ono with rice. I’m a Spearfisher man and know about wahoo a lot, so many times cooked by different ways. So, this Ono was overcooked and dry. Not juicy at all. Got video about it. Hate put lower rate but you guys need to improved. That’s why I’m putting 3 starts. Rest of guys said food was good.
… moreIan Koo
Delicious pasta and one of the best loco mocos we’ve had in Hawaii. Great way to start our holiday on Big Island
… moreBinit Banerjee
We stopped here for dinner and about their closing time. There was no wait time and we got a table immediately. The place looked busy and had a nice vibe. I had taken the steak(cut of island beef) which came with pork belly hash. This was okay, nothing stood out and then again no complaints. My wife got the island fish, fresh catch (ono) which was served with some jasmine rice . The fish was perfectly cooked with balanced flavors. I definitely recommend this one. My friend got the mushroom poke with the fresh catch which was also pretty good and filling. We tried a bunch of cocktails, Pina colada, the rose, gin kiss and da boi (something). We ended with creme brulle which in my opinion was a bit light. The consistency could have been a bit denser. Service was great and I really liked their hospitality.
… moreJon Lewis
We had a great time here but the food was sliced a bit too much for my son. He is 7. My wife and I loved everything, including the burger my son didn’t care for. The burger was seasoned with lots of herbs which we liked but just a bit too much for my son. The volcano mist salad is too die for… Can’t wait to go back and have that again.
… morePiilani Erbe
Went here for our anniversary. We had the shrimp nachos, seafood risotto, cesar salad, artichoke mushroom pizza, and the vanilla ice cream apple crisp. Our waters never got below the 3/4 mark, or paste we’re cleared away promptly and the strawberry gingeraide was on point! Our friendly server really topped off the whole evening and made it just perfect.
… moreDavid Pressley
Located in downtown Hilo’s historic business district. You’ll find this wonderful place that’s a throwback in time. The food is excellent beyond words, and the service is attentive and friendly. A variety of apps, sandwiches, and signature entrees. Not to forget wood fired pizza as well. It was well worth the drive over from the Kona coast.
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