Address and Contact Information
Address: Corner of Commerce and Oakes, 35 Oakes St SW Fifth Floor, Grand Rapids, MI 49503
Phone: (616) 551-1713
Website: https://www.mertensgr.com/cafe
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Cafe | Mertens Hospitality
Address. 35 Oakes St SW Grand Rapids, MI 49503 at the corner of Oakes and Commerce. . Hours. Closed. Parking. Both the Weston & Cherry garages are less …
Mertens Prime & Rooftop – Grand Rapids, MI – joe coffee
Mertens Prime & Rooftop in Grand Rapids, Michigan. 4.2 stars (1079 reviews). Cafe. Hours, menu, photos & directions.
What happened to Mertens Prime? : r/grandrapids – Reddit
In an empty restaurant…when we told the host we were just popping in to grab one drink for happy hour.
Reviews
KILLy Munster
Had Milk Punch & savory Shrimp Beignets. Finished with an iced Cafe Au Lait & traditional Beignets. Loved the French service & everything was delicious!
… moreLuke Fortier
Mario, the manager, I believe, was incredibly considerate and made sure my fiancé and I were comfortable. Justin, our waiter, was one of the best servers I’ve met—incredibly kind, knowledgeable, and professional. Very good service. They both were considerate about our dietary needs and made specific recommendations that worked for us. They had menu options that catered to vegan, dairy-free, and gluten-free guests. All the support staff was also very kind and welcoming. The hostesses and greeters were accommodating and welcoming, the bartenders made excellent drinks, and everything was clean and efficiently run.
We will absolutely be coming back!
… moreWe will absolutely be coming back!
RENE L.
Friendly staff.
Ordered the Montreal poutine. Have to say the chef has never been to Montreal. The description says brown gravy and this looked and tasted more like a poultry gravy. And I’ve been to Canada the assembly is completely different. Here it was cheese curds on the bottom fries then gravy on top. And the cheese curds weren’t even really melted. In Quebec it’s fries a nice rich beef gravy then cheese curds on top and put under my a salamander to melt the cheese.
Overall it was just okay.
… moreOrdered the Montreal poutine. Have to say the chef has never been to Montreal. The description says brown gravy and this looked and tasted more like a poultry gravy. And I’ve been to Canada the assembly is completely different. Here it was cheese curds on the bottom fries then gravy on top. And the cheese curds weren’t even really melted. In Quebec it’s fries a nice rich beef gravy then cheese curds on top and put under my a salamander to melt the cheese.
Overall it was just okay.
Kathryn Blakeslee
Have been by several times during their supposed open hours according to their website, only to find a dark and empty shop. Today was more of the same, 12pm right in the middle of their hours, and no one is there, no note on the door or anything. Baffles me how they can afford to remain in operation when they aren’t even open the mere 12 hours a week they claim to be.
… moreLP
The beignets are the best, we’re addicted. Customer service is always top notch.
… moreCherilyn Thorp
This is a very cute cafe. I absolutely loved the beignets!!
… more