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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Intimate restaurant featuring Middle Eastern fusion fare such as kebabs & chicken shawarma.
Hours
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 17 W Jennings St, Newburgh, IN 47630
Phone: (812) 842-2200
Website: http://www.visitarazu.com/
Menu
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Reviews
Melissa Campbell
AMAZING lunch!! The food, service and atmosphere (especially if you are lucky enough to get an outside table with a river view) was incredible! We enjoyed everything we ate. Prices are very reasonable. Staff was very attentive. Don’t hesitate to go. We will be going back for dinner next time!
… moreMadlyn Murphy
I loved everything about this restaurant! I went to Newburg to visit Sweet Emotions and Barefoot Cottage and everyone recommended me eating there. I was alone and sat at the bar. All the girl workers were so energetic and sweet! I can not wait to bring my friends back here!
… moreErika Cole
I had hoped that under the new management, the core menu items would remain the same. Unfortunately, it was demonstrated on two consecutive occasions they are not. For lunch today, I ordered the chicken, spinach, and artichoke wrap along with seasoned potato wedges. Both items lacked enthusiasm. The spinach chicken artichoke wrap was soggy, which is a hit or miss for any restaurant as far as takeout, but it was inedible due to the sour taste of the chicken, and the seasoned potato wedges are more akin to cut-up red potatoes that have been pan fried than crispy as they formerly were. The gyro, which I’m still attempting to understand how it can be affected, and both of these items were formerly favorites of mine. Sad.
… moreRaquel Denning
If you go on a Saturday night without reservations prepare for very long wait times. It was a group of 4. Waited close to 50 min for the table, and another 40 min for our food after ordering. This must be pretty normal for them considering there was little to no follow up from our waiter on how much longer it would take… and when my friend did ask, the waitress gave a rude look. I hate to say this but out waitress was rude and made the experience a lot worse. It was awkward each time she came up to our table. I hate that since it was my first time at the place. I ordered the shawarma platter and it was good, but the potato wedges were burnt. It’s the dark brown stuff on the plate. I should have ordered the mash potatoes which were better. For the price though it’s actually really good. Under $15 for the whole plate. Salad dressing was nice. But then I messed up and decided to pay for a $7 slice of carrot cake. And that wasn’t good at all. I could have bought a small cake for a bit more at IGA and it would have been a lot better. It was way too dense and moist and also had a weird chemical taste… anyway, 3 stars since I didn’t feel like I had to blow $30, but the waitress and wait times put a sour taste in my mouth.
… morebrit van laeken
Honest review. Why change a good thing? This restaurant has been a local gem for years. I had heard it had changed ownership. We’ve increasingly noticed the recipes have taken a hard hit. We’ve been getting the lentil soup for years – best we’d ever had. It’s recently been changed to a weak tomato broth with cubed carrots, mostly onions, a few chickpeas, with maybe a tablespoon of lentils per bowl ( = it’s no longer “lentil” soup), sans any and all previous flavor. Other recipes during our recent visits have been tweaked just enough to turn them from unique and exceptional to average. Marscapone cake has been replaced with a weak cake version. It’s such a bummer. Atmosphere and service are always good, but man we hate to see everything that made this place what it once was slowly go. The soup was so bad today that it wasn’t even eaten (still paid for it though). Posting less as a complaint and in hopes the new owner will realize what this original gem had to offer and stop tweaking the recipes and menu before it becomes just another restaurant.
… moreJD Guss
Very nice place for a cocktail and dinner. The Cuban Cigars were a great appetizer! The Greek salad was a good choice for a light flavorful dinner. The bartender did a great job mixing up a whiskey sour to pair with the apps and salad. A must visit.
… morefahim momin
Visited this place one in a Friday night but the wait time was really long so had to go to a different place. The next time we visit was on a weekday for a dinner. Didn’t have to wait this time to find a seat. The place is small tables placed really close to each other, sometimes it’s difficult for servers!! Also, it’s nice view of Ohio river and the sunset when you sit outside.
… moremoin ahmed
Lovely place with a yummy Dinner
… moreSasha Stuffle
First time here. Wanted something new for lunch. So glad we found this. Well decorated low-key mediterranean style restaurant. Service was very fast and friendly. Cocktails were both delicious. The food was definitely top of the line. Will definitely come back here again. I ordered a French pink lemonade and a Jack Frost cocktail. My meal was a gyro and fries. My husband ordered a pork sandwich. So delicious. No complaints!!
… moreSarah Richardson
Daughter, hubby, and I were in Evansville for a tennis tourny, and we came across this gem because we prefer vegetarian options.
… more