C J Papadops

  4.6 – 494 reviews   • American restaurant

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✔️Lunch ✔️Dinner ✔️Dine in C J Papadops 37713

Address and Contact Information

Address: 551 Briar Thicket Rd, Bybee, TN 37713

Phone: (423) 625-4787

Website:

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CJ Papadops | Bybee TN – Facebook

551 Briar Thicket Road, Bybee, TN, United States, 37713. Services. . Specialties. Dine-in · Outdoor seating. Contact info. . (423) 625-4787.

C.J. Papadops Offers Creative Cuisine and a Scenic Backdrop

Location: 551 Briar Thicket Road in Bybee. There’s a sign at the intersection with State Route 160. Keep driving for a while after passing …

Cj Papadops – 551 Briar Thicket Rd, Bybee, TN, 37713 – MapQuest

Everything about this place (besides the limited hours) is great. Great people and nice place to relax. Food is the best in the area. 10 …

Reviews

Locksmith
5 out of 5 stars this restaurant is truly incredible!!
Every dish my wife and I have tried so far has beyond exceeded our expectations and their fried mushrooms and fried cheese sticks are out of this world amazing! The best? Probably so!!
The owner is such a gem and comes by checking in on everyone’s meal. She’s the sweetest lil Greek lady you’ll ever meet!
The price are very reasonable and you won’t leave hungry!
Absolutely worth the drive, you won’t regret it one bit!
Seriously why are you still reading this? Go eat some amazing food!!
Thanks again for another great meal!
-Jason w/ Locksmith Of The Smokies
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Beth Burkett
If you haven’t already, do yourself a favor and GO!! This little hidden gem is amazing! From the staff all the way up to the decor. This place is cute and cozy. The staff was amazing! Our waitress, Missy was super sweet and patient with us since it was our first time.

We started with the Spinach Maria appetizer and that was fabulous.

I got the Alfredo with the blackened fillet tips and it was absolutely amazing. My wife got the chicken and pancetta fettuccine and she was in culinary HEAVEN! The owner stopped by and briefly chatted with us. She gave us a little history of the background on the restaurant and the food.. Very, very sweet lady and you could tell that she was very proud of her establishment.

If you are out in the area for the Safari, I strongly recommend that you make reservations to stop by this place afterwards and enjoy a wonderful relaxing meal.
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Brittany Maxey
We had such a beautiful dinner experience last night. We started with the goat bruschetta and it tasted incredibly fresh — bright, flavorful, and the perfect way to open the meal.

My partner ordered the ribeye, and it was absolutely delightful — cooked to perfection —so tender and juicy.

I had the shrimp angel hair pasta and it was yummy — light yet satisfying, with perfectly fresh, cooked shrimp and a garlic sauce that brought everything together without overpowering it.

And we both have to mention the blue cheese dressing — hands down some of the best we’ve had. Creamy, bold, with larger chunks of blue cheese.

Overall, such a delicious, satisfying dinner.

The waiter was also great and always on top of my man’s sweet tea refill.

Worth the drive and we’ll definitely be back!
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Shannon Fallin
We live near by and gave it a try on our 29th anniversary. First the atmosphere was pretty and comfortable. The food was an oral adventure! We skipped the appetizer because we weren’t super hungry. We had potato soup to start. Beautiful thick chunks of potato with a touch of spicy that hit on the backend of the bite. Next came out fresh crisp salad. I had the vinegarette dressing, it cleansed the palate while giving an explosion of flavor at the same time. Our entires followed, steaks seasoned to perfection as well as perfectly cooked to desired temperatures for both orders. Honestly, for me the biggest surprise was the baked potato. I know, the potato? I HAVE NEVER had a baked potato cooked so exquisite ly. When it hit you tongue it felt like it melted. We wanted to keep this place a secret, but flavor that good deserves to be experienced. Service was great attentive and discreet. Oh, save room for a bite of the apple crumble cheese cake!
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adrienne stichberry
SO happy we went here ! ‍♀️
When we walked in, we were asked if we had a reservation – we did not, so they were able to seat us outside on the patio. Let me tell you, it was beautiful and scenic. There are flowers, hanging lights, and the big beautiful tree in the center. Really relaxing to just be outside and enjoy everything.
Our waitress, bless her, she was swamped and did her best to get to our table when she could. She was so sweet we didn’t even mind.
The food is 100% worth the wait. I cant wait to go back and try more dishes on the menu. We got the fried ravioli, chicken gnocchi soup, side salads, Alfredo with chicken, catfish & fettuccine. Oh, my, goodness I could eat it all over again it was so delicious .

It is not a hard place to find – there are numerous signs and two gravel parking lots.
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Lisa K.
Fabulous experience here. Very friendly staff. Food was phenomenal. They fix their dishes with excellence. Highly recommend this place but make reservations a week or two in advance.
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James Maurino
You’ll need to travel off the beaten path to reach this establishment. You’ll find steaks, seafood, and pastas that are fantastic and to your liking.
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Photog1
I was one of a group of 12 dining last night. Reservations had been made and we were seated quickly. Once all were present, Chris, our server took our drinks and appetizers orders.

The orders were delivered in a timely manner. Then we ordered our meals. 35 minutes later our meals were served!
Quite a variety of entrees were ordered and all expressed satisfaction with there meals.

All said, it was a really good experience for all of us .

We were also pleased to have Ms. Leah, the owner, visit with us and share some of the history of her restaurant!

Highly recommended!
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Patricia Colby
Chicken Fettuccine was delicious. All fresh ingredients are used. I will definitely be going back.
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mark clonce
Great food and outstanding service. Ribeye was cooked perfectly. My wife’s pasta dish was also fantastic. We will be heading back!!
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