Buttermilk and Bourbon- Watertown

  4.1 – 608 reviews   • American restaurant

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Buttermilk & Bourbon is a Southern-inspired American restaurant in Arsenal Yards, Watertown, serving brunch, dinner, and craft cocktails. Known for Chef Jason Santos’ famous biscuits, fried chicken, and bold comfort food, our menu blends classic Southern flavors with a modern bar program. Join us for weekend brunch, cocktails at the bar, or a lively dinner near Arsenal Yards and Watertown Square.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Buttermilk and Bourbon- Watertown 02472

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Reservations: tripleseat.comopentable.com

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Reviews

Djibraun
Amaaaazing spot. The food is absolutely delicious, and the atmosphere is truly iconic. Highly recommend this spot, but be diligent and reserve a table ahead of time!! It’s popular for a very VERRRRRY good reason!
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Grace Z
Great brunch! I was there with a large party, and the service was excellent. I got the scramble, delicious! The friend chicken and waffles were also very good. Don’t miss the beignets either! Amazing southern classics
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Liang Huang
The menus items are fusion of different cuisine, which are quite fun to try. All dishes are medium sized tapas style, each person probably needs about 1.5 dishes. The alligator meat is exotic, and tastes quite nice. There are other dishes that are a little salty and too strong in flavor that left a strange after taste, hence the four stars for the food. We did not finish the duck and the ribs.
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Steve Perry
Had a great time there with some friends. The food was superb highlighted by the charred octopus, the sliders, baked brie and the amazing biscuits. Drinks were good but the pours were less than generous given the prices. Service was quite attentive. I will be back in the near future.
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Chris Parker
We keep coming back because every plate is amazing. In our most recent visit we had the apple French toast which was one of the best I’ve had. No syrup needed with the perfect caramel custard that came with it. The benedict was cooked perfectly and while they didn’t have brisket that particular day, the chicken was moised and perfectly seasoned to go with the cornbread bun, hollandaise sauce and egg. Our server was super attentive and was happy to accommodate our rush since we had an appointment shortly after. The vibe is unique for Boston and we’ll definitely be back.
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Jessie Gouin (JJB)
10/10. Love the vibe. Food was incredible. And the size of the tapas were large. Drinks were out standing. Loved the decor. I can’t wait to return.
Recommend making a reservation in advance. Free parking garage as well!
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Philippa Pham Hughes
Beautiful space! Good service. Ok food. I went for brunch and had the sausage scramble. The sausage was overcooked and dry. The tots were over fried. I didn’t like the jelly on top which is probably just a style thing. The biscuits were very good. I appreciated the hunk of butter on top of the grits. I will give it a shot for dinner sometime.
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Pradeep Mishra
Southern Comfort foods with a Bourbon Twist: Buttermilk & Bourbon in the Arsenal Yards brings a taste of the South to Watertown with its flavorful, comfort-driven menu. The vibe is warm and inviting —great for casual dinners or weekend brunch.

Highlights:
✔ Southern-inspired dishes – Rich, satisfying flavors with creative twists
✔ Cocktails – A fun mix of classic and bourbon-based drinks (worth trying!)
✔ Atmosphere – Stylish yet relaxed, perfect for groups

Room for improvement:
– Some dishes could use a bit more boldness to match authentic Southern depth
– Service was friendly but occasionally slow during peak times with food coming in randomly from kitchen

Overall, a good experience—great for bourbon lovers and anyone craving hearty Southern fare. Would return for the biscuits and creative drinks alone!
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James Edmands
Guys night out. Ali our server was amazing her service and attention to our table was amazing. Rick the manager was very polite and professional. If you haven’t experienced Jason Santos food your missing out.
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Lisa M
Loved the atmosphere—super trendy and well-designed space!

Ordered the Honey Glazed biscuits to start and they were insanely good—some of the best.

The Wagyu sliders were great—juicy and flavorful.

The Beignets, though, were a miss. Burned and greasy. Would skip those next time.

Still worth going for the vibe and those biscuits alone!
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