Butcher and Barrel

  4.4 – 1,152 reviews   • Argentinian restaurant

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The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine is made with fresh, local & imported ingredients that are sure to make each bite better than the last! So come, experience what it’s like to travel to another part of the world in your own city.

South American–style steakhouse serving craft cocktails in industrial, rustic-chic surrounds.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Butcher and Barrel 45202

Hours

Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–11 PM
Saturday4–11 PM
Sunday4–10 PM

Address and Contact Information

Address: 700 Race St, Cincinnati, OH 45202

Phone: (513) 954-8974

Website: https://thebutcherbarrel.com/?y_source=1_MjUzMzA4MTAtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Reservations: thebutcherbarrel.com

thebutcherbarrel.com

Photo Gallery

Related Web Results

The Butcher and Barrel: Your culinary vacation without leaving Cincy

Find a job, get a fam! Work with us. * * * * *. 700 Race Street, Cincinnati, OH 45202. * * * * *. MAP AND DIRECTIONS. * * * * *. thebutcherandbarrel@ignitefam.

Dinner menu – The Butcher and Barrel

Appetizers. Las Entradas. Fried Deviled Eggs. $14.00. Parmesan Crusted, Truffle, Prosciutto, Chives ; Salads. Las Ensaladas. Buffalo Burratta. $16.00. Prosciutto …

Butcher and Barrel Cincinnati (@butcherandbarrel) – Instagram

2.1K+ followers · 1.5K+ posts · Upscale authentic Argentine dining experience. Impeccable drinks & cocktails. Downtown Cincinnati. Event Space available.

Reviews

Jennifer Hounshell
This place nails every category!! The food is amazing! The service is fantastic! The atmosphere is phenomenal! We went to celebrate a birthday. We found street parking but there is garage parking near by. We had a reservation, our seats were available upon arrival. Our waitress was so bubbly & friendly. I asked her what was her favorite appetizer, it was the empanadas. OMG! The were amazing. We had the steak with Mac & cheese and the gnocchi with short ribs. They were both delicious & cooked perfectly. We didn’t have room for dessert.
They have a really nice bar, I was surprised to see it with only a few people.
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Yume32 M
Came here for a bday dinner and it was all our first time. There were 6 of us so we ended up at the back table which was a lot of room. Not crowded at all. The reason for the low stars is because of the speed of our service. We sat down at about 630 and didn’t leave until a little before 10. Our waitress did a wonderful job so this is not against her. We also agreed that even though the main dishes were nice the side dishes and the sauces were wonderful.
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Lucia Luna Valverde
The food was overall great. The empanadas were super tasty and perfect, the only disappointment is that they do not do them in house but either they get them from a different restaurant. The gnocchi was really good nd the ice cream was ok but store bought and the flavor is really like salted caramel instead of “dulce de leche”. Would have loved to see so.e traditional argentinian desserts.
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Gayle Dreiling Campbell
Butcher and Barrel is an absolute 10/10! This place nails everything: incredible food, cool rustic-chic vibe, and the most welcoming atmosphere whether you’re flying solo at the bar or rolling in with a party of 20.

We loved how easy it is to go from super casual (jeans and a flannel) to dressed-up date night without ever feeling out of place. The menu is packed with creative, perfectly executed dishes — the steaks are insane, the sides are addictive, and those appetizers disappear fast. Cocktails are spot-on too; the bartenders clearly take pride in what they pour.

Service is warm, attentive, and never rushed, even when they’re busy. Reservations are a breeze, but we’ve also walked in and grabbed a seat at the gorgeous bar with no problem. Perfect for a quick bite, a celebration, or anything in between.

Cincinnati, you’ve got a new favorite — Butcher and Barrel is a must-try and already on our “go back ASAP” list!
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Rebecca C
Fantastic meal & Fantastic service on a very busy Christmas eve!
Food was cooked to perfection exactly as requested, med rare. Prices are a bit high. Your in the middle of the city, getting a quality experience. Worth the price! A++
There’s street parking or a self parking garage 3 min walk past hotel. It’s not bad. If your in the area wanting something nice I recommend.
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Aaron Cooper
Dont normally eat out at such placed but im glad I did.

The server at the bar was amazing from step 1 to 10. Not only did he recommend a drink for someone like me who doesnt partake in such activity much, he also recommended a dish that was not only well seasoned, cooked and portioned, that I will be coming here again.

If youre on the fence about
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Jeff Caldwell
We had dinner here last night and had an excellent time. The cocktails were delicious (New Rift old fashion and lemon drop martini) we ordered the special 32 oz tomahawk steak special and the parrillada for two. They were at our preferred temperature perfectly. The provoleta app were a wonderful way to start our meal. Highly recommended. Shout out to Ethan for the great service for our party of 9.
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KEITH MELVIN
Great food, great serviceand a very cool ambience. Located in downtown Cincinnati I highly recommend the lobster ravioli and the New Riff on an Old Fashioned.
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Mimi D
I made a reservation at Butcher and Barrel specifically for one person, hoping for a smooth and comfortable dining experience. When I arrived, the host seated me at a very tall four-seat table. Since I was dining alone, I politely asked if I could have a lower table with fewer chairs.
Unfortunately, the request didn’t seem well received. The host told me they were “overbooked” and suggested moving me to a back room instead. I didn’t want to argue, so I agreed. However, when we went to the back room, it was completely empty there were no other guests.
While the back room was quiet, which I didn’t mind, I was disappointed by the interaction. The main reason I made a reservation and clearly noted it was just for one person was to avoid this kind of awkward experience.
The food and atmosphere may be enjoyable, but the initial hospitality and how a simple seating request was handled could be improved, especially for solo diners.
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Caitlin Starks
Best steakhouse! Have traveled the world and been to lots of steak houses/restaurants and they do not compare. The flavors are always amazing. Service is spectacular and the drinks are great as well! Have been over a dozen times and keep going back. Highly recommend!
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