Burt’s Place

  4.6 – 1,017 reviews   • Pizza restaurant

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Revival of a longtime pan-pizza parlor with a similar menu, call-ahead ordering plus beer & wine.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Burt's Place 60053

Hours

Sunday4:30–9:30 PM
MondayClosed
Tuesday4:30–9:30 PM
Wednesday4:30–9:30 PM
Thursday4:30–10 PM
Friday4:30–10 PM
Saturday4:30–10 PM

Address and Contact Information

Address: 8541 Ferris Ave, Morton Grove, IL 60053

Phone: (847) 965-7997

Website: http://burts-place.com/

Menu Photos

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BURT’S PLACE. Chicago’s Premier Pan Pizza. Slicelife.com for delivery. Burt’s Place Pizza, a restaurant in Morton Grove … 8541 Ferris Ave, Morton Grove, IL …

Burt’s Place | Morton Grove IL – Facebook

Just to remind you … call us at 847-965-7997 or order online. https://slicelife.com/restaurants/il/morton- grove/60053/burt-s- place/menu?utm_campaign= …

Burt’s Place – Morton Grove, IL – 8541 Ferris Ave – Hours, Menu, Order

Burt’s Place is currently located at 8541 Ferris Ave. Order your favorite pizza, pasta, salad, and more, all with the click of a button.

Reviews

David Katz
Just had pizza from Burt’s Place in Morton Grove — and wow, absolutely incredible. Perfectly caramelized crust, gooey cheese, and that classic deep-dish flavor that hits every time. You can tell there’s real passion behind every slice.
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Hagz
Burts place is a super let down. Does not live up to the hype that’s for sure. This review is from my experience before and after Burt. The recipe seems to have stayed the same. Sauce bland, sausage bland, and over cooked every time I’ve been there.
Seems to have tasted the same from the first I went when Burt and his wife served me. I’m giving 2 stars for the upgrade inside and outside that the restaurant desperately needed. The service was slow because they cater to the regulars more than they do to anyone else and made it very obvious. In my opinion, I would choose Milly’s, peqouds and Lefty’s kitchen over Burts Place any day! 100 % don’t recommend.
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Pooja Patel
Finally got to try Burt’s Place and it definitely lived up to the hype. The sauce at Pequod’s is still my favorite, but everything else here was excellent. The thicker, buttery pan-style crust and caramelized edges were delicious, and the cheese curds were some of the best I’ve ever had.

The staff was great very friendly and attentive which made the experience even better. Service was quick, and everyone made us feel welcome. The patio was also a really nice touch and a perfect spot to enjoy a meal on a nice day.

No wonder Anthony Bourdain called this the only deep dish pizza he ever loved. I would definitely go back.
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Wil Sanchez
Wow where do i start ? im a newyorker born & raised that moved to Cleveland Ohio 20 plus yrs ago to Start our family and since then we started visiting Chicago a couple times a year because since my 1st visit i fell in love w the city , everything about it, the people the mixed cultures the food of course ,the land marks , everything about it reminds me of nyc yet you guys have your own pulse & vibe that is nothing like newyork. Truth be told is i learned fast that Newyork pizza & Chicago pizza is not something you can compare ,each city has there signature and they are not the same ,But wow where we blown away last year when we found Burts Place, my wife & I arrived hungry after our 5 hour trip that day so we were happy to be seated quickly and everyone was so friendly and were happy to hear we came just for them, when the owner or manager found out we came for such a long ride and we were headed home after we ate she came and spoke to us for a bit and offered us a place to stay w her for the night since she had a spare room ,we told her thank you and declined but it spoke volumes x 10 of what hospitality is ,not only that when she realized we ordered a peperonni pizza she insisted we try their main special signiture pizza and gave us that one on the house and oh boy they did not dissapoint ,soon i realized that was the best pizza ive ever had in my 49 yrs of life thus far, please dont take that lightly i love all pizza but am very picky to praise anything so for me to say that its because it is truly something special and a 1 of a kind , On that day i found out that theres Chicago Pizza And theres Burts Place The Best Pizza in The World , Thank You from Wil & Nix See You Soon
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Pete West
Stopped in here with my buddy last night and it was phenomenal. Really solid pan pizza, similar style to Pequods in downtown Chicago but I actually think Burt’s was better! Nice crispy crust, good ratio of cheese to sauce and not overloaded with toppings. We also got some cheese curds and the portion was huge for the price point.

Definitely worth checking out!
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Frank Richert
Had a fabulous experience at Burts Place. Small, quaint and cozy. Service was amazing. Pizza was delicious and cooked perfectly. Cant wait to go back!
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Sean Folino
Been here twice. Food was excellent both times! I personally like it better than the local competitor. Prices are reasonable, service is excellent by all staff members and I cannot think of one bad thing to say about this place. I’m glad that we tried it! Pizza with the giardineria was very good and not overly spicy. Great flavor! The cannolis are made fresh when you order them, so they’re still crunchy. We will definitely be back soon.
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Nick Damato
Just checked out Burt’s place in Morton grove let’s start with the welcoming, amazing! Right at home.. patio is a super plus! Pizza was amazing pan style/deep dish and I’m a thin crust guy so this says a lot! From the drinks, service, atmosphere, timing in the kitchen all around thumbs up hidden Gem! I’m happy to have a chance to enjoy the experience I did and I’ll be back! Also Laurie was our bartender/server Rockstar!
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Ken Hashiguchi
Pizza was amazing. Service was subpar. They got my pizza wrong and had to wait for another one to be made. While the other people in my group enjoyed their pizza.
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George H
This is probably the place. I just got a take out order and it was good. Is it my favorite- no. Would I drive outta the way to bring my family here to dine in – yes.

My order was probably sitting for a half hour (my job doesn’t allow for good planning), it was still good and the blackened crust was terrific. No doubt better than the P word, no doubt.

Also ordered curds. Was at first turned off by the only order being $11+ they’re curds, I don’t want that much! They are phenomenal! And enough to last multiple people days. If u like curds from Culver’s for 1/2 the price – Burts gives u 5 times as much and waaaaay better!

Hell yes to Burts! Dine in, if u can
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