Address and Contact Information
Address: 3808 Yalick Rd, Dallas, PA 18612
Phone: (570) 310-1026
Website: http://burritolococantina.com/
Menu Photos
Order and Reservations
Reservations: burritolocomexicangrill.onlinebit.ly
Order: Order online
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Related Web Results
Burrito Loco Cantina & Grill – Dickson City, PA
Burrito Loco Mexican Grill – Takeaway food – Dallas – Order online
Burrito Loco Mexican Grill
Reviews
The staff was friendly and welcoming, though occasionally a bit slow with smaller things like drink refills or bringing the bill. That said, it didn’t take away much from the experience.
The restaurant itself was clean, bright, and nicely decorated for the holidays. The seasonal décor added a warm touch, and the woodwork on the booths gave the space a nice, personalized feel.
Overall, a solid spot with great food and drinks. I’d definitely recommend giving this place a try.
The salmon dish was a for sure 4/5. The sauce was a nice touch to the dish. But the asparagus was mushy and chewy.
Their Christmas special drink was very nice.
However, I strongly discourage ordering takeout. There is a recurring issue that has happened multiple times: the sauces are simply not included at all. Not one. Even when we call ahead and clearly request several salsas — including green salsa, which we really enjoy — they are routinely left out of the order.
This is not about asking for extra sauces. It’s about not receiving any in the first place. Today, when I went in person, no sauces had been placed in the order at all. I had to repeatedly ask just to receive what had already been requested. It becomes uncomfortable and frustrating to feel like you have to insist every single time.
We have actually been quite patient about this ongoing issue, but it has become so recurrent that today I finally expressed my frustration at the front desk. I don’t know whether this reflects management policy or simply the attitude of the staff at the counter, but something needs to change.
Unfortunately, situations like this ruin what should be an enjoyable dinner experience. We have been loyal customers, but after so many repeated problems, we are seriously considering other options in the area. I genuinely hope management reviews this and improves the takeout experience, because the food itself deserves better service.
A gentleman with a wheeled cart asked if we wanted fresh-made guacamole. Of course, we said we did. It was delicious and it should have been for $15.99. The guacamole cost more than my flipping entrée!!!!! Just say, “No, thank you.” $15.99. Omigosh
The guacamole was served in a decorative vessel that resembled pumice lava….very attractive but entirely too porous creating a serious health/safety issue. I ended up grinding some of the vessel’s material in my teeth…..make the guacamole in a large wooden bowl and drop the price by half.
Meals were good, but really skimpy on the salads. The refried beans were probably the best I have had.
Fried ice cream was about 1/4 cup of vanilla ice cream rolled in crushed corn flakes…..very tiny portion for $5.95.
The meal for 2 people was nearly $60 without any beverages. The tip at payment had a 22% at the lowest tip option. VERY expensive.
We arrived on a Saturday between 6:30 and 6:45 and had our pick of indoor tables. Five minutes later, the inside was packed with patrons, with others moving outside.
I ordered the Molcajete Azteca, which was very good, but not as described on the menu. It had Cecina steak, chicken, Mexican sausage, various peppers, and fresh Mexican cheese bathed in red sauce; however, the dish was supposed to include cactus and shrimp, but we’re not present. This was a bit disappointing especially given the $35.95 price tag. Nevertheless, there were large slices of chicken and steak, and the meal exploded with flavors during every bite.
The La Gringa Chicken Tacos were also delicious, with onions, cilantro, guacamole in flour tortillas.
The servers were very pleasant, answering our menu questions with a smile, despite them being a bit overwhelmed by the sudden crowd.
Overall, the food was delicious and the service very friendly. If our visit was any indication, one may want to go for an early dinner if planning on dining out on a Saturday.