

BurgerFi, situated in Coral Springs, offers a culinary experience that will tantalize your taste buds and leave you craving more. Indulge in mouthwatering 100 percent natural Angus beef burgers, premium Wagyu beef, and award-winning veggie creations. Elevate your meal with fresh-cut fries, double beer-battered onion rings, and creamy custard desserts. Whether you’re in the mood for a classic burger, crispy chicken tenders, tasty Fi-lafel sliders, or savory chicken sliders, BurgerFi has something for every palate. Come and experience the bold flavors of BurgerFi, where passion for quality and exceptional taste are always on the menu.
Stylish, eco-minded chain serving beef burgers, plus hot dogs, craft beer & wine.
Address and Contact Information
Address: 2700 N University Dr, Coral Springs, FL 33065
Phone: (954) 510-8300
Website: https://www.burgerfi.com/location/us/fl/coral-springs/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Ordered Vegefi burger green style. Got some floppy weak romaine lettuce, like 2 pieces. No tomatoes onions or pickles. That come with it. Nothing!
I paid for xtra burgerfi sauce? None!
My French fries were the bottom of the barrel! Soggy and all little pieces. No fries here!
I called and the manager tells me : sorry take it up with Uber eats. I get it. But take responsibility. They know we aren’t coming in or driving back so they just do what they want to to go orders.
It’s not hard. The orders there. Don’t waste your time ordering out!!!
As a repeat customer, I am shocked at how far BurgerFi Coral Springs has fallen. What was once a clean, enjoyable, and reliable spot has now become a cautionary tale of mismanagement, neglect, and unacceptable risks to customer safety.
I dined at 8pm on Friday, September 26th, 2025. From the moment I walked in, it was clear something was wrong. The dining room and ordering counter were untidy—greasy surfaces, old napkins, dusty fixtures. My father always said, “If the front of a restaurant looks dirty, imagine the back.” That thought haunted me throughout the night.
The cashier struggled with a malfunctioning iPad instead of the standard POS system, leaving customers waiting far too long. The staff—young kids clearly left to manage the store alone—were doing their best, but there was no sign of management .
The ordering area was a mess: dusty card holders, soiled napkins, cups covering the beer taps (apparently “out,” though likely because nobody was old enough to serve). Even the soda station was sticky, oversprayed, and out of stock on several options—worse yet, employees were using it casually while customers waited in line. The floor was greasy and covered in rags. There were kid menus and no crayons. Ripped seats. A clear overture for what was yet to come.
When my order finally came, it was wrong. The cashier had rung in a plain burger instead of the cheeseburger I asked for. No utensils were provided—I had to dig out a broken knife from a jammed dispenser to cut my daughter’s chicken tenders. And then came the worst moment: her chicken was undercooked.
I immediately returned to the counter, terrified that my child could be sick from eating raw chicken. The young woman helping me was kind but powerless. With no manager in the building, nobody could issue a refund. Instead, I was asked to scribble my information on the back of my receipt. Let me be very clear: there was not a single manager in the restaurant on a Friday night during dinner rush.
This is not just poor service—this is dangerous. The restaurant was filthy, the staff was untrained and unsupported, and the food was unsafe. I am left hoping my daughter doesn’t get salmonella from what should have been a simple kid’s meal.
To the credit of the young employee who kept her cool and tried her best—thank you. But this is not her fault. This is a total collapse of management, training, and corporate oversight.
Final warning: I will never return. This location is no longer clean, safe, or reliable. Customers deserve better, and families certainly should not have to fear food poisoning from a kid’s meal. Please—stay far, far away.
I went to the counter and explained the situation to the staff member, but she looked at me as if she didn’t believe me. She put on gloves, inspected the burger, and said she didn’t see anything wrong. She then told me that if I wanted another burger, it would be made plain without any sauces, which I found unacceptable.
When I asked for my money back, she threw the burger in the trash in front of me with an attitude and said, “Okay, this is better. Your refund will be processed in three to five days.” I asked for a receipt, but she said she couldn’t give me one and told me to just wait. I asked to speak to the manager, and she said the manager wasn’t there and that I simply had to wait.
The whole experience was extremely unpleasant. The sauce was clearly spoiled, and just one bite made me feel sick. What bothered me the most was the cashiers attitude. Instead of acknowledging the issue, she made the situation worse.
I wouldn’t recommend this place to anyone because they don’t seem to care about their customers, and the quality control of their burgers has noticeably declined.
Everything was very good. Will definitely visit again.