Burger King

  3.4 – 1,192 reviews   • Restaurant

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There’s a Burger King® restaurant near you at 3051 East 45th Avenue. Visit us or call for more information. Every day, more than 11 million guests visit over 13,000 Burger King® restaurants near them in 97 countries around the world. And they do so because our fast food restaurants are known for serving high-quality, great-tasting and affordable food. The Burger King® restaurant in DENVER, CO serves burgers, breakfast, lunch and dinner prepared your way. The original HOME OF THE WHOPPER®, our commitment to quality ingredients, signature recipes, iconic sandwiches like the flame-grilled WHOPPER® Sandwich and fast, family-friendly dining experiences in a welcoming environment is what has defined our brand for more than 50 successful years.

Well-known fast-food chain serving grilled burgers, fries & shakes.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Burger King 80216

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Burger King Locations in Denver, CO – DoorDash

Burger King in Denver, CO. Store Locations. 14 stores in Denver, CO. Burger King – Denver. 1717 W 38th AveDenver, CO , States. Order Now …

Reviews

miguel guerrero ojeda
INCIDENT REPORT – BURGER KING
Location: 3051 E 45th Ave, Denver, CO 80216, United States
Date of Incident: December 6th, approximately 3:00 a.m.

To whom it may concern,

On December 6th, at around 3:00 a.m., I visited this Burger King location to place an order. I was assisted by a Mexican female employee with a dark complexion, who displayed a rude and unprofessional attitude from the beginning.

She stated that the store was closed and that they were not taking any more orders, despite the fact that this location is advertised as being open 24 hours. When I politely asked her to please take my order — since the restaurant was supposed to be operating — she reacted aggressively and threatened to call the police if I insisted.

This behavior is unacceptable for someone working in customer service. I demand that proper action be taken, as incidents like this create a very negative customer experience and damage the brand’s reputation.

I look forward to hearing back regarding the measures that will be taken in response to this situation.
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malia boston
So I had originally ordered a DoorDash order driver came on time with it. Everything was pretty OK with DoorDash when I get my food My burger look like it had just been sitting there. The cheese was dry. The patty itself was dry like it had been sitting there for a while. It doesn’t look like it was cooked to order. I called the restaurant just to inform them the manager that was on duty hangs up in my face. I wasn’t being rude. I wasn’t being disrespectful. I was just explaining to her that my food was not fresh very rude manager on the overnight staff.
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Evelyn I.
I’ve ordered her previously and was always missing something. After telling them about the missing item they were nice and gave me the item. But today, I was given a burnt burger! Disappointed
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Patty Rice
As a night shift tow truck operator, having the chance to eat a hot meal is rare. I haven’t been to Burger King in forever, so I stopped in tonight around 5PM, and this store is doing it correctly. Fries are hot and crispy, Whopper was well wrapped, and neat, and the nuggets were fresh as well. Thank you guys for a fresh, hot meal!

Also, I was greeted promptly upon entrance.
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Serina Gonzales
This Burger King location is just getting worse order onion rings only got 3 and 3 fries this was a large.
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D
I really like this particular burger king. The service always fast, friendly and the prices are cheaper than the other burger kings anywhere else. A cone is only 1.41 tax included!! I will drive out of my way just to go there. Great job you guys!!
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Jason Sunderland
I work nearby and have been in 5 times. 3 of those times my order was wrong. Today I ordered the bacon king, add lettuce and tomato. They wrote it on the wrapper but did not put them on the sandwich. I will not be coming back.
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Kyle Delaney
I am beyond mad. I ordered three different burgers and got one. I call twice and you can’t even pick up the phone. As I am a delivery driver theres no way I can go back to the location, you guys need to hire competent staff. You are looking at a future lawsuit.
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Liam Hellyer
The Krabby Patty arrives like a maritime reliquary, its sesame crown glistening with the reverence of a relic long whispered about in coastal folklore. Each layer piles upon the next in a kind of architectural delirium: lettuce engineered to crunch like distant coral, tomatoes glowing with the quiet authority of sun-warmed tidepools, pickles conducting a briny symphony of tang, and onions releasing a vapor that feels like inhaling the thesis statement of the ocean itself. The patty, impossibly tender, whispers secrets you’re not sure you were meant to hear. It’s less a burger, more a manifesto. SpongeBob’s Pineapple Smoothie, meanwhile, is a tropical hallucination — a golden, swirling elixir that tastes as though a pineapple achieved spiritual enlightenment and dissolved into liquid form. Tartness and sweetness perform a gravity-defying waltz, while an undercurrent of creamy chill drapes itself over the palate like a silk robe stolen from Poseidon’s private quarters. You do not drink this smoothie; you submit to it. Patrick’s Star-Berry Shortcake arrives with the subtlety of a cosmic event. The cake itself is an ethereal sponge that seems one exhale away from floating off the plate. Star-shaped berries — ruby, shimmering, suspiciously radiant — burst with an almost cartoonishly intense sweetness, as if ripened under the watchful gaze of a candy-coated nebula. Clouds of whipped cream billow like the soft philosophizing of a well-meaning, pink-hued best friend. It is dessert as emotional support. Finally, Mr. Krabs’ Cheesy Bacon Tots present themselves with the swagger of a side dish fully aware it could overthrow an entrée if it ever chose violence. Each tot is a golden monolith of crunch, laden with molten cheese that cascades with the slow-motion drama of a high-budget food documentary. The bacon — smoky, assertive, and irresponsibly indulgent — fractures across the surface like tectonic plates discovering greed. It is a dish that whispers, “Why stop now?” in the tone of someone already counting your money. In totality, the SpongeBob Meal transcends the boundaries of mere consumption. It is spectacle. It is shipwreck. It is the shimmering fever dream of a fry cook who dared to believe flavor could be funny, profound, and faintly dangerous.
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Brendan Baker
Ordered the new franken candy sundae, literally three ingredients, was given a sundae missing chocolate sauce. I went up and asked if they could add the sauce. They said they were out, but we’re unable to offer a refund or any kind of substitution. The only reason I ordered the stupid sundae is because of the new flavors. Absolutely unbelievable
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