
Chowder, seafood, pasta & a variety of burgers are mainstays at this casual spot with patio seats.
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 10 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
Address and Contact Information
Address: 314 Lincoln Center, Stockton, CA 95207
Phone: (209) 956-0270
Website: http://www.budsseafood.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Bud’s Seafood Grille
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Reviews
As for the food, everything we tried was simply fantastic. I myself had the Friday Special Cioppino & house New England clam chowder, and I must say, it was one of the most delicious seafood dishes I’ve ever tasted. The flavors were bold and rich, and the seafood was cooked to perfection. The clam chowder was also outstanding and creamy, making for a perfect appetizer.
My lady ordered the Chicken Alfredo with a Cesar side salad, and it was equally impressive. The pasta was perfectly cooked and smothered in a flavorful Alfredo sauce, while the salad was crisp and fresh.
Our kids were also delighted with their meals. They ordered the Bacon Beef burger with cheese and fries, which was huge and flavorful. They also tried the kids popcorn shrimp and fries, which they both absolutely loved.
The portions at Buds Seafood Grill are huge, and the flavor is amazing. The food reminds you of an authentic fisherman’s feast meal, which adds to the overall dining experience.
Overall, Buds Seafood Grill is a must-visit spot for anyone who loves seafood and enjoys a warm and inviting dining experience. I highly recommend this restaurant and can’t wait to go back and try more of their delicious dishes.
The Louie salad was really good, all the veggies were fresh and crisp. There was a really good portion of shrimp and crab. The crab melt is open face (no bread on the top) and it was delicious. I love and still each cheese so this is exactly what I was looking for.
The service was good, our waitress was really nice and she helped me pick the sandwich. One of the other waiters chatted with us about food while we were waiting. I’ll be coming back another time, especially to try the clam chowder.
The food is usually great here. The salad was good and the clam chowder was delicious as always. However, tonight’s entrees seemed off. My nephew had the seafood sauté with french fries. I reached over and had a bite of a scallop. It was overcooked and had a rubber-like texture. The fries were tasty.
My hubby ordered the clams linguini. It came with a huge bowl of clams and a separate bowl of noodles. He shelled the clams into the noodles and would dip the noodles into the broth. The wait staff came by to clear empty dishes and instead of taking the shell bowl, he took the broth bowl. The noodles were bland and needed seasoning. Adding salt and pepper didn’t help. My hubby wished that the wait staff left the broth bowl.
I had the Bud’s Beef and 3 grilled prawns. I was looking forward to it as I had always heard good things about Bud’s Beef. The meat was nicely flavored but cooked to a medium instead of the medium rare I requested. I was not impressed with this entree. The meat appeared as though it was scraps thrown together to complete the plate, like it was the last one of the night. The prawns were grilled well, but also lacked flavor. With a price tag of $30, I was quite disappointed with my meal choice.
Bud’s is a staple in this community and I’ve had great meals here. It might have been an off night for the kitchen. I hope that the next time I go, the food is better.