Buckskin

  4.1 – 297 reviews   • Chophouse restaurant

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Buckskin Saloon & Chophouse is under new ownership in 2023. Owners Nanette and Todd Edmondson host, bartend and end most nights with a hand of cards or a few cold ones. We build relationships with ranchers from western North Dakota to provide the very best prime select beef. We are proud of our local ranchers and showcase the best beef and beer you can find anywhere in North Dakota.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Buckskin 58640

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Buckskin | Killdeer ND – Facebook

Buckskin, Killdeer. 1381 likes · 13 talking about this · 2 were here. Fun, historic, amazing steaks, locally brewed beers.

Buckskin Bar & Grill | Killdeer ND – Facebook

We’re doing lots of pizzas to go, we also have our full menu to go available monday through saturday 11am to 8pm and sunday 4pm to 8pm. Please call 764-5321 to …

Reviews

Gina Arancivia
Excellent service! Great food! Fun atmosphere! Clean. I get many things off the menu and so far it’s all been very yummy. Today I’m getting the brussel sprouts and jalapeno flatbread.
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Paul Marban
I had one of the most amazing dining experiences of my life here and I don’t say this lightly. Maybe it’s because I come from a suburb background in the East but, the service here was the best I have ever had in any capacity (hotel, dining, etc.) and the food, liquor, and beer selection was phenomenal. The ribeye was melt-in-your-mouth tender and succulent so absolutely try it here! Shout out to Ray (sorry for any wrong spelling!) behind the bar who did an amazing job waiting on my Dad and I. Loved this place so much, I’ll be making the pilgrimage here again in the future!
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Aaron Jelley
Friendly service and great food. Nice place for this small town
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KLJM Business
Its been 15+ years since I had been here and stopped for lunch. They still can’t cook a hamburger tonsave their life. Way to thick, charred on the outside raw in the middle. So I will probably give them at least another 15 years before I stop again if I ever do. People are nice, good service and atmosphere. Good place to have a beer or two but Nana Lils around the corner is where you want to dine for lunch.
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Alexis Maher
Called to order takeout and was told they were too busy to do it. When I asked to speak with a manager, I was told the person I was speaking with was the owner. Instead of explaining the wait time professionally, she responded sarcastically, asking if I really wanted to wait an hour and a half.

Being busy is understandable. Being dismissive isn’t. The interaction felt unnecessary and unprofessional. Disappointing experience.
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Debbie Mahoney
We were passing through and stopped for dinner. We placed our order and waited for well over an hour for our food. That was disappointing. The wait staff were very attentive though. Overall, the food was good just really slow at getting to the table.
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Crispy drives
Always a great steak and sides
.. good friendly people
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Matthew Bailey
The server seemed overworked And under experienced. Multiple drinks ordered asking for lime and no lime received. We had ordered an appetizer and never received it, our pork sliders were cold, even the re-order was cold.steak was overpriced for the quality, whoever has come the steak has also cooked them wrong.
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Tricia Edmonson
The charcoal grilled chicken sandwich was Excellent the chicken was juicy and tasty. The Bread was so light & fresh. Some of the specialty items where $$$$ but the sandwich came with fries was $11.00 no Drink. I felt like they should have a had a lunch special menu but there special menu starts at 5pm
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Ben Boyle
Staff was great and attentive, my salad was fresh and delicious, the ribeye not so much. I’ve never eaten a steak that thin. I’m presuming it was a 12 oz, but all the juice ran out when I cut into it. I ate 2/3 of it but it was a bit tough towards the end. The vegetables served with it weren’t great either. The menu said it came with “chips” , so I was expecting that. Kind of disappointing.
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