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Since 2008, Bubbakoo’s Burritos has been bringing great food and positive vibes to your neighborhood. Our Mexican fusion inspired food and customer services will make you want to come back for more when you visit Bubbakoo’s Burritos. Our premier menu offers fresh and delicious burritos, tacos, quesadillas, taco salad, and our famous Chiwawa. Create endless possibilities with different protein options, toppings and flavor profiles. Come for the vibes, stay for the food!
Address and Contact Information
Address: 275 Comly Rd Suite 3, Lincoln Park, NJ 07035
Phone: (973) 922-1500
Website: https://locations.bubbakoos.com/locations/nj/275-comly-road-suite-3
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Delicious Tostada Salad in Lincoln Park, NJ | Bubbakoo’s Burritos
We serve fresh and delicious burritos, tacos, quesadillas, taco salad, and our famous Chiwawa. Don’t forget to check out our Kider Creations!
Hours & Location | Bubbakoos Burritos in Lincoln Park, NJ
Visit Bubbakoos Burritos in Lincoln Park, NJ at 275 Comly Rd Suite 3. Open 7 Days 11:00 AM – 9:00 PM, Thanksgiving – Closed, Christmas – Closed.
Bubbakoos Lincoln Park – Facebook
Bubbakoos Lincoln Park, Lincoln Park. 167 likes · 2 were here. Are you looking for the best burrito joint in town? Look no further than Bubbakoo’s Burritos!
Reviews
Ava Paiva
This bubbakoos is AMAZING. I came here to order some food and the service was very good and kind. This one worker Joshua Hartley was very kind and he was making the customers laugh while making our food. He is one of the sweetest people I’ve met at a food place. The food AMAZING. It was all so delicious and my whole family enjoyed it so so much. Left a 20 dollar tip amazing service and delicious food.
… moreFrank Riccardo
I’ve been coming to this Bubbakoos for a long time and saw the place struggle under the previous ownership, broken soda fountain, bathrooms and tables not being kept up, no training, and constant understaffing. There were nights where two employees were running the entire restaurant while drowning in both in-store and online orders. The issue was never the workers, it was the lack of support and oversight from management.
Despite all of that, a few employees genuinely made it worth coming back. Not only did they know my order as soon as I walked in, but they also built strong connections with other regular customers. I would often see workers from Sea Breeze coming in during lunch, and we’d all talk with the staff, it felt like a small community that made the experience welcoming and familiar.
Then the new management came in and decided the solution to the past problems was to let go of the people who actually held the place together. Instead of fixing understaffing, poor training, and leadership issues, the real root causes, they removed the staff that customers trusted and returned for.
Now the atmosphere is different, the service is slower, and the place feels like it’s starting over without any of the relationships that kept customers loyal. I’ve also noticed a sudden wave of unusually positive online reviews that don’t reflect the current state of the restaurant, which only adds to the disappointment.
I was here often enough to know what was actually failing before, and this change has made things worse, not better. Because of that, I’ll be taking my business elsewhere. Losing the employees who cared was the last straw.
… moreDespite all of that, a few employees genuinely made it worth coming back. Not only did they know my order as soon as I walked in, but they also built strong connections with other regular customers. I would often see workers from Sea Breeze coming in during lunch, and we’d all talk with the staff, it felt like a small community that made the experience welcoming and familiar.
Then the new management came in and decided the solution to the past problems was to let go of the people who actually held the place together. Instead of fixing understaffing, poor training, and leadership issues, the real root causes, they removed the staff that customers trusted and returned for.
Now the atmosphere is different, the service is slower, and the place feels like it’s starting over without any of the relationships that kept customers loyal. I’ve also noticed a sudden wave of unusually positive online reviews that don’t reflect the current state of the restaurant, which only adds to the disappointment.
I was here often enough to know what was actually failing before, and this change has made things worse, not better. Because of that, I’ll be taking my business elsewhere. Losing the employees who cared was the last straw.
George Lopez
Something strange is happening at this Bubbakoos. It feels like the restaurant is being run by people who have only read about burritos in textbooks and are now attempting their first practical experiment, and it’s going horribly wrong.
The food used to have personality. Now the burritos show up looking like they were assembled during an earthquake. One half is lava-hot, the other half is frozen like it came straight from Antarctica. Lettuce? There’s enough in there to create a backyard salad. Meat? Somewhere… probably hiding.
Flavor-wise, everything tastes like it’s been bullied out of having a personality. The queso has the consistency of melted crayon. The chips snap like drywall. The beans… well, I’m still not convinced those were actually beans.
And the service? You walk in and the energy is “We weren’t expecting customers today.” They hand you your bag like they’re passing off a secret document and you should leave quickly before anyone notices.
Meanwhile, the internet is suddenly full of 5-star reviews talking about a place that sounds incredible, a parallel universe version of this restaurant where ingredients are fresh, burritos hold together, and customers don’t leave questioning their life choices. I’d love to visit that location.
This place went from “quirky but charming” to “a case study in self-sabotage.” The only thing consistent anymore is disappointment… and the lettuce. Always the lettuce.
1 star.
If you’re craving chaos and soggy tortillas, this is your spot.
Otherwise, consider literally any other source of food. Even vending machines are a safer bet.
… moreThe food used to have personality. Now the burritos show up looking like they were assembled during an earthquake. One half is lava-hot, the other half is frozen like it came straight from Antarctica. Lettuce? There’s enough in there to create a backyard salad. Meat? Somewhere… probably hiding.
Flavor-wise, everything tastes like it’s been bullied out of having a personality. The queso has the consistency of melted crayon. The chips snap like drywall. The beans… well, I’m still not convinced those were actually beans.
And the service? You walk in and the energy is “We weren’t expecting customers today.” They hand you your bag like they’re passing off a secret document and you should leave quickly before anyone notices.
Meanwhile, the internet is suddenly full of 5-star reviews talking about a place that sounds incredible, a parallel universe version of this restaurant where ingredients are fresh, burritos hold together, and customers don’t leave questioning their life choices. I’d love to visit that location.
This place went from “quirky but charming” to “a case study in self-sabotage.” The only thing consistent anymore is disappointment… and the lettuce. Always the lettuce.
1 star.
If you’re craving chaos and soggy tortillas, this is your spot.
Otherwise, consider literally any other source of food. Even vending machines are a safer bet.
Nour Hanafy
I had a great experience here. The food was fresh, flavorful, and came out fast. The staff was friendly and made the whole visit feel easy. The place was clean, the portions were solid, and everything tasted way better than I expected. Definitely a spot I’d come back to.
… morenyyankees4296
This is just not a very good location. I know it’s difficult to find good workers, but the staff here just do not care. You can tell they don’t care with the way they make the food. I ordered the crispy cheesy quesadilla and it was neither of those things. I mean, how can you make a quesadilla with no cheese – it’s literally in the name. Go to Jersey Mike’s next door, much better staff and food.
… moreRobert Williams
I’ve recently moved to the Lincoln Park area and quickly found Bubakoo’s Burritos to be one of my favorite spots. It’s super convenient being so close to home and I’ve been there quite a few times for both lunch and dinner. Every visit has been great, and I always feel welcomed—staff members are consistently friendly and make me feel right at home. One of the things I really enjoy is how fresh and flavorful everything is. The menu has a solid variety of burritos, bowls, and tacos. I’m a big fan of their chicken burrito—it’s packed with flavor and always hits the spot. The vegetarian options are also worth mentioning, especially the grilled vegetables, which are cooked just right. The guacamole is always fresh and seasoned perfectly, making it a great side or snack.
Jeffrey, who’s usually the one helping me out, has been fantastic. He’s always friendly and attentive and he’s got some great recommendations. He suggested I try the nachos with salsa on the side, which I do from time to time and they’re always a good call. He also recommended the fried Oreos, which I decided to give a try—those don’t disappoint at all! They’re the perfect sweet treat after a meal. I also appreciate the little details, like how the staff greets me warmly every time I walk in. It really makes a difference and adds to the relaxed vibe of the place.
I plan to start using their mobile app soon, since I’ve heard it offers discounts and a points system—definitely a nice perk for someone who’s planning to keep coming back.
The only small thing I’d mention is that during busy hours, around 7:30 pm, it can get a bit hectic with just one person taking and making orders. I understand that this is likely a staffing decision made by the management or owner and I don’t fault the staff at all—they’re always doing their best. I just hope you can find a way to improve the experience during peak times in the future.
Overall, Bubakoo’s Burritos in Lincoln Park is a fantastic spot with tasty food, friendly staff and a chill atmosphere. I highly recommend it for anyone looking for delicious, customizable Mexican-inspired dishes that cater to all ages and dietary preferences.
… moreJeffrey, who’s usually the one helping me out, has been fantastic. He’s always friendly and attentive and he’s got some great recommendations. He suggested I try the nachos with salsa on the side, which I do from time to time and they’re always a good call. He also recommended the fried Oreos, which I decided to give a try—those don’t disappoint at all! They’re the perfect sweet treat after a meal. I also appreciate the little details, like how the staff greets me warmly every time I walk in. It really makes a difference and adds to the relaxed vibe of the place.
I plan to start using their mobile app soon, since I’ve heard it offers discounts and a points system—definitely a nice perk for someone who’s planning to keep coming back.
The only small thing I’d mention is that during busy hours, around 7:30 pm, it can get a bit hectic with just one person taking and making orders. I understand that this is likely a staffing decision made by the management or owner and I don’t fault the staff at all—they’re always doing their best. I just hope you can find a way to improve the experience during peak times in the future.
Overall, Bubakoo’s Burritos in Lincoln Park is a fantastic spot with tasty food, friendly staff and a chill atmosphere. I highly recommend it for anyone looking for delicious, customizable Mexican-inspired dishes that cater to all ages and dietary preferences.
Dolores Reed
I had such a lovely first visit with my husband. As someone who follows a strict Mediterranean diet, I truly appreciated how the food options were just perfect for my needs. Everything was fresh, satisfying and full of flavor. My husband enjoyed everything he tried, which is always a good sign. The staff clearly put a lot of effort into making sure everything was top quality. The portions were quite generous and the cheerful attitude of the staff really added to our overall experience. I want to especially mention Mr. J, the gentleman with the distinctive dreadlocks and eyebrow piercing, who was busy cleaning during our visit. Seeing him take such care made me feel very comfortable and confident about eating here. He was so kind and took the time to explain the menu to us, making us feel very welcome.
That said, I was a bit disappointed that some items we were interested in weren’t in stock at the moment. Also, I noticed that the restrooms weren’t in the best condition. I understand that this isn’t the staff’s fault, but it does give the impression that the owner might not be paying enough attention to those details.
We’re definitely planning to come back soon to try more of the menu. Keep up the good work, you’re doing a wonderful job!
… moreThat said, I was a bit disappointed that some items we were interested in weren’t in stock at the moment. Also, I noticed that the restrooms weren’t in the best condition. I understand that this isn’t the staff’s fault, but it does give the impression that the owner might not be paying enough attention to those details.
We’re definitely planning to come back soon to try more of the menu. Keep up the good work, you’re doing a wonderful job!
Rohan Kumar
Just got back from a business trip in Europe, which explains why I haven’t been to Bubakoos. Honestly, I was missing it more than I’d care to admit… So, when I finally swung by again, I was kinda hyped only to get hit with a letdown. The first visit was meh, and the next couple times? Still not it. The staff looked like they were still figuring out which end of the burrito is up. But then, today—boom. I walk in and there’s Jeffrey, holding it down behind the counter like some sort of burrito wizard. Seriously, shoutout to this guy. My bowl? Absolute fire. Fresh as hell and you could just tell someone actually cared making it. That’s what I expect from Bubakoos, you know? All the pieces, base, meat, toppings, just on point. Plus, the dude’s quick, nails it every time, super chill, and actually acts like he wants you there. I really hope I see more of Jeffrey (or at least someone who gets it like he does) because that’s the kind of vibe that keeps me coming back.
+1 for the joke he made: “Why should you never share a secret with a burrito?” “Because they tend to spill the beans.”
… more+1 for the joke he made: “Why should you never share a secret with a burrito?” “Because they tend to spill the beans.”
Jenel Klein
Food is good. Just felt like my order was more cheese than rice for a burrito bowl. I also felt like my queso fries had hardly any queso on it. Overall good fresh food.
… moreEdward
I don’t know what’s going on at the Bubbakoo’s Burritos in Lincoln Park, but it’s like they’re running a social experiment to see how bad a restaurant can get before people just give up. The food tastes like it was microwaved three days ago, the burritos fall apart faster than my GPA during finals week, and the staff acts like you personally ruined their day by walking in.
At one point, I asked for extra cheese — and I swear they sprinkled on about four sad shreds like it was gold dust from the last cow on Earth. The salsa was watery, the rice was dry, and the “fresh ingredients” looked like they’d been through emotional trauma.
Do yourself a favor and just go to Chipotle. Their burritos actually stay together, the guac tastes like avocado instead of disappointment, and you’ll leave feeling like a human being instead of a cautionary tale.
0/10 — would not recommend unless you’re doing a field study on regret.
… moreAt one point, I asked for extra cheese — and I swear they sprinkled on about four sad shreds like it was gold dust from the last cow on Earth. The salsa was watery, the rice was dry, and the “fresh ingredients” looked like they’d been through emotional trauma.
Do yourself a favor and just go to Chipotle. Their burritos actually stay together, the guac tastes like avocado instead of disappointment, and you’ll leave feeling like a human being instead of a cautionary tale.
0/10 — would not recommend unless you’re doing a field study on regret.