joe bailey
My friends and I stopped in for lunch today and we all left very pleased saying Yes we would return. I tried the side salad as an appetizer, this side salad was prepared really nicely it had both iceburg and purple romaine luttuce the mix of cucumber, tomato, onion and cheese was balanced. I ordered bbq grilled chicken breasts it was very flavorful and juicy the bbq sauce was strong in mesquite flavor and accompanied the grilled chicken perfect, the only down side was the chicken breast was a little thin… but i still left full. I ordered the baked beans they were very good. They were different with a thicker type of sauce on them no meat in the sauce. I had the mac and cheese with those it was very good and flavorful the old school cheese flavor i personally enjoy. The steamed broccoli was cooked fully and delicious no under cooked spots and most of all everything was HOT!! **This is a must mention** My friends ordered some mozzarella sticks holy cow they are HUGE!!! You can compare the size of them to a corndog off the stick!!
… moreTeresa Wu
I saw several posts about Bryan’s Steakhouse and it is a local to us, we decided to go to support local business. Unfortunately, this restaurant has an identity crisis. They want to be a steakhouse and made investment in couple decorative elements (Stone walls, decorative bar, door frame and booth) but the rest just fell short. The lighting is too bright, having plastic of anything, having a coke fridge in the middle of the restaurant or the vinyle artwork just completely ruined the steakhouse feel. With the Meat & 3 menu, I think this restaurant should position itself as a Country Kitchen restaurant. Decoration aside, the steaks were disappointing. For a $30 steak, we expect better.
Nothing against sous vids + reverse sear method but The grill marks were barely visible. My fried pork chop was crunchy and decent. The waitress was friendly and attentive.
… morelayla moss
Great Place!! Me and my mom went here for lunch, almost a hour drive and it was completely worth it. i got the mozzarella cheese sticks and they are literally bomb. They are so crispy and the cheese is melted perfect and so stringy. then i also ordered the chicken tenders with honey mustard, they were seasoned so well and so crispy and overall so delicious. my mom got the alfredo pasta, it is a big bowl you definitely get your moneys worth and it is so good and creamy. The service was wonderful we had Jessica and she was amazing. She was a good conversation starter and super friendly. always made sure we were okay and had everything we needed. Highly recommend!!
… moreMckenna roller
the food was great! very well seasoned. i got the appetizer salad, it was prepared wonderfully and my friend got the steak medium, it was still juicy and tender, with a ton of flavor. service is wonderful, me and my friend had jessica and she was absolutely amazing, she made sure our drinks were always filled and we were okay. she had good conversation and overall a wonderful personality. Perfect place to eat for dinner!
… moreMia Carpenter
Absolutely a gem! and our evening there was made even better thanks to Jessica, our server. From the moment we walked in, she greeted us with a warm smile and made us feel genuinely welcome. Jessica knew the menu like the back of her hand. and she described each dish with such detail that choosing was both easy and exciting. Her recommendations were spot on, leading us to try some truly delicious items we didn’t expect to order and they were great! Absolutely fantastic place for dinner, from the appetizers to the main course. Jessica’s genuine care really elevated the entire experience. If you’re planning a visit to Bryan’s Steak House, do yourself a favor and ask for Jessica, she will make sure your time is perfect.
… moreOlivia Mitchell
perfect if your wanting a good time and some good food. especially because of Jessica, our server. She was super friendly and made us feel right at home as soon as we walked in. She knew all about the food and gave us great advice on what to order. Plus, the food was great! i recommend the t-bone steak, and the mac n cheese with it. also the mozzarella cheese sticks. If you go, try to get Jessica as your server, i will be coming again!!
… moreMichael Bosch
We had an incredible experience at Brian’s Steakhouse, and Aliyah truly made the night special. Her service was top-tier from start to finish — friendly, professional, and always one step ahead of what we needed.
Aliyah explained the menu perfectly, checked on us at just the right times, and made sure everything came out exactly as ordered. You can tell she takes pride in her work, and that kind of energy really elevates the whole dining experience.
The steaks were cooked to perfection, the atmosphere was great, but Aliyah’s outstanding service is what stood out the most. She made us feel valued as guests, not just another table.
Highly recommend Brian’s Steakhouse — and definitely ask for Aliyah. She’s a rockstar!
… moreMike Bosch
Brian’s Steakhouse absolutely knocked it out of the park — and a huge part of that was our amazing waitress, Aliyah.
From the moment we sat down, Aliyah made us feel genuinely welcome. She was attentive without hovering, friendly without being overbearing, and incredibly knowledgeable about the menu. Her recommendations were spot-on, and she made sure everything came out exactly the way we wanted.
What really stood out was her attitude — warm, professional, and positive the entire time, even when the restaurant was busy. You can tell she truly cares about giving great service, and that makes a big difference in the overall experience.
… moreAmber Burks
Paid $30 for a med/rare steak. It came out grayish looking(like it’d been cooked in water, and well done. No flavor. I told the nice waitress. She went to the back to see what they could do..We got a whole $5 taken off our bill. Baked potato was tough as leather. Had a tiny side of mashed potatoes like 2 tbsp smothered in some generic brown gravy. Everything was very bland. No flavor..Not even salt and pepper flavor. Bleh. Cheese sticks were huge but no flavor at all. Potato skins were ok. They make nice salads. The noise level was awful. We couldn’t even hear eachother. It was stressful. We wanted to try it out, so we did. Wasn’t worth the 45 minute drive. 3 adults, 3 small kids, food costed $137 +35 tip. We won’t be back. Lesson learned. But, hear me when I say, DO NOT GET THE STEAK! You’re wasting hard earned money. My husband said “It’s more like Brian’s mistakehouse..”
… moreAgus Salas
Excellent service, the food, delicious, the hole place’s family-friendly. Our waitress Mayra has unparalleled charisma; words can’t describe it. If you’re eating there for the first time, ask for her—you won’t regret it! We will definitely return and ger that catfish with white beans (the most delicious I’ve tasted so far)
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