Nestled in the vibrant Casco Antiguo of Panama City, Bruma is an upscale casual seafood restaurant that offers a refined yet inviting dining experience. Inspired by the ocean’s misty allure, Bruma pairs the freshest local catches dishes that celebrate the richness of Panama’s coastal flavors with an East Coast Vibe.
Hours
| Thursday | 12 PM–12 AM |
| Friday | 12 PM–12 AM |
| Saturday | 12 PM–12 AM |
| Sunday | 12–11 PM |
| Monday | 12 PM–12 AM |
| Tuesday | 12 PM–12 AM |
| Wednesday | 12 PM–12 AM |
Address and Contact Information
Address: Av. B, Panamá, Provincia de Panamá, Panama
Phone: +507 6574-9031
Website: http://www.brumapanama.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Order: Order online
Related Web Results
Bruma Seafood & Wine
Bruma Seafood & Wine – Casco Antiguo, Panama on OpenTable
Bruma Seafood & Wine (@brumapanama) – Instagram
Reviews
We couldn’t have been more satisfied with our experience. Angelica was super friendly and helpful. The food was flat out fantastic and the cocktail program was impressive. The best food we’ve come across so far in Panama City.
The place was nice, clean, bright, nice holiday decor, and the staff was amazing. We ordered clam
Chowder soup, shrimp tacos, smoke fish dip, fries, chicken, Brussels sprouts, in coconut sauce, passion fruit juice, Savannah rio, and jungle reef. Everything was delicious. Let me not forget our waitress Maryeliz and the chef Erika. Stop by if you’re in Panama. They will not disappoint.
Great service, very attentive
Ceviche starter was delicious – watermelon and passion fruit tigers milk worked very well!
Coconut white fish and mussels both wonderful too – great flavours.
Paired with a lovely bottle of Spanish Verdejo
All in all, a really super meal
We are visiting Panama on vacation, and this was the first restaurant we tried and it’s safe to say it will be a place we revisit on future trips to the area. The restaurant has a modern look, and the restrooms are clean. Best of all, the food and service made us feel right at home.
Tip: Try the malt vinegar with the ceviche. It’s imported, and very few restaurants have it available!
Service is a bit slow. Food comes out but does not connect with the timing for the next food.
Servers are chill and the ambience is good.
Unless you really like lobster, i wouldn’t recommend it since it was mid. All the other plates, very nice and recommended.