Quaint pizzeria featuring traditional pies, pasta dishes & other Italian eats in a comfy setting.
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Brother Bruno’s Pizza: Experience Authentic Dine-in Flavor in Mt …
Pocono, Pennsylvania. Located at 601 PA-940 #18, this pizza spot promises to tantalize your taste buds with every slice. Whether you’re a local or just …
Brother Bruno’s Pizza – Mount Pocono Plz 601 Rt 940, Ste 18, Mount …
Welcome to Brother Bruno’s Pizza – Mount Pocono Plz 601 Rt 940, Ste 18, Mount Pocono, PA, 18344. Low prices, excellent and prompt service.
Brother Bruno’s Pizza – PoconoGo
Brother Bruno’s Pizza · 601 PA-940 #18, · Mount Pocono 18344 · (570) 839-6477.
Reviews
rfontones1
First time I go to this place, I find a hair in my food, a strand that was actually connected to 3 pieces of fried calamari, baked right into the batter . Absolutely disgusting. When I called to let them know , only thing they said was that they dont have any females working there lol maybe they should huh??? This piece of hair literally held 3 fried tentacles together , it looked like a wind chime wth dude. Will never go there again.
… moreAna Sanchez
We were at the pocono on vacation, for my baby boys birthday our 2nd day there we stopped at “bro Bruno Pizza” we ordered cheese fries, 2 cheesesteaks with mayo and extra cheese, 1 buffalo chicken cheesesteak 1 large cheese pie and a kids chicken finger w fries. But one of our cheesesteaks had mushrooms we never ordered mushrooms we do not eat mushrooms especially not on cheesesteaks. I kindly said is fine I don’t want it just take that cheesesteak off our bill I’ll just settle for the pizza. The waitress said okay sorry about that.
The waitress leaves and comes back with the cheesesteak the same one with the mushrooms and said they are making me bring it to you, I said but I don’t eat mushrooms I didn’t order that she said I know but they are making me bring it to you they aren’t listening to me, Can you tell them you don’t want it please.
So I got up and took the cheesesteak up there to the owner and I kindly said sir I didn’t order mushrooms I ordered a plain steak I don’t want this and I am not paying for something I didn’t order.
The owner then got really nasty with me he got so loud my husband had to get up and come over to see what was happening, when he seen that man get up he calmed down asap. When it was time to leave he tried to give me a 200$ bill I said dude what is wrong with you. When the original bill that the waitress brought out was 77$. Long story cut short the owner/manager of this business is a nasty mean and greedy man.
The waitress was a lovely girl who I felt really bad for she did not deserve to get treated like that no employee deserves that. Next time I will record everything cause this was terrible.
… moreThe waitress leaves and comes back with the cheesesteak the same one with the mushrooms and said they are making me bring it to you, I said but I don’t eat mushrooms I didn’t order that she said I know but they are making me bring it to you they aren’t listening to me, Can you tell them you don’t want it please.
So I got up and took the cheesesteak up there to the owner and I kindly said sir I didn’t order mushrooms I ordered a plain steak I don’t want this and I am not paying for something I didn’t order.
The owner then got really nasty with me he got so loud my husband had to get up and come over to see what was happening, when he seen that man get up he calmed down asap. When it was time to leave he tried to give me a 200$ bill I said dude what is wrong with you. When the original bill that the waitress brought out was 77$. Long story cut short the owner/manager of this business is a nasty mean and greedy man.
The waitress was a lovely girl who I felt really bad for she did not deserve to get treated like that no employee deserves that. Next time I will record everything cause this was terrible.
CAMP
Was greeted nicely. I ordered a turkey,American cheese , onions and mayo on a really soft roll. The sandwich was very big and delicious. First time here I’ll be back.
… moreTricia Prentice
I’m a New Yorker and I recommend this Pizza spot.
Clean environment to dine in
Hot fresh pizza
The Garlic knot is great and very garlicky indeed as should be with raw Garlic
I’ll dine here again when out here and in need of a slice or two.
Not forgetting all the pepper flakes and herb jars all filled to the top to add to your slices if needed.
They also have beers and different juices and soda at cold to enjoy of your choice with your meal.
… moreClean environment to dine in
Hot fresh pizza
The Garlic knot is great and very garlicky indeed as should be with raw Garlic
I’ll dine here again when out here and in need of a slice or two.
Not forgetting all the pepper flakes and herb jars all filled to the top to add to your slices if needed.
They also have beers and different juices and soda at cold to enjoy of your choice with your meal.
Michael Besio
Delicious pizza. The inside looks right out of the 1980s. Service was nice and polite but the kids running the register were not dinning room staff, they were counter kids. We had to ask for everything which is not a big deal because the pizza speaks for itself. Its been very difficult since we moved to PA to find quality pizza but BB’s knows what they are doing. Right amount of sauce, perfect blend of cheese and the crust…don’t get me started. It was perfect. We drove over 2 hours for this. I’d do it again.
… moreMaggie Ramos
I purchased 2 personal cheese steak pizzas with onions and peppers and got a personal with onions and peppers. I called them and told them what happened with my order and they took no accountability about rectifying this situation. I would never purchase food from here again. Food is horrible and the staff is absolutely unprofessional. The suck.
… moreJaz
We use to LOVE this place. Went there every week from 2004 – 2019 . Went there today and chicken parm pizza and 3 garlic knots 34.and some change Definitely Went downhill. Pizza was crap. Definitely not like New York Pizza (that’s a lie)
… moreS O
Never will I ever go there again!!! After 20 years of being a customer, I have finally had enough with this place! This place is extremely unfair with their prices! I ordered 2 pies, one pie with only 1/2 chicken topping and it came to $46.64! They had the nerve to charge me a little over $11.00 extra just for the 1/2 of chicken topping! So please tell me how they can charge only $2.50 for 1/2 topping of any other meat and $11.00 for 1/2 chicken topping? It would’ve cost less for 1/2 sausage pepperoni and meatball pie and that’s 3 meats! Their pizza is nothing special! As you can see in my pics, it was overcooked AND they skimped me on my $11.00 chicken topping because there wasn’t even enough to cover 1/2 the pie! Brother Bruno’s, thanks for ruining my dinner tonight
… moreUlyana K
Day one of by 2022 Pocono Mountain Adventure. Today, I just arrived at my AirBnB. The homeowner provided a list of the top nearby restaurants, and he said Brother Bruno’s pizza is the best in town. I decided to put his claims to the test and ordered a medium plain cheese calzone, a Sicilian pizza with pepperoni, and a mushroom with meatball Neapolitan pizza.
The crust for the mushroom and meatball pie was pretty good. However, you can see that the mushrooms seem pretty underdone in the photo. I like them charged and browned, not pale. Meatballs were okay and the price was fine for the area. Also, I wouldn’t call this a Neapolitan pizza. Neapolitan is more soggy, saucy, and has a very specific definition that this clearly doesn’t meet. Mercurios is Pittsburgh is real Neapolitan. I don’t understand why they call this Neapolitan because it definitely isn’t, and they know that. 2/5
The Sicilian was decent. The portion was large and the pepperoni was pretty perfect. Not too oily, flavorful, and big. There was an ample amount of cheese. It’s bready, but that’s what I expect with Sicilian. Pretty pricy though. Overall, a 3.5/5.
I try calzones at almost every pizza place I order from. The calzone here is quite good. It’s not too bready, not too greasy, and a great size. Again, a bit pricy, but not terrible for the area. You can expect most things to be pricier here. It’s loaded with more ricotta than most places I’ve visited. Very good calzone, but the marinara sauce is only okay. 4/5
What brings this place down a bit for me is the fact that they forgot my calzone, which took about 10 minutes to remake. No big deal though. It’s clearly family own and run. Everybody is an authentic Italian! And it’s super popular with locals from what I’ve seen. My only knocks are that the prices are pretty high and the Neapolitan isn’t actually Neapolitan and overall I don’t recommend that pizza style. It would be a 4 star review if I only had the calzone. The place is good, but maybe try some other shops near it.
… moreThe crust for the mushroom and meatball pie was pretty good. However, you can see that the mushrooms seem pretty underdone in the photo. I like them charged and browned, not pale. Meatballs were okay and the price was fine for the area. Also, I wouldn’t call this a Neapolitan pizza. Neapolitan is more soggy, saucy, and has a very specific definition that this clearly doesn’t meet. Mercurios is Pittsburgh is real Neapolitan. I don’t understand why they call this Neapolitan because it definitely isn’t, and they know that. 2/5
The Sicilian was decent. The portion was large and the pepperoni was pretty perfect. Not too oily, flavorful, and big. There was an ample amount of cheese. It’s bready, but that’s what I expect with Sicilian. Pretty pricy though. Overall, a 3.5/5.
I try calzones at almost every pizza place I order from. The calzone here is quite good. It’s not too bready, not too greasy, and a great size. Again, a bit pricy, but not terrible for the area. You can expect most things to be pricier here. It’s loaded with more ricotta than most places I’ve visited. Very good calzone, but the marinara sauce is only okay. 4/5
What brings this place down a bit for me is the fact that they forgot my calzone, which took about 10 minutes to remake. No big deal though. It’s clearly family own and run. Everybody is an authentic Italian! And it’s super popular with locals from what I’ve seen. My only knocks are that the prices are pretty high and the Neapolitan isn’t actually Neapolitan and overall I don’t recommend that pizza style. It would be a 4 star review if I only had the calzone. The place is good, but maybe try some other shops near it.
Chuck DidntSuck
I can only speak on a single slice that was a re-heat and I am due to return and try out some more stuff. I stopped in December of 2021 so as you can see, it’s been quite some time since then and I need to get back up there and do a re-visit. The guy behind the counter was pretty much a typical pizza place employee…not what I’d call “friendly”, not unfriendly…just adequate. Maybe 6-8 tables inside but mostly geared towards takeout.
So a slice and a soda was over $6, so that was a bit concerning out of the gate, but I don’t just based on stuff like that solely. I enjoyed the slice. There was a nice char underneath which I love, good snap to the crust, it was nice and thin, good cheese to sauce ratio. Not much else I can really say about it other than I’m due to head back in. If you’re just looking for a slice though, Brother Bruno’s – DIdn’t Suck!
… moreSo a slice and a soda was over $6, so that was a bit concerning out of the gate, but I don’t just based on stuff like that solely. I enjoyed the slice. There was a nice char underneath which I love, good snap to the crust, it was nice and thin, good cheese to sauce ratio. Not much else I can really say about it other than I’m due to head back in. If you’re just looking for a slice though, Brother Bruno’s – DIdn’t Suck!