Brock’s At Ross Bridge

  4.4 – 106 reviews   • American restaurant

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Experience sophisticated American dining at Brock’s At Ross Bridge, nestled within the beautiful Renaissance Birmingham Ross Bridge Golf Resort and Spa. Located in Hoover, Alabama, our restaurant presents an exceptional dinner menu featuring an array of international cuisines. Complement your meal with a selection from our impressive wine list or a handcrafted cocktail. Brock’s also serves a daily breakfast, providing a delightful start to your morning. Whether for a special evening out or a relaxed breakfast, you’ll find an inviting atmosphere and exquisite flavors to savor.

Tapas star on this Mediterranean menu in a refined dining room at the Renaissance Hotel.

✔️Breakfast ✔️Brunch ✔️Dinner ✔️Dine in Brock's At Ross Bridge 35226

Hours

Tuesday6:30–11 AM, 5–10 PM
Wednesday6:30–11 AM, 5–10 PM
Thursday6:30–11 AM, 5–10 PM
Friday6:30–11 AM, 5–10 PM
Saturday6:30–11 AM, 5–10 PM
Sunday6:30–11 AM
Monday6:30–11 AM

Address and Contact Information

Address: 4000 Grand Ave, Birmingham, AL 35226

Phone: (205) 949-3051

Website: http://www.marriott.com/hotels/hotel-information/restaurant/bhmhv-renaissance-birmingham-ross-bridge-golf-resort-and-spa/

Menu Photos

Order and Reservations

Reservations: resy.com

Photo Gallery

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Reviews

Jennifer Baker
Unbelievable food. What a hidden gem! We had Iberico pork, oysters, and scallops. The charcuterie was amazing! The flavor profiles were totally on point. I wish there were more stars for this place! We also had breakfast here, and wow. Just all the good food in one place.

We will be back!
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Maria Pellini
Great breakfast buffet that was very expensive but convenient if you are staying in the hotel. Everything was fresh and they had someone at a station making omelets and would bring it to your table if you didn’t want to wait for them to prepare it. Overall the breakfast buffet was good.

The staff was very friendly. We even came here at the end of our day for desert and enjoyed the restaurant that had a modern look and was quiet and relaxing.
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Justin Davenport
I had dinner tonight at Brock’s and the atmosphere is amazing. It’s very modern with an open kitchen. I got to sit at the chef’s table and was greeted by amazing servers and chefs. The focaccia bread was amazing and so flavorful and served with the house butter. I enjoyed the flatbread with rotisserie chicken, goat cheese, and grapes. I would highly recommend the flatbread. It was delicious with fresh ingredients and made in front of you in the kitchen. This is a perfect spot for a great dinner and to get away and relax from the busy day.
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HIJRDN
One of our favorite spots to eat with family from out of town. The food is always excellent: lamb chops, red snapper, trout, anything with potatoes, the flatbreads? So good.

Service is always excellent. Attentive servers. The chef may stop by here & there. During our last visit, we received complimentary oysters prior to our appetizers. And then we ALSO received complimentary Italian ice as a palate cleanser before our entrees! Such a nice surprise!

To top it all off, a very rare mistake was made with one of our food items. And it was fairly “serious”. We were fine with just having the item remade but they decided to comp our entire meal…blown away!

The atmosphere? The place is usually full but not packed. It’s comfortably loud but not “noisy”; very easy to have conversation. Great lighting, well selected music, & lots of different seating options for different party sizes. We will always come back!
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Joe Briggs Jr
Had to fill my own water twice on a slow night. Steak hadn’t been introduced to even salt, the carbonized crispy potatoes, the thin potatoes “finished in wine” came out absolutely drunk. The rest of the party had a similar experience.
The cocktails as with the table bread were top notch with no room for improvement.
I will call it an off night of a fine restaurant but for myself I’ll stick to the clubhouse sandwich down the hall.
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Lori Riggs
Our family had a wonderful time at Brock’s tonight. The food was fantastic! Vincent was our waiter. He was such a nice guy and very knowledgeable about the menu. He helped us choose the perfect things! The restaurant and hotel are beautiful and the staff top notch!
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Damaris Katzell
First tiñe in Alabama and stayed at the Renaissance Ross Bridge golf and country club. What a Lovely resort with superb golf. We dined at Brock’s restaurant. What a delightful surprise. Good, service and ambience all excellent. Chef Mark has amazing talent with combing flavors. Very creative and delicious food. Amazing talent. Kay was a wonderful server as well. Made our evening extra special. Thank you.
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Eugene
Nice place, cool pool, breakfast could be better for the price. Great for familys to get away for a weekend or for guys to get away to play some golf
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Jon David
Had the Grilled chicken sandwich- was a 7 outta 10. Chicken was slightly over cooked. Sweet potato flies were on point!
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Kathy Kelley
Rick & I celebrated our birthdays with a 2 day stay at Ross Bridge! Shortly after we checked in, we went down to Brock’s for dinner. Everything we ate was delicious and our service from Benjamin was absolutely perfect. We had appetisers: chicken flat bread & kale salad. Both were fantastic. Our entrees were steaks which were cooked to perfection. But I think the sides were the best part. I had zucchini and Rick had potato’s and they were both awesome. Can’t wait until breakfast there tomorrow!
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