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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Casual bar & grill offering refined, globally inspired New American fare, plus outdoor seating.
Address and Contact Information
Address: 100 W Broadway Ave, Bismarck, ND 58501
Phone: (701) 751-5969
Website: http://broadwaygrillandtavern.com/
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Broadway Grill & Tavern 2017 Restaurant | Bismarck, ND
Discover uniquely prepared modern American cuisines only at Broadway Grill & Tavern. Call us today at 701-751-5969 for reservations.
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Come join us today for Happy Hour from 11 AM to 5 PM and 3 PM to 6 PM. Our dinner special is a 12 oz Ribeye The patio is going to be awesome!
Broadway Grill & Tavern – Bismarck Mandan CVB
Broadway Grill & Tavern is the place to be at for an unforgettable and fun dining experience. Enjoy the best that Bismarck has to offer at our dining room, bar …
Reviews
Brandi N
The menu is short but put together well with plenty of options. The food is unique and didnt appear to be mass produced. It was very tasty.
The atmosphere was modern yet cozy. Lighting was perfect. There is a bar you can sit at as well as a patio if you want to eat outside when its nice out.
We will return.
… moreThe atmosphere was modern yet cozy. Lighting was perfect. There is a bar you can sit at as well as a patio if you want to eat outside when its nice out.
We will return.
Diane McCabe
Food was good…. Everything except the “homemade’ soup. We had some cream of potato soup the other day and it was flavorless and watery.
Atmosphere is wonderful.
… moreAtmosphere is wonderful.
TJ B
I live close by so this is a frequent stop. It’s pretty good and the staff is always attentive and friendly.
We usually get the burgers which are in my opinion, one of the best in town especially for the price. The smoked chicken pasta was also good.
Overall, it’s a nice place to go for a quick burger and a beer.
… moreWe usually get the burgers which are in my opinion, one of the best in town especially for the price. The smoked chicken pasta was also good.
Overall, it’s a nice place to go for a quick burger and a beer.
Renie Michaele
What is going on with the Broadway? It once was a good restaurant, but its drastically gone down hill. My husband ordered a steak and chose his side to be “potatoes.” Of course, one is going to assume either that’s going to be a baked potato or a mashed potato. The photo shows what he received. I don’t know what the heck this is, but it ain’t any potato that we’ve ever seen. It literally looks like refried beans and tasted nothing like a potato. Gag worthy. It was so disgusting. I had the shrimp scampi and the shrimp was incredibly fishy so I pushed them aside and just ate a little bit of the noodles. Our two meals with tip was over $150. Even Applebee’s can do better than the Broadway. I expect that this will be the next restaurant that closes. All the signs are pointing there. We won’t be going back.
… moreTrisha S
I had a very upsetting experience at Broadway Grill that I feel others — especially those with food allergies or celiac disease — should be aware of.
This happened a while back, but it bothered me so much I still think about it, so I decided to finally write a review. I ordered a gluten-free pasta dish and clearly informed the waitress that I am gluten intolerant (celiac). When the dish was brought out, I noticed a single regular noodle sitting right in the middle of the pasta. It was visibly different from the gluten-free noodles. Thankfully, I spotted it before taking a bite. Cross-contamination is a serious issue for people with celiac disease, and even one noodle can make us very sick.
I asked for the dish to be taken back and explained that I was too nervous to reorder it because I didn’t want to risk getting sick. Instead, I ordered a simple green side salad and specifically requested no croutons.
A few bites into the salad, I found a crouton.
At that point, I was extremely upset and honestly tearful. I informed the manager and explained how serious this is for me. I asked for the salad to be removed from my bill, given that it also contained gluten after I clearly requested it not to. They refused.
For anyone with celiac disease or a serious gluten intolerance, this was not just an inconvenience — it was a health risk. The repeated lack of attention to a clearly communicated medical dietary restriction, followed by the refusal to remove the contaminated item from the bill, was deeply disappointing.
I hope the restaurant takes food allergies more seriously in the future and improves its kitchen practices and staff training so no one else has to go through this. Since this experience, I have never been back and would recommend others avoid going back to this restaurant.
… moreThis happened a while back, but it bothered me so much I still think about it, so I decided to finally write a review. I ordered a gluten-free pasta dish and clearly informed the waitress that I am gluten intolerant (celiac). When the dish was brought out, I noticed a single regular noodle sitting right in the middle of the pasta. It was visibly different from the gluten-free noodles. Thankfully, I spotted it before taking a bite. Cross-contamination is a serious issue for people with celiac disease, and even one noodle can make us very sick.
I asked for the dish to be taken back and explained that I was too nervous to reorder it because I didn’t want to risk getting sick. Instead, I ordered a simple green side salad and specifically requested no croutons.
A few bites into the salad, I found a crouton.
At that point, I was extremely upset and honestly tearful. I informed the manager and explained how serious this is for me. I asked for the salad to be removed from my bill, given that it also contained gluten after I clearly requested it not to. They refused.
For anyone with celiac disease or a serious gluten intolerance, this was not just an inconvenience — it was a health risk. The repeated lack of attention to a clearly communicated medical dietary restriction, followed by the refusal to remove the contaminated item from the bill, was deeply disappointing.
I hope the restaurant takes food allergies more seriously in the future and improves its kitchen practices and staff training so no one else has to go through this. Since this experience, I have never been back and would recommend others avoid going back to this restaurant.
Owen muri
Service took over an hour, my girlfriend steak takes like it was microwaved, appetizer tasted like it came from a frozen dinner, drinks tasted like it was a splash of flavor and a bottle of gin, seafood tasted like it was in a heater before being haphazardly tossed on a plate. Would not recommend to anyone who knows what fine dining is. Would say Applebee’s knows how to make better food.
… moreMike
Very good service and food. I eat out a lot and I have to say my steak was perfect, vegetables were amazing, and the Prairie Patch martini was awesome! Very fair prices as well!
… moreAaron Jelley
I tried a few appetizers and had the coffee rubbed cowboy steak as my main entree. Everything was delicious, although I wasn’t a fan of the au gratin potatoes. My glass went empty a couple of lengthy times, leaving me with no way to wash down the delicious food, but a decent place for sure
… moreBen Buchmiller
My wife and I went here for our ten year anniversary. We have never been here before and had a fantastic experience. The food was delicious!! We got nacho appetizers with grilled chicken. My wife got the salmon for dinner and I got the steak salad. To top it off we had both cheesecake and brownie dessert specials. The drinks were good too. Our server (Maddie) was superb with waiting on us this evening. We will definitely be going back to this restaurant, highly recommend.
… moreKathleen Kirsch
I ordered a roasted beet salad and the beets weren’t even fully cooked. Another member of the party had undercooked potatoes and undercooked vegetables as a side to his entree. I do not recommend.
… more