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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours
| Monday (Labor Day) | Closed |
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
| Thursday | 4 PM–12 AM |
| Friday | 12 PM–2 AM |
| Saturday | 12 PM–2 AM |
| Sunday | Closed |
Address and Contact Information
Address: 648 Broad St, Perryville, MD 21903
Phone: (410) 618-2044
Website: http://www.broadstreettavern.com/
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Broad Street Tavern MD | Perryville MD – Facebook
Broad Street Tavern MD, Perryville, Maryland. 1102 likes · 34 talking about this · 409 were here. A cozy neighborhood spot that prides itself on…
Broad Street Tavern MD – Facebook
Broad Street Tavern MD, Perryville, Maryland. 1096 likes · 23 talking about this · 408 were here. A cozy neighborhood spot that prides itself on…
Broad Street Tavern is welcomed to Perryville – Cecil Whig
PERRYVILLE — Brad Peterson thanked his parents for all their help as he cut the blue ribbon Friday and officially opened his Broad Street …
Reviews
Heather Upton
Beck was our server and was really friendly and helpful telling us all about the different events they host! We had a couple beers and ordered the house steak sammie, chicken wings (I forgot to take a picture), and cheese fries…the fries are really good, hand cut in the tavern. Cheese sauce is the runny kind. Chicken wings were small, but crunchy and delicious. Steak sammie was delicious but was kind of light on the meat. But all in all, cool place!
… moreSwan Creek Landscaping
This freaking place is great. We had a reunion and still wanted to hang out. They were almost ready to close and they said “oh yeah c’mon in” (that’s what she said) we had a blast and they even let us sing karaoke
… morePaul Rickert
Great food. I eat there regularly. The cheesesteaks are real Ribeye steaks they chop up I’m the back. Brad is a blast and Beck the bartender is a lot of fun. Hit the Friday and Saturday night karaoke and you’ll probably find me there! Good people.
… moreStephanie Wilcox
Delicious subs and friendly service! We had the mushroom swiss steak sub and the philly cheesesteak sub, which were both great. The fried pickle chips were amazing!
… moreKristina Elissa Bergman (Hidden Pond Farm)
Great service and food! Was there two years ago and the same awesome bar person was there! She actually remembered us. Different owners and new improvements. A must visit in Perryville MD
… moreRobert Pincin
Bartender wearing the shortest shorts I’ve ever seen (26degrees outside) texting frequently… Ordered a double captain and coke received a double Bacardi and coke food sucked. Burger wasn’t made with ordered specifications fries burnt ….drinks seemed ineffective.. spent close to $200 for me and my friends… Started a tab … bartender asked for a card after an hour or so and that seemed odd so when I Closed out the tab I indicated that I would be paying cash and I was asked if I was paying with my card twice …. Definitely be careful I wouldn’t be at all surprised if some shady stuff happens
… morecorey “MadDog” russell
We did carry out for our food. It can be a little pricey. But it’s not terrible. I ordered sweet and sour wings they tasted fine for the most part but just not much for flavor and they were kinda small wings, not jumbo wings. Mac and Cheese bites were delicious and service was friendly.
… moreDiana Coates
The people are VERY Nice!, and welcoming however, like others have posted, “light on the meat” and heavy on the cold bread. Food could improve. Hamburgers are ok but cold rolls. One time they were out of burgers, another, tomatoes. Sometimes they have some “specials” that are very good. I’m really hoping they stay in business because I like them. I’m “rooting “ for them. The fries are wonderful! Wings OK, they have so much potential and just a few things like more meat, warm rolls “soup of the day” would make a big difference. I love they host the Irish Jasper Greens. Thoroughly enjoy their music.
… moreMegan Faulkner (Megan)
Small, very inclusive crowd for a Friday night. Bartender was extremely inattentive, and was wearing something that would be more suitable for say, Hooters maybe, than an small town bar in February. Drinks were noticably diluted and not made to order. ie A Captain and Coke means Captain Morgan and Coke, not Bacardi and Coke. Most likely because Beck, the only bartender, was more interested in her cellphone and the few regulars than a decent sized party of 5 ordering food and drinks. We were also pressured to use a credit card when settling the $100+ tab at the end of our not so exciting evening at the Broad Street Tavern.
… moreRobert Yawn
Very nice talkative small crowd. Service was excellent. Not noisy, nice! Really wanted to try Sunday’s pit beef special (the customers thought it was very good so I will rate based upon the recommendations) but did not; will try next time! Liquor costs were very reasonable. Passed it for years, a gem found. I will return.
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