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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–8:30 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
Address and Contact Information
Address: 61 E Market St, Red Hook, NY 12571
Phone: (845) 835-6230
Website: https://brigitte-bistro.com/
Related Web Results
Brigitte Bistro
61, East Market Street, Red Hook, New York | +1 (845)-835-6230.
Brigitte Bistro | Red Hook NY – Facebook
Brigitte Bistro, Red Hook. 615 likes · 4 talking about this · 106 were here. Classic French Restaurant in a cozy setting.
Brigitte Bistro (@brigittebistro) · Red Hook, NY – Instagram
Created with the idea of providing the taste of French cuisine to your city with more than 15 years of experience in the market.
Reviews
Javier Kohen
I truly loved the food here. Everything was cooked with care and tasted special. You could taste individual ingredients in the dishes. This is one of those rare restaurants that is great, and happens to be in the Hudson Valley, but it would be just as great in NYC, Paris, and I’m the Hudson Valley.
Service slows down when there is a crowd, but that’s also a good opportunity to take it all in. Inside it’s cozy and the decoration transports you somewhere else, probably in France. The owner is very warm and clearly cares about the customers
… moreService slows down when there is a crowd, but that’s also a good opportunity to take it all in. Inside it’s cozy and the decoration transports you somewhere else, probably in France. The owner is very warm and clearly cares about the customers
Star Anthony
Delicious food. One special was short ribs of beef and I hope to have it again. The atmosphere is calm and inviting. The kitchen is open and you can stop and speak with the chef if you like. (I like to). Some of the food is cooked to order so it may take a while.
The chef took over from the previous owner of a while ago, maybe 2 or 3 years ago. I wouldn’t give credence to reviews that were before that time. The former owner was not a pleasant person, and after dining there once I was not planning on going back.
… moreThe chef took over from the previous owner of a while ago, maybe 2 or 3 years ago. I wouldn’t give credence to reviews that were before that time. The former owner was not a pleasant person, and after dining there once I was not planning on going back.
Danny Chong
Skip the appetizers, drinks and main course is the star. My negative is food is slow to come out of the kitchen. Desert was super.
… moreDavid Karlsson
Me and my wife were in the area on a vacation and picked this place on a whim, and it was a delightful experience.
Very cute intimate place with truly great food, we both had the specials and both was excellent. We also had desserts and they were both unique, delicious and made from scratch.
Perfect place when you want a really nice romantic dinner to round off the evening.
… moreVery cute intimate place with truly great food, we both had the specials and both was excellent. We also had desserts and they were both unique, delicious and made from scratch.
Perfect place when you want a really nice romantic dinner to round off the evening.
Ross Murdock
Charming and cozy French restaurant offering very high-quality French cuisine, at fair prices a few miles north of Rhinebeck in Red Hook. Truly a hidden gem in Hudson Valley. We dined on 9/29. My wife and I had the Ceasar Salad, and Escargo. Both very well executed. I had the house special Beef Bourguignon, which was fabulous and extremely tender. The essence of French comfort food. My wife had the Magret De Canard. The braised endive, Pistachio, Cherry sauce made the dish memorable. For desert, we had the very tasty Apple crepe with home made ice cream. We visit the Hudson Valley from Philly every fall. We will certainly make the Brigitte Bistro a dining spot we will visit during our annual trip.
… moreBarbara Dabah
This place is an amazing restaurant. We had some dietary restrictions ( vegetarian) & chef Randi was incredible. He has such great experience as he’s worked with the top chefs in the country. Very creative & super nice. Also the martinis maybe the best in the area!!!
… moreTYESUN
We were so happy we were able to get in on a last minute Friday night reservation!! Thank You. Although the staff was friendly, we were very disappointed with the rest of our stay. First of all, there was no air conditioning …it was a rainy hot humid day with the door open, made for a very humid, LOUD atmosphere dinner in a busy dining room with no acoustics. The escargot were tasty but not a great presentation. The Saffron certainly overpowered the Bass …I could not taste anything else. The Chicken was mediocre but overpriced! I’m hoping to come back again when the “kinks get ironed out”? ⭐️⭐️
… moreJames Schwab
Come support this amazing gem in the Hudson Valley. A true French Bistro experience. Escargot. Steak Tartare. Duck confit and so much more. Rabbit Ragu and Beef Bourguignon specials were fantastic.
… moreHaim Dabah
A very charming local and truly French restaurant in the Hudson valley!!!
The chef is authentic with an amazing touch
The service is close to perfection as you can get
The feel of the place and decor is the icing on the cake.
… moreThe chef is authentic with an amazing touch
The service is close to perfection as you can get
The feel of the place and decor is the icing on the cake.
Cheryl King
Stopped in on a quiet weeknight in October. What a gift!! Food was delicious, cocktails perfectly made, attentive service plus the
chef/owner present.
An absolute find, it doesn’t get any better!!
… morechef/owner present.
An absolute find, it doesn’t get any better!!