We’re serving a complete, high-quality southern experience for those who want accessible, and upscale breakfast, brunch, and lunch dining. Completely sophisticated yet totally casual, our menu features hearty breakfast and lunch fare paired with deliciously unique cocktails and built-to-order bloody marys.
Whether you want a meal and music, or just a place to enjoy a cup of coffee, you’ll find what you’re looking for here at Brick & Spoon™. We’re your much-needed neighborhood stop for breakfast, brunch, and lunch—whether you’re on a liquid diet or no diet at all!
Our owners founded Brick & Spoon™ because they wanted to spread the southern mojo across the country. Good food, good drinks, good entertainment.
Edgar
We were a group of six and we came for brunch on Sunday noontime. The restaurant was busy but, there were several tables empty. However, we were told that the wait time was 1 hour. We contemplated leaving but, after only 25 minutes, they actually called us for a table.
As other reviewers have mentioned, the waiter told us right away that they were out of several items. The list was so long that for a moment we thought that he was telling us the stuff that they had available instead but, it wasn’t.
Anyways, we found some options. The food was actually good and the portions decent, however everything seemed strictly measured. For instance, one of us ordered toast for a side and, it was literally one (1) slice of bread. Also, the plates had no garnishes at all, like not a single bit of fresh vegetables or fruits or anything else. We understand that food waste is a serious issue but, a little extra goes a long way.
That said, our waiter was very friendly and very attentive. My side order of fries took longer than everything else but, he did what he could to take good care of us.
… moreL Freeman
Overall it was a good experience. We arrived around 1030a on a Sunday. We were seated & served immediately. I think our server was Michael C., or something like that. He was efficient & personable. We received our order in a timely manner & our order was accurate.
Cons: zero nondairy alternatives for the coffee, out of pineapple juice, out fried green tomatoes. Based on other reviews, running out of menu items appears to be a pattern.
Pros: flavorful & creamy grits, the spicy aioli compliments the shrimp & deviled eggs perfectly, fluffy biscuits, & the three strips of thick & salty bacon compliments sweetness of brioche french toast & thick pancakes perfectly.
Advice: Address your ordering and/or supply chain issues. I really wanted those fried, green tomatoes. Also, you should at least be offering almond and oat milk as nondairy alternatives. Other than that, keep up the good work.
… moreJudaya Vasquez
The parking here was a nightmare, it smelled funny when we walked in and it was crazy overpriced, coming from a Miami resident. That being said the service and food were 5 stars. There was a quick wait on a Sunday afternoon but we were greeted and updated by a nice hostess. Our waiter was quick with the service and the food was to die for! Would definitely return.
… moreCo No
A must eat when visiting Orlando!!! Flavorful, savory, overall welcoming vibe awaiting you every time!!
Their entire staff is super chill and on the same vibe, no one is rude and the food never disappoints. You can expect the same atmosphere every time you visit.
Some of the most popular items are there deviled eggs, proceed with caution so much flavor and the shrimps are colossal. Another fan favorite is the stuff French toast towers, the bread is so soft and soooo tasty!!
The breakfast of course is great, but it’s really the other items for brunch that are the star of that place.
Do yourself a favor and stop by here, I mean I never give five stars unless it’s slamming.
… moreDonna Robinson
My first time experience was OK. They were out of a few things nothing major, but it was a little odd that they would be out of those minor items. The service was very attentive. There was no one inside when we arrived so it was very quiet. The food was OK. It did not wow me. I had the shrimp and grits. The sauce was really good and the shrimp were tasty, but could get a little salty after a while. The beignets were hot and fresh. Unsure if I would return again, but at least they do have a great menu options to try. The atmosphere of the restaurant was somewhat inviting.
… moreSavens Occulis
BEST KEPT SECRET IN MAITLAND!! SKIP ALL THE COMMERCIAL FOOD CHAINS RESTAURANTS AND COME FEAST ON CREOLE INSPIRED FLAVORS!! Listen!! This is brunch done right!! They close early cause they have to time for games lol the food taste better than any conventional breakfast/lunch Orlando has to offer!! Friendly staff, cool inviting atmosphere!! Been here a handful of times and it seriously keeps getting better and better! Regardless of where you in live in Central Florida they’ll make this experience one to remember! Their number one, must try item is there stuffed foster French Toast Sliders!! Guarantee you won’t find anything like it! Our waitress got excited as we ordered it!! Second runner up is the Bayou Deviled Eggs, I always say deviled eggs should be served warm, the crunchy shrimp topping is major flavor points!! Take it from me, get ready to enjoy!! Trust me when I say, this is my FIRSTCHOICE for breakfast!!
… moreRegina Manalili
I swear I didn’t even know about this place and I pass by here all the time. So my bad. Came for a late lunch with a friend who introduced me to this amazing place. We came here on a weekday so it wasn’t that busy, I was told that this place gets packed. So I guess we’re lucky.
The ambiance is really nice. Staff that assisted us was amazing as well.
The food is definitely top notched. I love every single dish that we ordered. You taste good quality here. You know they cook their food with quality in mind.
I have to come back and try their other dishes. I had their Shrimp & Tasso Mac and Cheese and man it was soooooooo good.
My friend even got a customized good due to her dietary restrictions.
Definitely come and see this place for yourself. We’re coming back again
… moreAbigail Rodriguez
We went there a Saturday morning, no waiting time. Is a nice space, many spacious tables, beautiful and clean. The host and server were nice and polite. The food came out quickly and it tasted amazing, tasty southern flavors all across the menu, a wide variety. Kids menu available. There is parking behind the building! And across the street.
… moreNunya Beezwax
There are reserved parking spaces close to the restaurant, but when they are filled there is free garage parking near the back. I enjoyed the ambiance on the inside and the booth was comfortable. I definitely enjoyed hearing the r&b from my younger years. Strawberry mimosa was delicious. My son enjoyed his passion fruit orange juice (not on the menu). The beignet were small yet light and fluffy; a great starter to breakfast without the guilt of eating a ton of bread. I prefer the chilled strawberry sauce as it was pureed versus the hot blueberries that I could not scoop up. My son enjoyed his breakfast tacos, but thought the french fries were a weird option as a side. The shrimp omelet was very well seasoned. The hash browns that accompany it were more like fried home fries. We will be back to try more items.
… moreJay Wilson
I love this place and will come back for lunch. I had an awesome server named Denzel, and he did a really good job explaining the menu and giving me the low down on what’s good and his favorites off of the menu. I was greeted with a smile when I walked in by two young ladies, and they had great energy. So let’s get to the food which was really good. The cooks did a great job, I had the American Breakfast, French toast, and the killer creole omelet (egg whites). Everything turned out lovely, and that HOMEMADE BISCUIT WAS BANGIN!!!!! If you haven’t eaten here yet, definitely come down and check it out
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