Rebecca Tsangarides
Came here a couple weeks ago with friends. We went on a Friday so it was pretty busy and had to wait a bit, but that was to be expected. We got cocktails at the bar while we waited and the bartender made me an excellent pineapple spicy marg that I definitely recommend. When we sat down I ordered a California Burrito. The service was excellent, the atmosphere was fun, and the burrito was awesome! I would highly recommend this place and come back here again. If you want a less crowded atmosphere though I would suggest going on a weekday or during less busy times because it gets pretty packed.
… moreLeigh Hein
Excellent new Mexican restaurant! We stopped in for a late dinner on Cinco de Mayo. A large party was leaving as we arrived. The staff had the tables cleaned quickly and seated us.
The atmosphere was lively and fun. Eric was our server and took very good care of us. He was attentive and friendly.
The menu has many items on it that we would love to try. For starters, we had the Mexican street corn. It’s served on the cob which is charred to perfection without tasting burnt. My husband isn’t normally a fan of street corn but he raved about this. It was delicious but be aware that it does have some heat if you are sensitive to spicy food.
I ordered the pork carnitas tacos with refried beans and rice. Eric informed me that I had the option to mix & match the 3 tacos. The pork was good on its own but the addition of the accompanying sauce put the tacos over the top. The refried beans tasted homemade.
My husband ordered the chicken chimichanga. It was served with refried beans, rice and a salad. The chimichanga was stuffed full of a creamy chicken filling that was absolutely delicious! I’m not sure what kind of dressing was on his salad but I could not stop eating it. It was so tasty!
After reading reviews about their margaritas, we decided to give the pineapple margarita a try. It was strong! I asked for more pineapple juice to dilute it. You’ll definitely get your moneys worth if you order a margarita!
The staff here works hard. Tables were cleared quickly. The food was served in a timely manner.
They were able to accommodate multiple large groups inside. We are looking forward to enjoying their outdoor patio on nice days in the future.
Overall we had a very good experience and will be regulars at Brick Cantina.
… moreDonald Olson
New Mexican spot recommended by friends so we had to check it out. We had a party of 8 so I called ahead and put my name in. The place was packed but we were seated relatively quickly. We were all very happy with our meals. We had the street corn and the Authentico burrito, both were good. Portion sizes were good, I would have liked some sides with my burrito but it didn’t come with anything so I opted to add the street corn. We ended the night with some churros, which were some of the best I’ve had. Drinks and service were great as well. Four stars for atmosphere only because it was very busy but they do have a patio area for warmer months when the weather is nice. We would definitely go back!!
… moreJo Sapphire
We have been a few times. The first time was great!I had the Taco Salad. The shell was fresh and everything was delicious. The co owner came over to see how everything was. The second time was a lot busier. Our app of Queso took forever to come out and when it did it was small for $11 (we added ground beef). I made a comment on the size and then a gentleman brought out another bowl. Guess it was the wrong size? He made a comment about the kitchen getting the correct bowl size. He never introduced himself. Guessing it was another co owner. One other thing I noticed is that it doesn’t say on the menu which meals come with beans and rice. That was a lot of confusion on my towns’s community page. Pictures of the same food some with rice and beans and some without. I’d suggest adding that to the description of the food. The waitress didn’t know either. All of the food is delicious and will definitely be back! I know it takes a while to get everything on track!
… moreSamm James
Delicious food and friendly staff. The place was packed, but we didn’t feel rushed during our meal. They have call-ahead available, so we probably should have done that, since the wait on a Friday night was around 30mins.
If you mention it’s your birthday, they put a sombrero on your head and sing to you, which was a pleasant surprise. We will definitely be going back and bringing our family and friends!
… moreDavid Przybyla
This is by far my newest favorite Mexican restaurant in the area.
The burritos? Heavenly.
The queso? Divine.
The churros? My wife still has me randomly go get them for her as a craving. The service was amazing and the staff were super nice and not over bearing like most other places. Will be going again many many times for dates and take out
… moreRyan Scanlon
Really great food and even better margaritas. Finally a really good Mexican restaurant in the area.
Service was solid. Prices were a bit high for Mexican.
My only real complaint is that it is a small space with hard surfaces so noise was really an issue. We were sat at a high top in the bar area and the music was so loud it actually hurt a little.
… moreTracy L
Went here on 8/26/25. They open at 3 even though web said 2:30 and the door said 4pm. The water was attentive and brought plenty of chips and salsa. The margaritas were very good- no skimping on the tequila. We had birria tacos and nachos both were good and enough to feed 3 adults. Would go again.
… moreShannon Simmons
10/10!! margs and guac were sooo fresh! Also queso had the perfect spice ️ so glad you guys had birria tacos on the menu as they are hard to find nearby can’t wait to come back soon!!! I left happy and full
… moreCristian Aviles-Martin
Visited on their second weekend since opening. My wife and I got their Texan fajita (steak, chicken, and shirmp with grilled vegetables and rice) and their “Carne Tampiqueña” (a grilled skirt steak served with a cheese enchilada and red sauce). I swear the steak was so tender it melted in your mouth. As an appetizer we had chips salsa and guacamole, the chips were really crispy and salty, the salsa was perfectly spiced with just the right amount of heat, the guacamole savory and a perfect balance between creamy and mashed.
Foodwise, this place is a great example of nice Mexican comfort food. Our server was attentive and responsive even while dealing with a full section of tables. Now for the only two thing that need improvement, first, I noticed the service at the bar was a bit chaotic and disorganized, and second, their process for seating parties as they come in is still a bit rough. These things however are extremely minor and should improve as time passes and the business gets settled.
Overall, we will definitely be coming back here again and on occasion stop in to pickup takeout.
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