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Upscale American fare & craft cocktails served in a warm, repurposed house with porch seating.
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Brian’s Pourhouse | Hood River OR – Facebook
Brian’s Pourhouse, Hood River. 2174 likes · 4366 were here. Brian’s Pourhouse turns out some of the best food in the Gorge. Located right off Oak…
Brian’s Pourhouse Hood River (@brianspourhouse) – Instagram
Hours: Monday – Thursday 5-10pm. Friday – Sunday 5-11pm. Happy Hour daily 5-6pm. Photo by Brian’s Pourhouse Hood River on October 10, 2018. Brian’s proudly …
Brian’s Pourhouse – Hood River, OR on OpenTable
Located in a cute gray house on Oak St in downtown Hood River, Brian’s is a must stop for anyone looking for a wide range of fine foods and drinks served in …
Reviews
Jenna Wiltfong
This is one of our favorite restaurants in Hood River. The flourless chocolate torte is legendary!
… morePam Johns Danforth
My husband’s salad was alright but over priced. I had a hamburger that was very over priced especially for being so mediocre. The pricing was at 4 star quality but the food quality was 2 star. I have had better hamburgers at fast food chains. The fries were not fresh and while the hamburger looked attractive it was very ordinary. The waitress was fine and the atmosphere is nice. Given the high prices for the low quality food I will not be returning.
… moreAdam Kau
Food was delicious, setting was wonderful, servers were lovely, cocktails were amazing, A+! We’ll be back
… moreChantel Durning
Staying in town for a night and wanted a good meal, decided to come here and so glad we did!! Not only want the food delicious but the staff was very personable and great people! We live a couple hours away but we are excited to drive here just to come back again! 10/10 would recommend
… moreScarlett Murphy
This used to be one of my favorite hang outs. The cocktails here are off the charts! There is always something to please, but I feel like the menu has sorta taken a turn. It used to be upscale dining but I feel like its headed toward the pub side. Not sure if its a new chef or new management but I miss the old menu! Also seems like they’ve had some staff turnover, pity used to be one of my favorite places but i find myself going less and less.
… moreCraig Munroe
We had a last minute request for 10 people that grew to 15. The staff were fantastic and welcoming. The food was great and the ambiance excellent. Everyone in the restaurant had a great attitude. Two thumbs up and highly recommend.
… moreAlan Noble
I was disappointed with Brian’s Pourhouse. Our servers were not friendly; one threw a plate in front of me rather than placing it properly. The food was decent, although the lamb sirloin I ordered had too much gristle for my liking. The calamari is nothing to rave about either and the rings were tiny in size.
If you decide to go, request one of the outdoor tables in the back.
… moreIf you decide to go, request one of the outdoor tables in the back.
Phillip Wise
OUTSTANDING!!! Beer and drinks were great, atmosphere was fantastic, staff was awesome! Also, I have had fish tacos all over the world and these might just be the best I’ve ever eaten. No joke, incredible!! We will definitely eat here every time we’re in Hood River.
… moreWilliam R
My partner and I dined here April 21, 2018. Two friendly men at the bar invited us to sit wherever we wanted. Most customers were sitting outside, so we chose a table in an empty section of the dining room, for the quiet.
Our first waitress was perfectly nice, but part way into the meal a dark-haired terse young woman took over and behaved icily. It soon became clear we were being rushed, even though we weren’t eating slowly; we were only there for dinner and needed to get back on the road. Dishes were snapped off the table as the next-to-last bites were on our forks. We had planned on dessert, but the check was dropped in front of us before we knew it.
Not until we were down the street getting dessert elsewhere did we compare notes and put it together that they wanted our table to combine with other tables for a larger party. A restaurant with class would have offered to move us to another table and comped us dessert or a drink for the inconveniece, but no such technique existed in her training.
Oh, the food and cocktails were pretty good, but given the rude behavior we won’t be going back.
… moreOur first waitress was perfectly nice, but part way into the meal a dark-haired terse young woman took over and behaved icily. It soon became clear we were being rushed, even though we weren’t eating slowly; we were only there for dinner and needed to get back on the road. Dishes were snapped off the table as the next-to-last bites were on our forks. We had planned on dessert, but the check was dropped in front of us before we knew it.
Not until we were down the street getting dessert elsewhere did we compare notes and put it together that they wanted our table to combine with other tables for a larger party. A restaurant with class would have offered to move us to another table and comped us dessert or a drink for the inconveniece, but no such technique existed in her training.
Oh, the food and cocktails were pretty good, but given the rude behavior we won’t be going back.
BJ Standridge
Delicious food and drinks, our waitress was really friendly too.
… more