Brelundi’s recipes have been passed down through our family for generations. Growing up in Southern Italy, we savored meals enhanced with an abundance of fresh ingredients and bright, lively flavors found in the Mediterranean. These dishes have been enjoyed by our family for over a century and now, we wish to share the exquisite experience of Southern Italian cuisine with you.
Freshness is absolutely paramount in Southern Italian cuisine – the ingredients in all of our dishes are obtained from only the finest providers and many are imported directly from Italy.
At Brelundi, we believe that great Italian food should satisfy more than the appetite. Stop in today and taste for yourself! Once you taste the quality and flavors of Brelundi, we’re
Italian restaurant serving breakfast, pizza, pasta & more in a casual, contemporary space.
Denise Olivares-Molina
We had the pleasure of visiting Brelundi for lunch, it was a great experience. When we walked in the place we were greeted by a very friendly waitress named Aiyana. She managed to attend the host area, to serve tables and pick up and help anything that needed attention in between. I tried the chicken parm with fettuccine and salad which was absolutely exquisite, my granddaughter had the kids cheese pizza which was a very generous size, my daughter had the capresse salad with meatballs. Looking forward to visiting Brelundi soon.
… moreJ C
The food, wine, dessert and service was amazing! Iyana was very helpful and attentive and clearly the anchor of this place. Highly recommend. The building is a lovely repurposed industrial space.
… moreChristine Nunziato-Bonenfant
We thoroughly enjoyed a Mother’s Day 2025 lunch at Brelundi. The hostess greeted us with joy, and the waitress was superb. She tended to our left overs with forethought. The food was well prepared and delicious. Chicken Parm was crispy and the bread was toasted just enough with cheese to melt in your mouth.
… moreSung-Yun “Sung Yun” Lee Fiore – realtor
Ashley gave us INCREDIBLY attentive service. She was kind, thoughtful and available. The eggplant parm arancini was delicious! Bolognese was good, the mushrooms (veggie medley) were INSANELY GOOD, pizza was good, the cab sav delish. My only suggestion is to make the tables/environment more upscale (maybe black tablecloths?). Also, the pistachio ricotta cake was so light and fluffy. Now the cannolis…WOW!!!!!! Well worth it.
… moreJimBo Joe
We recently had a luncheon there for approximately 40 people. Our servers, Aiyana and Ashley, did a superb job taking care of us. The food was plentiful and delicious. I highly recommend this restaurant.
… moreSpencer Field
Feels like one of those Italian joints that’s been around for generations despite being a relatively new place.
Food was excellent, authentic and so much more affordable then the overpriced stuff you see in the north end.
The staff were even better. The owner chatted it up with us for a while and it was genuinely infectious how passionate the man was about this place.
My partner and I are going to be planning our errands around stopping back in for a quick a bite.
… moreEleanor
Authentically Italian! The food is very fulfilling and the staff is wonderful. The outdoor back patio seating was a great compliment to our experience. I had the roasted beets and the veggie lasagna. I was full before I could finish my lasagna but it was still very good the next day! I highly recommend locals and visitors to try this restaurant. You will not be disappointed.
… moreSheri Close
What a treasure, this place is amazing! Delicious food. Had the pleasure of having breakfast, lunch and dinner in the past week and each meal was prepared beautifully and tasted wonderful. Decadent desserts to finish the meal. Excellent servers, stylish dining room and a cozy patio as well.
… moreDanielle Bennett
Best eggplant parm sandwich I’ve ever had!
Nita is always super welcoming and you can tell they put love into their food here!
… moreNina
The outdoor seating is very beautiful and the server was friendly. The Brelundi antipasto, caprese salad, and bread basket were all very good. The calzone and pizzas were also good, but the dough was a bit bitter and grainy (my parents didn’t mind but personally it wasn’t to my liking). As someone who grew up in Italy, my standards for Italian food are very high. In comparison to those restaurants, this place wasn’t the same thing, but it was ok and good enough that I would go here again if in the area.
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