

Contemporary casual eatery featuring farm fresh ingredients for brunch and lunch. Bread for all, and roses too Historically, this phrase has been used to express the importance of balance in life. Bread for the body, and roses for the soul. At our restaurant, Bread and Roses, we utilize this philosophy by creating beautiful food with fresh, local ingredients.
Hours
| Tuesday | 7 AM–3 PM |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–3 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
| Monday | 7 AM–3 PM |
Address and Contact Information
Address: 56258 Van Dyke Ave, Shelby Township, MI 48316
Phone: (586) 697-5781
Website: https://www.breadandroses.biz/
Menu Photos
Photo Gallery
Related Web Results
Menu – Bread & Roses
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Reviews
The overall ascetic of the restaurant is clean and more modern. The place is not huge but seating is arranged in a way where it’s not difficult to move around.
Our service was great. Our waitress was attentive and punctual, which was really nice. My only complaint and it’s not a real one, is I wish the tables had flavored creamers served with the house coffee.
My boyfriend ordered an iced caramel Latte and it was better and then expected. Topped high with whipped cream. It was great! Highly recommend 5/5.
The menu itself gives lots of different choices than a basic breakfast menu which is a great change. The food when delivered is presented beautifully.
B&R Breakfast Tacos were really good. Maybe too much smashed avocado on top, and I wish there had been a bit more salt and spice in the tacos but they were good. I would ordered them again. The side of beans and salsa verde were a nice touch. Both had great flavor. 3.5/5
Cornbread Biscuit and sausage Gravy was great. Good portion size, and like other dishes beautifully presented. The cornbread itself was sweet and moist. This is a cornbread recipe I would love to have. The gravy was also different but in a really good way. This I would also order again. 4/5
We will be back time and time again!
Absolutely recommend!!
Quality is good and food does have variation.
Price is little high according to the quantity.
Environment is really nice and fancy.
Service is questionable as I requested I had birthday guest and ask for greetings but they didnt greet at all.
What was good: waitstaff was very nice. Ambiance. Menu sounds very good.
I got the French toast and I can easily say it’s the best French toast I’ve ever had. With it being covered in jam I didn’t even touch the syrup dish on my plate. I’m from out of town so I’ll be sad to not have this nearby!
The interior is modern, loud and energetic.
6 counter spots and 3 two tops and the rest of the dining are for 4 or more parties. A bit more of a wait for 4 or more for sure.
Elisa waited on us, she is nice, quiet, but checked up on us and was attentive.
Ordered Hash bowl with protein packer, farm Greek yogurt, croissant and yolk sandwich with egg over hard, side of salad and side of fruit too. $62.06
The hash bowl is good, tasty, even better with Cholula sauce. Big artisan bread, which on its own is bland, the carb block is more palatable with their homemade mixed berry jam.
The farm Greek yogurt is pretty good, good amount of each fruit and granola, didn’t skimp on the toppings. The muffin of the day is chocolate muffin, it was okay, sparse on chocolate for me. I put some of the mixed berry jam on it to make it better.
The croissant and yolk sandwich has two thin slices of the chorizo chicken sausage, which was really yummy and super flavorful. The spices of the chorizo sausage is well paired and accompanied by the arugula, pickled onions, Gruyère cheese, it all comes together so well. The side salad was really fresh and yummy too.
The fruit bowl was okay, the cantaloupe and pineapple were a bit under ripe, the rest of the fruit was good.
The food quality and service were all good. A really good experience. Would come back again for the croissant and yolk sandwich anytime.
Well worth the visit and experience.