Alvaro Grande
We went yesterday for the second time and the experience was again amazing. The quality of the food is very high. Exquisite cooking.
The causa of pulpo al olivo is one of our favourites. Menu is very balanced and the variety is perfect. Special mention to their Bravo Steak sandwich. One of the best sandwiches I’ve tried in my life. You can’t miss it.
Staff is very kind and are always there to treat you and make you feel at home.
… moreYudi
Brought my mother here for lunch today for her birthday and I have to say, I absolutely loved it. The service was amazing. Our server Daniel was super attentive, made the most delicious pisco sours. They were so good. We will definitely be back with our whole family. The food taste delicious and the service was fast and efficient, definitely will be back.
… moreJulli Ramirez
10 stars. Every single dish was delicious. My Peruvian mom approved this restaurant which is the equivalent of a Michelin star lol. We went in at the perfect time and caught the lunch menu AND Chupe was the soup of the day. We started with Boliyucas which are fried yucca croquettes stuffed with cheese and topped with Huancaina sauce. So crispy and tasty , Choros a la Chalaca which they let you choose the level of spiciness. I got the flavorful Pescado a la Criolla Grilled fish filet, white rice, roasted potatoes and criolla sauce. Definitely recommend. My sister got Tallarin Verde con Milanesa Spaghetti in basil spinach pesto sauce, topped with breaded chicken. And my mom got Pollo Anticuchero marinated grilled chicken, nice, roasted potatoes, salsa criolla. She absolutely loved it. We got 3 different desserts to try and they did not disappoint. They were all incredibly tasty and presentation was on point! The Picarones sweet potato and pumpkin donuts, topped with orange and anise syrup was the star. The Cheesecake de maracuya (passion fruit) was outstanding and the Cuatro Leches de Lucuma was my ultimate favorite. Chefs kiss! The chicha was refreshing and well made. Loved the service. Staff was very friendly and attentive. Easy parking. Kid friendly menu.
… moreAshley Haines
We came on a recommendation and it did not disappoint! The food was delicious and the portions are big. The lomo Saltado was delicious the meat was very tender and the rice was out of this world. The ceviche was so good we got another order. We were served by Daniel and he did an amazing job had some great recommendations. We will be coming back again soon to try more menu options.
… moreKaren Kelley
First time at the Coral Springs location! Food was on point from the ceviche to the steak! Actually the ceviche was excellent, the seafood was fresh, the lime juice on point and it was quite tasty. The family recipe for the braised beef was delectable and it is worthy upgrading the side dish to mushroom risotto. If you decide on this. make sure to order it before the apps because the risotto does take extra time to make. In our case, it came out a few minutes after everyone else’s meal but so worth it. We also tried the sushi which was pretty good as a app but the best appetizer was the grilled octopus. One person in our party never tried octopus before and this was a great place for the first timer. It was grilled perfectly and had a lot of seasonings that really made it quite delicious. Check out this restaurant next time you are on W. Sample Rd in Coral Springs.
… moreAndrew Defalco
Bravo (Peruvian Kitchen) was absolutely incredible! I ordered the churrasco steak with fried eggs and sweet plantains, and it was hands down one of the best meals I’ve had in a long time. The steak was perfectly cooked, tender, and packed with flavor. The eggs on top took it to another level, and the plantains were the perfect sweet balance.
Our server, Adriana, was amazing, friendly, attentive, and made sure everything was perfect from start to finish. You can tell they really care about the experience here. I’ll definitely be coming back!
… moreTanika George
Rey went above expectations for our first visit. He recommended the salmon risotto, Que Rico. He also helped us as we ordered and asked questions in Spanglish. I highly recommend Bravo and will definitely be back. Also, the torta de chocolate and passion fruit Chilcanos were both delicious.
… moreNicole Ospina
Rafael was our waiter tonight, what amazing service !!! Food was 10/10 service 10/10
… moreLinda A
My best friend and I were looking for a good place to eat – we found Bravo and oh my goodness the food was amazing as well as the portions!!! We absolutely loved it. The service was great, too! We will definitely be coming back
… moreAnilfa Torres
Bravo Peruvian Kitchen was absolutely a 10/10 experience. We started with the trio de ceviche and wow — each one had its own personality. Fresh, citrusy, perfectly balanced with red onions, cancha, sweet potato, and that bright leche de tigre that hits just right. The seafood was tender, the fish super fresh — you can tell they don’t play about quality.
For entrées, we had the beef Chaufa rice and the Jalea . The chaufa was packed with flavor — perfectly seasoned rice with tender steak, egg, and just the right touch of peppers. The Jalea was crispy, light, and piled high with calamari, shrimp, and fish. Every bite had crunch and flavor.
And let’s talk dessert because they did NOT miss. The chocolate cake with dulce de leche and ice cream? Rich, moist, indulgent — but not overly sweet. And the 4 leche de lucuma was silky smooth, creamy perfection. Paired with a strong, bold coffee to end the night just right.
But what truly elevated the experience was the service. Daniel and Lieny were both 10/10 — attentive, warm, knowledgeable, and genuinely welcoming. They made us feel taken care of from start to finish and their recommendations were spot on.
From presentation to flavor to service — everything was on point. If you’re craving authentic Peruvian food with beautiful plating and generous portions, Bravo is the spot.
Definitely coming back ✨
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