Bravo! Italian Kitchen

  4.1 – 969 reviews  $$ • Italian restaurant

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Bravo Galleria is an upscale-casual Italian restaurant in Pittsburgh, perfect for those seeking authentic pasta, wood-fired pizza, and signature entrées. Enjoy handcrafted cocktails and wine in our inviting, family-friendly atmosphere, surrounded by stunning Roman-ruin décor. Planning a holiday party or Thanksgiving celebration? We offer catering services and easy reservations to make your event special. Whether dining in or ordering online, Bravo Galleria is the place to eat in Pittsburgh, PA for great Italian cuisine. Visit us today—reserve your table or order online!

Upscale-casual Italian chain serving pasta, grilled dishes, pizza & cocktails amid Roman-ruin decor.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bravo! Italian Kitchen 15228

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Reservations: bravoitalian.com

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Reviews

Bruce J
My wife and I went to bravo at the Galleria in Mount Lebanon on 12-15–25. She ordered the chopped salad ($9.99) with add-on chicken($8.99) and I ordered the chicken Caesar salad ($12.95). My salad only had Romaine with a sparse amount of cheese. I was considering the wedding soup, however, a CUP of soup is $8.99. The chicken was dry, over-cooked, and the salads were sparse. Both meals were a big disappointment. We could’ve gotten a much better salad at First Watch or Roots Natural Kitchen in Mount Lebanon. My wife’s salad was not a lunch special, but the entire cost for the salad and chicken was $18.98! My comment regarding the atmosphere is ranked at one star due to the temperature of the dining room. When the host is sat us, I asked to be seated in a warmer area. She said there were no warm areas in the restaurant into highlight my point she was wearing gloves. Outrageous! This meal was an incredibly poor value!
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marty spicer
Very bad. Worst meal ever. Quality is sub sub-par.
Chicken parm was Chicken patties with cheese on buttered noodles. TERRIBLE!

Ceasar salad was so tiny don’t buy this. Handful of lettuce for $10.

Hate saying this but Olive Garden is better and they are awful.
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Amanda Armor
This particular Bravo is really nice, spacious enough that we really had a nice private meal on a Thursday. Service is super fast and the food delicious–a little small in portion size on some dishes (spaghetti bolognese and salmon), but rather large for others, so it all evens out. Lovely tiramisu for dessert.
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Joe Berardone
My wife and I stopped in for lunch had very poor dining experience. The restaurant wasn’t very busy but for some reason the host felt it necessary to seat us right next to the waiter’s station.

Little did I know that would be a mild annoyance compared to the cold wedding soup I received and the not so nice-looking lettuce on my wife’s salad.

Couldn’t be more disappointed but shortly later was, when they brought out the main dishes. Usually, when you order a nearly $30 veal parmesan you get a reasonably, decent size veal. Not me. Mine was two small, credit card size pieces. The first piece I ate was actually pretty good. The other must have be raised in a bad neighborhood because it was tough and grisly!

So, I moved onto the cold and slimy spaghetti side dish. What a treat that was!

My wife’s chicken caprese, while it looked nice, wasn’t any better. Two dry, chewy breasts of chicken.

Our waiter was attentive and good but could hardly make up for a very bad meal with tip cost us $109.
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Alymah Ramos
Shannon was our server. She was amazing! Everything was great would definitely recommend
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Angelica Benner
This is how they sent out chicken for our Uber Eats order last night. Completely raw cold in the middle once we cut into it. Pasta sitting in pools of oil. This was after some was drained off of it.
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Jessie
This establishment offers a refined dining experience with an excellent selection of food and beverages on its menu.
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Bob McEwen
Most restaurants don’t charge for a glass of club soda, they charged $3.99. The food is expensive. $20+ for alfredo with minimal chicken. Spaghetti and meatballs is $20+. Our server was very nice and very good. This restaurant is overrated and overpriced, but that’s what you have to contend with when you eat in Mt Lebanon. I cannot give them a ‘bravo’.
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Charles Mousseau Jr
Very good customer service
The chicken parm omg
The menu a little pricey but it’s worth it
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Naor Wallach
It’s been many, many, many years since we’ve been to one of the outposts of this chain. Some friends wanted to go out to lunch and insisted on going to a place with outdoor seating (remnants of COVID…). As it turned out, it was a gorgeous day, and they do have a small outdoor patio that was in operating, so that’s where we ended up.

Being a mall restaurant, we ended up entering on the mall side, and were ushered all the way to the other end to exit to the small patio – which is tucked in besides the roadway dividing the mall from a small parking lot. Luckily this is a side of the mall that does not have a lot of traffic. Therefore, we had a very pleasant meal. Our waitress – Dawn – contributed to this as she was on the ball and was frequently in attendance – even though we were the only people eating on the patio. She was professional, personable, and attentive.

We had barely sat down when she presented us with the bread plate and their flavored oil. She then returned with flatware.

We ended up ordering the Salmon Fresca, Pasta Bravo, and Chicken Marsala dishes. We also got the Shrimp Fra Diavolo by mistake. That was delivered and then Dawn realized it was not for us and graciously whisked it away before we dove in! Funny that! The Salmon was wonderful and the Pasta dish was great. The Chicken dish had several faults: One of the chicken breast pieces was uneven, so it had a very thick end and a thin end. Rather than cut it evenly, or pound it evenly, the kitchen attempted to cook it as is which resulted in an undercooked thick part, and an overdone thin part. The Marsala sauce was very good and I wanted more of it. The green beans that came with it were not cooked enough and needed another two or three minutes to lose the raw flavor.

Aside from that mishap, we enjoyed the meal and the environment. For lunch, prices are up there ($30 per person), but we did get some leftovers to take home.
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