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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Brandl Restaurant. For over a decade, Chris Brandl has taken on new and exciting challenges, both inside and outside of his flagship establishment. The Brandl Restaurant dining room has evolved over the years to showcase works of art worthy of an art gallery showing. The newest addition to Brand’s dining space, the covered outdoor patio, offers outdoor dining that can be enjoyed in Spring, Summer, and into Fall. Whether experimenting seasonally with his menu, or working with local farmers and purveyors to procure the finest, most select ingredients, or inviting guests to take over the kitchen for special culinary classes, Brandl continues to push the envelope when it comes to providing both his new and loyal guests, a unique dining experi
Fashionable BYO venue with a relaxed ambiance for elevated New American cuisine & live jazz music.
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
Order and Reservations
Reservations: brandlrestaurant.comopentable.com
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Brandl
703 Belmar Plaza Belmar, NJ 07719 · 732.280.7501. Monday: Closed Tuesday: 4:00 – 9:00 pm. Wednesday: 4:00 – 9:00 pm. Thursday: 4:00 – 9:00 pm
Brandl Restaurant – Belmar, NJ | Book on OpenTable
Book now at Brandl in Belmar, NJ. Explore menu, see photos and read 1897 reviews: “Food and location for outdoor dining is great! The service is good, …
Brandl.Restaurant – Belmar – Facebook
Brandl.Restaurant, Belmar, New Jersey. 7581 likes · 15 talking about this · 6587 were here. A familiar fixture in the heart of downtown Belmar, Chef…
Reviews
Linda W
The service was excellent. For dinner we had the scallop dish, braised short ribs, porterhouse and the Thai shrimp.. The food was delicious and our plates were clear at the end of dinner. For dessert- the hot donuts with chocolate – 5 stars all around. Highly recommended!
… morePaula Breslau
We ABSOLUTELY LOVE OUR GO TO always delicious. Always comfortable never disappointing Cranford Restaurant!!
… moreAlexander Gribtsov
I’ve been here several times throughout the years and always had a pleasant experience. Last time we had to wait a bit to be seated but I think the food is worth it. The management is very accommodating especially now everything is so much harder because help is very hard to find with staffing shortages everywhere. We had a pleasant evening with quality food. You get what you pay for even during the pandemic so check this place out. They can also accommodate large parties, right before we were seated they set down a party of 18.
… moreH H
Very, very loud. Service was less than par, food was very high priced, not worth it at all and the worst part of it was when we got the check, we were going to pay part cash, and the rest on 2 separate credit cards. Well that was a fiasco AND the check amount increased by $21 after the cards were run…..forgot to add our coffees on the original and then was charged a fee for the credit cards. Long story short, don’t waste your time or money!!
… moreJennifer Alonso
7pm on a weekday and they’re “out of the special” as well as half the menu in a restaurant that is mostly empty. First time here and we specifically came because we were craving burgers and the wine we brought was meant to accompany it. How hard is it to have ground beef on hand? The food they did happen to have available was subpar and overall underwhelming experience and service. Mid. If you want a dining experience thats worth the price they’re charging try 801 craft kitchen and spirits down the street, will not disappoint.
… moreCheryl Bacigalupi
The atmosphere and decor are unique. The food was delicious and service very good. It was not busy for us around 645 pm on a Friday. The gnocchi special was very good and served toasted on top of the sauce. The short rib was melt in your mouth tender and very rich. I couldn’t finish it. Try the soufflé !
… moreDavid Cavuto
I really wanted to love Brandl. Cool space, short but interesting menu, kitchy 1800-degree oven. Sadly, reality fell short of the expectations — well, everything but the check.
… moreMyrna Otis
First time there. Four of us had great meals. Service was great as well. Looking forward to my next visit
… moremarisa kos
We have been here a couple of years ago and we’re not overly imressed. However we have some friends that seem to really love this place and it was our anniversary so we decided to give it another try. Unfortunately I can’t say that I feel any better about this place. Our friends have money to burn so they dont care what anything costs. I expect a better experience when I spend more money.
… moreChris MacPhee
Had the best Dinner with friends celebrating a 50th b day. Brandi reatraunt food was amazing and maybe the best Brussel sprouts ever! The Steak was perfect and the portions were great.
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