Adam C.
Tried this restaurant during a stay at the Hampton Inn. The atmosphere was nice and Wesley, our bartender/server was really knowledgeable with their whiskeys and cocktails. The Garlic Cheese Curds were really good but the Gumbo seemed like it had been warmed over a few times. My colleague had the Jambalaya, it was kinda mediocre as well. Previous reviews showed photos and menu with steaks, which their current menu does not include. I would visit again if staying here, maybe this was just not their best offering.
… moreJesse Castro
From florida and here on assignment. This food is great. Drinks are just the right amount of funk! This place made it worth it during this assignment. Special event during celebrations.
… moreSarah Kruse
We had a great experience after a tour of a local distillery. Rachel took excellent care of us and our two dogs We sat on the back patio overlooking the Kentucky River and enjoyed craft cocktails and a delicious lunch. We recommend the deviled eggs, the grilled Hot Kentucky Chicken sandwich and the burger. Thank you BOM!
… moreArmin R
Came in with my father to eat dinner. We waited 45-50 minutes for 2 burgers and fries to come out & when it did come out, one of the patties was severely undercooked. Keep in mind, there were only about a total of 6 people in the restaurant, 2 of them being at the bar. We didn’t even eat our food and/or have them bother to remake it, we left. Theres no reason for our food to take that long and still have them mess up. Disappointing. Server was nice though & did apologize.
… moreSally O’Brien
I paid full price for a hamburger I never ate and I went to a grocery and made a deli sandwich instead. Monday night dinner, they were lightly staffed, so I was prepared to be patient. I ordered a hamburger cooked medium, thinking it would help them out (easy order). An hour later it came out blackened on the outside, red on the inside. I asked for them to re-make it, and I waited another 30 minutes, had to take it to go. It was still burnt on the outside, cooked better on the inside, but overall tasted pretty terrible. The waiter was nice and I felt bad for him, but I won’t come back.
… moreGina Louisa
We stopped here on a whim, on a Thursday night, based solely on star rating and photos. It was totally empty when we arrived. I was pretty shocked to see that the food options were very limited to mostly appetizers. Maybe we showed up on a night where the full menu was not offered? It was strange.
We ordered a burger that showed up so overcooked that a hockey puck would have been more pleasant to eat. It was also so over seasoned that we almost didn’t bother, but we were super hungry and so where our kids. We also ordered a pretzel and shrimp elottes. Those weren’t awful but they certainly weren’t anything to write home about. Overall, the vibe was strange and the food was pretty disappointing
… moreCorey Gazouski
The waitress was absolutely amazing! She was very kind and considerate! However, 6 out if 8 meals were terrible, one was good and another mediocre. Three things had to be sent back, because they were not hot (2 were corn dogs).
… moreJennifer Thompson
Meagan is a great mixologist. Food is tasty, not as great as the previous chef but still really good, lamb meatballs were just right. The customer service had improved 100% Of you had a bad experience here in the past, definitely give this place another chance.
… moreDavid Rundall
Went for our anniversary. Service was just ok, the steaks we ordered were charred and overcooked! For $30+ per steak I was expecting a lot more! Not worth the money! Not to mention the smell of Marijuana wafting thru the air… Will not go back!
… moreMark H
Amazing drinks and boneless wings… But entree was dried out and tasted off and couldn’t eat it, wouldn’t recommend anything other than drinks and appetizers. So close to being a good place to have dinner, maybe get a waiter/busboy
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