Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–6 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 224 Main St, Cañon City, CO 81212
Phone: (719) 458-1026
Website: https://www.boudreauxsofcanoncity.com/
Menu Photos
Photo Gallery
Related Web Results
Boudreauxs | Bark, Brews & BBQ – The Best Trio in Town!
LOADED BAKED POTATO. $8.39. Moonshine BBQ Nachos. $14.69. Nacho chips, cheese and jalapeno with your choice of brisket or pulled pork ; Brisket Plate. $23.09.
Boudreauxs BBQ – Facebook
… Co. We are looking for someone knowledgeable in Southern Style and Cajun … It’s a Bootiful day for BBQ at Boudreaux’s BBQ in Canon City! Handing out …
Boudreauxs BBQ | The House of Salt & Smoke
Overall Rating and is it worth a visit: 8.75/10 and Yes. Located along Main Street in downtown Canon City, Colorado, Boudreauxs has a nice, …
Reviews
Hannah Erlsten
This bbq was delish!! I’m celiac and recently visited canyon city / the royal gorge and found a few good eats in town and this was one of them. As of December 2025 all of the meats are GF and none are braised in beer any longer – the collard greens and beans are also safe and were delish!!
… moreRick Mock
Well I am from Texas. So going to a BBQ place to eat out side of Texas is a adventure. We’ll I found a place here. The pit master has been doing BBQ said for 20 yrs and boy does it show. The ribs and brisket was so tender. Oh I forgot about the sauce. They have hot and reg. I loved the hot. All home made. They said to try the cheese and mac.. ohooo. Bake beans was very good also. We just bought a home here in Canion City and will be a regular customer here form now on. Heck I even gave the pit master a $5 tip also so good.!!!
… morekyle pintor
Came for dinosaurs for the weekend and stopped by here to get a brisket baked Potato and it was so good it had me and my boy roaring!!! Best bbq I’ve eaten in years! Owner was awesome real sense of ownership! Left feeling blessed!
… moreShadowSiren88
Followed our noses from 5th street, and unfortunately, they were out of everything except brisket so we didn’t get to try those. We ordered a brisket plate and brisket baked potato with the last cheddar jalapeño sausage. We are from Texas and this establishment is Louisiana style (assuming from decor). Brisket was a bit dry and needed the sauce which was nice and earthy. Coleslaw was not too sweet and fresh, and the Bacon baked beans were sweet, earthy, and delicious. I ended up putting the baked beans on top of my brisket baked potato which I enjoyed. It wasn’t too hot but had plenty of toppings for it being huge (we split it). The sausage we hated, was starchy like it was mostly filled with overcooked beans (no grease, no meat texture, no flavor).
… moreC Chavez
Flavor is immaculate! I ordered brisket nachos and side of macaron. the macaroni wasn’t the greatest but my toddler enjoyed and it was her meal so that’s a win. I was offered regular and hot barbecue sauce and the sauce was so good ! Perfect amount of spice and season. The nachos were a huge portion so for 14$ it was well worth the money. could easily split with three people. My server was just what I needed , present yet not overbearing. Really enjoyed this experience
… moreAngel Lopez
EXCELENTE EXPERIENCE, THE BRISKET WAS DELICIOUS and THE RIBS AS WELL..EXTREMELY SOFT..HIGHLY RECOMMENDED AND MS SHANNON’S ATTENTION WAS OUTSTANDING…SHE’S THE BEST
… moreMargaret Ragsdale
Talk about an experience!! I asked about a GF menu and was told “everything but the bread is gf”. The owner came over and talked with us and said he has family members that are Celiac so he created a safe place! The cooks took extreme precautions with separate work stations and washed hands and made my meal first. Definitely coming back!
… moreMax Wood
Really well worth the stop. Super friendly staff. Food was awesome. I had a Brisket Sandwich, wife had a loaded bake potatoe with Brisket. Look, if you get the baked potato with Brisket there is enough to feed two ppl ( maybe 3) . Large portions. We were there on a Sunday afternoon… not to busy. As of 3-16-25 there is road construction right in fron of the place which might make getting in to their parking a bit tricky but they have their own parking and it’s doable. If BBQ is your thing plan a stop.
… moreJC Kirk
I can’t believe that the locals love this BBQ, especially the ribs.
The ribs had a non-traditional taste to them. I can’t figure out the spice, the color isn’t the normal color for smoked ribs. We both didn’t like them at all. We didn’t finish them either.
The coleslaw wasn’t that great either. It was bland and lacked flavor to me.
I really wanted to enjoy this BBQ place because the atmosphere and service were great.
Unfortunately, we won’t be back. You can’t please everyone but obviously the locals think that you are doing something right, so keep doing what you are doing.
… moreThe ribs had a non-traditional taste to them. I can’t figure out the spice, the color isn’t the normal color for smoked ribs. We both didn’t like them at all. We didn’t finish them either.
The coleslaw wasn’t that great either. It was bland and lacked flavor to me.
I really wanted to enjoy this BBQ place because the atmosphere and service were great.
Unfortunately, we won’t be back. You can’t please everyone but obviously the locals think that you are doing something right, so keep doing what you are doing.
Justin Schenk
I am visiting my cousin in Colorado and we decided to stop by this place. The service was great and the food came very quickly, and it was absolutely amazing! I got the 8 oz. Brisket plate, and it was fantastic. It was super tender and just fell apart. If I ever visit again, I will definitely come back!
… more