Bottiglia Cucina & Enoteca

  4.4 – 1,152 reviews   • Italian restaurant

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Freshness is tantamount at Bottiglia, from the luscious herb-friendly cuisine to the breathtaking ambiance. Located in the stunning Green Valley Ranch, Bottiglia is an ageless restaurant that offers sophisticated rustic Italian fare, cuisine that is approachable, friendly and savory, as well as a wine list that is robust and unique, giving guests and array of choices of vino from Napa, Sonoma, Italy, France and all around the world. The effervescence of Bottiglia carries over from the bright and lively surroundings, which is appointed with floral prints and decorative touches, to the menu, which is bountiful with antipastas, salads, fresh fish and the housemade pappardelle bolognese. As the kitchen churns out Tuscan-style food, an adjace…

A bright, modern dining room, plus a patio & fire pit, presenting elevated Italian plates & wine.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bottiglia Cucina & Enoteca 89052

Hours

Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–10 PM
Saturday10 AM–3 PM, 4–10 PM
Sunday10 AM–3 PM, 4–9 PM

Address and Contact Information

Address: 2300 Paseo Verde Pkwy, Henderson, NV 89052

Phone: (702) 617-7191

Website: https://bottiglialv.com/

Menu Photos

Order and Reservations

Reservations: bottiglialv.comtripleseat.com

bottiglialv.com

Photo Gallery

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Reviews

Son Lee
The atmosphere in here is very bright, and summery feeling, when you go inside. I don’t want to sound cliche, but it feels like a Martha Stewart catalog or a Williams sonoma.

Our server justin was very attentive and awesome. We definitely like the lobster benedict. Great combination of flavors and hollandaise sauce. However, the california benedict would have been perfect.If there wasn’t a slice of tomato in it. It just didn’t match after you remove it.It actually tastes fantastic. The acai bowl tasted refreshing and cool. The potato wedges were perfectly cooked. That right amount of starchy flavor and taste.

We’d definitely come back here again and try a different dish.
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Shanit Raphael
This restaurant is inside green valley ranch casino.

Bottiglia Cucina & Enoteca in Henderson is a restaurant that’s all about the atmosphere. The decor is absolutely beautiful, with a vibrant, modern Italian feel that makes it a special place to be. The staff is also fantastic—attentive and friendly, which makes for a pleasant and welcoming dining experience.
The mocktails were a definite highlight and a great alternative to the extensive wine list. A small but important tip: ask for less ice to truly enjoy the full flavor. The salads were also nice and fresh, a good start to the meal.
When it comes to the food, it’s a bit of a mixed bag. The dishes are just “ok,” and considering the prices, you might expect more. It’s important to note that only two of their dishes are made with fresh pasta, while the rest are not. This is something that really affects the quality and value, especially for a restaurant that focuses on Italian cuisine.
Ultimately, Bottiglia is a place I’d recommend for a night out centered on a beautiful setting and great service. It’s a spot for a nice evening, not necessarily for a standout culinary experience.
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Luke Calloway
Rating: ★★★★☆ (4/5)

I recently dined at Bottiglia Cucina & Enoteca in Henderson, NV, and overall, it was a pleasant experience.

Service (★★★★★):
The service truly stood out. From the moment we arrived, the staff was warm, attentive, and professional. Our server was knowledgeable and offered helpful recommendations. Drinks were refilled without asking, and they checked in regularly to make sure everything was going well. The team made us feel welcome and taken care of throughout the evening.

Atmosphere (★★★★☆):
The ambiance of the restaurant was elegant yet relaxed. The interior featured a beautiful blend of rustic charm and modern touches, with soft lighting, stylish decor, and a layout that felt both open and cozy. It was the kind of place that’s perfect for a casual night out or a special occasion. The music was at a good volume, allowing for easy conversation.

Food (★★★☆☆):
We ordered the Chicken Parmesan, which arrived hot and well-presented. The portion size was generous, and the pasta on the side was nicely cooked. However, the chicken lacked seasoning, and the breading was a bit soggy rather than crispy. The tomato sauce was fine but didn’t add much flavor. It wasn’t bad, just not as flavorful or memorable as I had hoped from an Italian restaurant of this caliber.

Overall (★★★★☆):
Bottiglia offers a lovely dining environment and some of the best service I’ve had in a while. While the Chicken Parmesan didn’t completely hit the mark, everything else made the experience worthwhile. I’d definitely consider coming back to try other dishes on the menu. If you’re in Henderson and looking for a spot with great service and atmosphere, this place is worth a visit.

Located in Henderson, NV
️ Ordered: Chicken Parmesan and more.
️ Visit: Dinner, weekend

✅ Friendly staff
✅ Beautiful interior
✅ Plenty of seating
❌ Food could use stronger seasoning

Highly recommend for the service and setting. Will return to explore more menu items!
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Dannet Harvey
Starter bread was so good, honeybun was a little dry, if not for the Carmel topping I would so don’t bother. Calamari was delicious, sauce was a bit on the spicy side. My main course was the chicken and waffles. Belgian waffles were really dry and needed plenty of syrup, chicken was seasoned very well just to much coating. Now this was a Valentine brunch with a full house. I will have to go back when it is not so busy.
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Alexander Puentedura
Within the heart of Green Valley Las Vegas, lies Bottiglia Cocina, an incredible charming and romantic Italian experience. Fresh and delectable Italian staples await to charm and impress your palette. I came for a romantic getaway with my fiancé, and we very much enjoyed our time together at Bottiglia. The pastas we had were some of the best we can remember enjoying in recent memory. But the stand out main attraction I can say with certainty was our waiter. In a restaurant that feels like it’s filled with welcoming and warm staff, we had the pleasure of being taken care of by an incredibly charming and knowledgeable gentlemen by the name of Kyle. His attentive and kind service will stand out in my mind as the pinnacle all restaurant staff should strive to meet. Kyle welcomed us so warmly It felt like being reunited with an old and cherished friend. His knowledge and enthusiasm lit up the room more than a million candles. And his presence could be felt pervading the entire restaurant. I would return here just for Kyle, but the food and drinks were also superb, just heightened for him having served them. 10/10
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Rich S.
Absolutely fantastic.
We had a family birthday dinner that was 100% perfect.
The vibe is awesome, service was impeccable and the food was delicious.
We’ll be back.
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Paul Einarsson
Pretty restaurant they seem to have some specials and a nice ambiance but we ordered the oyster special and they were the smallest oysters we have ever been served at a restaurant. I enjoyed the veal piccata but when the delivery person brought the plate they asked if I needed anything else like some cheese and I said yes but they never came back. The eggplant parmesan was definitely not a good dish The eggplant is sliced so thin that it’s all breading and it wasn’t good. For the low/average quality of food we found it pricey.
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Darlene Skinner
The food was fantastic. Very nice restaurant with live music on Friday night. Food was fantastic, especially the Short Rib with Polenta.
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Kristy Rubino
We had a fantastic brunch! We both munched on the bread which was a soft and tasty homemade focaccia in herbs and oil. Next, we tried the lobster Benedict because I heard it was good. I had read the hollandaise was spiced so I got it on the side, but there was no spice in it at all. The eggs were cooked well and the breakfast potatoes on the side were perfectly seasoned and crunchy. They were like fried potato wedges with peppers and onions and they went great with the eggs. There was a decent amount of lobster on the Benedict and it was tasty. I do however wish it was a bigger piece instead of all little pieces. I tried the watermelon basil mojito and have been bragging about how phenomenal it was! I will be trying to replicate it at home all summer. The espresso martini was pretty average, I like mine a little creamier but this had a nice layer of foam and was strong. The service was fantastic, and the ambiance in this restaurant is bright and gorgeous. Will definitely be back!
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M Cuter
This was our first visit to this restaurant, despite frequent visits to Green Valley, and we were pleasantly surprised by the overall experience. From the moment we arrived, the attentive customer service stood out and made a great impression.

We visited during happy hour and were impressed by the extensive menu options. However, the highlights were undoubtedly the exceptional food quality and thoughtful presentation—both were top-notch. The prices were very reasonable, offering great value for the experience.

Additionally, the ambiance was warm, fresh, bright and inviting, and the cleanliness of the restaurant exceeded my expectations, adding to the overall enjoyment.

I would highly recommend this restaurant to others and am already looking forward to returning for another visit.
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