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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Sophisticated, waterfront establishment offering classic Italian cuisine, cocktails & patio seating.
Hours
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
Address and Contact Information
Address: 80 E County Hwy 30A, Santa Rosa Beach, FL 32459
Phone: (850) 213-4156
Website: http://www.boragorestaurant.com/
Menu Photos
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Related Web Results
Borago | Contemporary Italian Dining on 30A
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Borago | Santa Rosa Beach FL – Facebook
Borago is a classic trattoria with a contemporary flair. We serve robust, homemade food that is the. Abruzzo Restaurant · $$$.
Borago Restaurant (@boragorestaurant) · Santa Rosa Beach, FL
9K+ followers · 271 posts · Serving 30A for 26 years Classic trattoria with a contemporary flair. Grayton Beach, FL. #borago30a.
Reviews
Justin Good
After much hype, we left here a little disappointed. First of all, the wine pairing is not worth the price. I recommend looking the menu and choosing a bottle or a couple of glasses. One of the wines in the pairing was a Pet Nat, which I’m not the biggest fan of, but I was willing to try it. After taking a few tastes, I couldn’t tolerate it anymore. Despite the overall attentive service, they failed to notice that I didn’t care for the pairing and offer an alternative. I work as a sommelier and say that is pretty lousy practice. They have all the ones open and on the menu as a by the glass option, so they could have offered a revisit of something else. Additionally, a server spilled an item on my spouse as they cleared a course, but we weee willing to overlook that. The food was creative and well presented. I came in expecting that some dishes and ingredients would be unfamiliar and was OK with that, but I found the duck to be disappointing for all it was hyped up to be. The oyster and the mussels were absolutely divine. To be honest, we left a little hungry, and that shouldn’t be the case after an 11ish course menu.
… moreHeike Talbert
Out of bread. Pasta is not made in house like advertised. Paid $40 for plain red sauce over noodles with 3 meatballs. The chicken and mushroom pasta only had a few pieces of mushrooms. Our waitress was very nice !
… moreSonja Rankin REALTOR (RealtorRankin)
This place is fantastic! We had dinner in June 2025 while enjoying a little staycation at the Hibiscus Bed and Breakfast. We live in Niceville, about 15 minutes away, and I service this area in my real estate business. I have driven by the restaurant several times and was glad to finally have an excuse to stop in. The restaurant was delightful. Our server, Tom, told us about the establishment and described a delicious special that we decided to order. It was wonderful! His recommendation was spot on. My husband had the special, while I enjoyed the chicken fettuccine. We finished the night with tiramisu and a chocolate crème brûlée, which Tom suggested topping with caramel gelato. It was delicious! This place had a welcoming environment and knowledgeable staff. Keep Tom around, he was a delight.
Sonja Rankin
Realtor®
Realty One Group Emerald Coast
… moreSonja Rankin
Realtor®
Realty One Group Emerald Coast
Maureen McGushin
First time visiting Borago and will be back!
Friendly staff – enjoyed talking to Jacey and Todd – who were personable and knowledgeable.
I had chicken fettuccine and my husband a penne pasta with sausage. We split the strawberry blueberry crisp. Everything perfect.
… moreFriendly staff – enjoyed talking to Jacey and Todd – who were personable and knowledgeable.
I had chicken fettuccine and my husband a penne pasta with sausage. We split the strawberry blueberry crisp. Everything perfect.
Peg Walters
Our dinner tonight was superb! First time there!! Hopefully won’t be our last. Nothing like this in Ohio!! Wonderful dining experience!
… moreAndrea L
Boragos in Santa Rosa Beach has great food, a fun atmosphere, and phenomenal customer service. Their bread and oil are amazing! Just don’t expect Olive Garden prices.
The only downside was being told only outdoor seating was available, yet the place was empty when we arrived, with seating inside the whole time we sat there and ate…The front desk staff seemed more interested in their phones, but our waiter was fantastic. I’d 100% go back!
… moreThe only downside was being told only outdoor seating was available, yet the place was empty when we arrived, with seating inside the whole time we sat there and ate…The front desk staff seemed more interested in their phones, but our waiter was fantastic. I’d 100% go back!
David Portillo
It was my wife’s birthday. We’ve been there before she ordered a dish and it wasn’t what she ordered and when I went up and asked how come my wife got this dish and it didn’t have the ingredients in it that said on the menu and he replied, we didn’t have it anyway I got a pasta dish with Angel hair pasta with a red sauce and shrimp. The shrimp were delicious. The sauce was scorched. We left very disappointed someone came to the table and gave excuses. That’s not what we were looking for. We were looking for what we wanted to eat for dinner. I also noticed that the chef was using his hands to touch all the food he pick you could see him picking the pasta up with his hands you could see him picking the shrimp up. You could see him picking the chicken up, but he never washed his hands never one time to me that’s cross-contamination. I couldn’t believe what I was seeing . when I asked them about why they were picking all the food up with their bare hands and not washing their hands they said well that’s the way they always do it again. I left very disappointed. The last time we ate here, the food was much better. I couldn’t believe what I was watching from the dining room about how the chef was handling everything with his bare hands and not washing his hands not even one time.
… morewil adams
Best Italian food I’ve had in a long while. The tomato/marinara sauce was outstanding. The fried oysters were very nice as well. The acoustics in this restaurant are poor, so it did get a little loud, but the food was worth it. This was our best meal in Seaside thus far for our trip. Will definitely be back!
… moreKristin Sines
Borago has become one of our favorite restaurants in 30A! The service has been great each time and the food is absolutely incredible! We love the veal meatball appetizer as well as the calamari. Every pasta dish we have tried has been delicious, my personal favorite is the Chicken Linguine and my husband’s favorite is the Angel Hair with Pan Seared Shrimp. And of course the Dark Chocolate Crème Brûlée for dessert as well as the seasonal Berry Crisp! If you are looking for a truly delicious meal then this is the place to go! Be sure to make reservations.
… moreDanielle H
Loved the food and our server Jess was so sweet and friendly. We had the arrancini which was really good. Their marinara is fabulous (like my moms!) I had the Angel hair shrimp with prosciutto and it was SO delicious. It was creamy and the flavor was mouthwatering. My husband had the tortellini bolognese and really enjoyed it. The wine selection was also quite good. We did not like the tiramisu though. Tasted too much like alcohol. But we will definitely eat here again.
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