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From scratch southwest cuisine and with award winning green chili. Bonfire Burritos focuses on being unique from other fast-casual restaurants, and is determined to give customers quality and appetizing meals. We pride ourselves on making all menu items in-house, as well as offering delicious coffee options.
A simple menu of from-scratch burritos & street tacos is offered at this colorful food trailer.
Address and Contact Information
Address: 2221 Ford St, Golden, CO 80401
Phone: (720) 645-1938
Website: http://www.bonfireburritos.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Order: Order online
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Bonfire Burritos | Bonfire Burritos
From Scratch Southwestern( AND SO MUCH MORE! BURRITOS BREAKFAST TACOS BOOZY DRINKS TACOS )Cuisine Order Now Find Us BORN IN GOLDEN,
Bonfire Burritos | Golden CO – Facebook
Bonfire Burritos, Golden. 4479 likes · 10 talking about this · 3855 were here. Bonfire burritos located @ 2221 Ford Street, Golden, CO 80401.
BONFIRE BURRITOS (@bonfireburritos) · Golden, CO – Instagram
On Tuesday, January 27, Bonfire Burritos in Golden’s lobby will be closed due to our floors being remodeled. However, we will still be able to …
Reviews
Ana Garcia
Absolutely no complaints about this place!! We stopped by on a Sunday morning for some breakfast and these are some unique flavor on burritos. They have outdoor seating and good coffee too. A must visit when you are in Golden.
… moreBinh Nguyen
This was our first meal after landing at airport. We were on our way to the mountains, and it was the perfect pitstop for breakfast burritos! There was a line but it went fast. They have their operation down to a tee. We got two burritos and they were bomb!!! So good. Can’t wait to go back.
… moreChrista Chatham
I have enjoyed this place in the past but today it was not enjoyable. I wanted to use my own coffee mug. We create so much trash as a society and I try to help by bringing my own cup. If an establishment is only going to offer plastic and paper cups you should at least allow people to bring their own. I was told they could not put a drink in my mug. To their credit they do have compost but they only offer plastic creamers. Just adding more trash. If your are someone that cares about these issues then I would not support them. If you enjoy nature if you care about clean water if you care about animals then you have to be a part of the change.
… moreJames Buckley
Best burrito I’ve ever had.
Music was a bit much for 10:30 am
Girl that gave me my bag was SUPER jaded, and got it wrong anyway.
Long lines are always indicative of great food and Bonfire delivers. Staff could be less aggressive and transactional.
Worth the wait, but don’t engage the staff.
… moreMusic was a bit much for 10:30 am
Girl that gave me my bag was SUPER jaded, and got it wrong anyway.
Long lines are always indicative of great food and Bonfire delivers. Staff could be less aggressive and transactional.
Worth the wait, but don’t engage the staff.
Leah Bryant
The hype is real! We did some research while in Golden and wanted to get some bomb burritos at a local joint and this was the spot we chose. The line for food was long but they are super efficient so it didn’t take long to order. From there you can chill, vibe out and listen to the music while you wait for your food. We got a burrito and a bowl a both were 10/10! If you get the chance to stop in, totally recommend.
… moreRichard Colaizzi
These guys/gals constantly deliver the best breakfast burrito in Denver. I use them for customer breakfasts at least once a month and they always have my order ready on time and its always perfect. I usually order between 10-15 burritos for my customers and the guys I gave them to today said they were the best they have ever had and have already requested them for my next visit.
… moreHeber Alonso de la Parra Morales
What I really appreciate about Bonfire Burritos is their values—especially giving leftover food to those in need instead of wasting it. Big respect for that.
It was my second visit, and while the food is solid (the Chupacabras burrito is tasty and super filling), the dining area could use a bit more attention—dirty tables and paper on the floor made it feel a bit neglected.
Service is quick, and the staff is young and friendly. I like the small menu—it gives the impression that everything’s fresh. However, they serve everything in disposable containers, even if you’re eating in, which creates a lot of unnecessary waste. I think asking customers if it’s dine-in or takeout could help reduce that.
Overall, it’s a quiet, casual spot for a quick and satisfying meal. Expect to spend around $20 per person with a drink. I’ll definitely be back.
… moreIt was my second visit, and while the food is solid (the Chupacabras burrito is tasty and super filling), the dining area could use a bit more attention—dirty tables and paper on the floor made it feel a bit neglected.
Service is quick, and the staff is young and friendly. I like the small menu—it gives the impression that everything’s fresh. However, they serve everything in disposable containers, even if you’re eating in, which creates a lot of unnecessary waste. I think asking customers if it’s dine-in or takeout could help reduce that.
Overall, it’s a quiet, casual spot for a quick and satisfying meal. Expect to spend around $20 per person with a drink. I’ll definitely be back.
Saahil Panikar
Very low-key spot with a great outdoors vibe and absolutely delicious burritos!
The service was so good. Everyone was super helpful and friendly while they talked us through the menu. Definitely go here before doing any of the hikes around golden!
… moreThe service was so good. Everyone was super helpful and friendly while they talked us through the menu. Definitely go here before doing any of the hikes around golden!
Andrew Fineman
I moved here from San Diego 6 months ago and this is the first burrito I’ve had in Colorado that I would crave again. Flavorful; crunchy bacon; crispy hash browns; great spice.
… moreMystorei
This burrito didn’t just meet expectations, it wrapped them in a warm tortilla and absolutely delivered.
From the first bite, it was clear this burrito was made by someone who respects food. The tortilla was soft, fresh, and perfectly steamed, holding everything together without tearing or stealing the spotlight. Inside, the rice was fluffy and well-seasoned, not filler but a foundation. The beans? Creamy, rich, and clearly cooked with care, adding depth instead of just bulk.
The carne asada was the real star: tender, juicy, and boldly seasoned, with that just-right balance of char and moisture that makes you pause mid-bite and appreciate what’s happening. Every ingredient was in harmony; no one fighting for attention, no sad pockets of nothingness. Each bite was consistent, generous, and deeply satisfying.
The salsa brought the heat without overpowering, (but I prefer the green chile) the cheese melted into everything like it belonged there all along, and the guacamole was fresh, vibrant, and unmistakably hand-made. Nothing was watery, nothing was bland, and nothing fell apart. This burrito held itself together, structurally and spiritually.
By the end, I wasn’t just full; I was fully impressed. This is the kind of burrito that reminds you why burritos are elite food: comforting, bold, and expertly balanced. I’d order it again without hesitation, recommend it without caveats, and defend it in an argument.
If you’re on the fence: get the burrito. If you’re hungry: run, don’t walk.
P.S. Don’t forget the homemade tortilla chips!
… moreFrom the first bite, it was clear this burrito was made by someone who respects food. The tortilla was soft, fresh, and perfectly steamed, holding everything together without tearing or stealing the spotlight. Inside, the rice was fluffy and well-seasoned, not filler but a foundation. The beans? Creamy, rich, and clearly cooked with care, adding depth instead of just bulk.
The carne asada was the real star: tender, juicy, and boldly seasoned, with that just-right balance of char and moisture that makes you pause mid-bite and appreciate what’s happening. Every ingredient was in harmony; no one fighting for attention, no sad pockets of nothingness. Each bite was consistent, generous, and deeply satisfying.
The salsa brought the heat without overpowering, (but I prefer the green chile) the cheese melted into everything like it belonged there all along, and the guacamole was fresh, vibrant, and unmistakably hand-made. Nothing was watery, nothing was bland, and nothing fell apart. This burrito held itself together, structurally and spiritually.
By the end, I wasn’t just full; I was fully impressed. This is the kind of burrito that reminds you why burritos are elite food: comforting, bold, and expertly balanced. I’d order it again without hesitation, recommend it without caveats, and defend it in an argument.
If you’re on the fence: get the burrito. If you’re hungry: run, don’t walk.
P.S. Don’t forget the homemade tortilla chips!