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Your local Lake Worth, FL Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. In Lake Worth at the corner of 441 and Lake Worth Rd
Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails.
Address and Contact Information
Address: 9897 Lake Worth Rd, Wellington, FL 33467
Phone: (561) 965-2663
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Alex Tipsword
Placed a curbside order so I can’t rate the atmosphere. Food was ready exactly when it was supposed to be. My only complaint about service, which is super minor hence the 5 star service rating, is that a couple of the takeout containers weren’t closed all the way, and I ended up spilling one when I butterfingered it, but that’s mostly on me.
The food? Let me tell you, it was very close to being 5/5, but we found it a little bland out of the box. I had the Baja fish tacos, and while the flavors were on point, there wasn’t a lot of it, and I like my fish tacos spicy. I just added a little salt and a sprinkle of Cajun it was straight fire. My wife had the imperial stuffed shrimp, which the entree didn’t need anything, but the asparagus was bland and needed salt and pepper. It was so close to five star, but with having to add seasoning, I can’t in my right mind give it a perfect score. I understand underseasoning things because of delicate palates, but I’m white as hell and from the boonies in the Midwest, I expect food in the city in a cultured area to have flavor I can’t get at home. To be fair though, we’ve been here for a week and this is far and away the best food we’ve had since we’ve been here.
We’ll definitely be back when we’re next in the area (with a little salt and pepper).
… moreThe food? Let me tell you, it was very close to being 5/5, but we found it a little bland out of the box. I had the Baja fish tacos, and while the flavors were on point, there wasn’t a lot of it, and I like my fish tacos spicy. I just added a little salt and a sprinkle of Cajun it was straight fire. My wife had the imperial stuffed shrimp, which the entree didn’t need anything, but the asparagus was bland and needed salt and pepper. It was so close to five star, but with having to add seasoning, I can’t in my right mind give it a perfect score. I understand underseasoning things because of delicate palates, but I’m white as hell and from the boonies in the Midwest, I expect food in the city in a cultured area to have flavor I can’t get at home. To be fair though, we’ve been here for a week and this is far and away the best food we’ve had since we’ve been here.
We’ll definitely be back when we’re next in the area (with a little salt and pepper).
Shawna Louvrier
We have been to Bonefish several times and must say Daniel is one of the best waiters. We have had him be our waiter and now request him if he is working when we go. Very attentive to our order, checks on us several times, very friendly. Keep up the good work.
… moreBeverlie Hyacinthe
We had a wonderful dinner at Bonefish Grill last night. From the moment we walked in, the experience was great. The hostess immediately recognized my reservation and seated my mother and me at the perfect table, which made us feel very welcomed.Our waiter, Robert, was absolutely amazing. From the start, he was friendly, patient, and genuinely attentive. We laughed, connected, and he took his time while I explained the menu to my mother, making sure he fully understood exactly what she wanted. He also made sure her drink was made perfectly to her liking, which we truly appreciated.Robert is truly a gem and deserves recognition for the outstanding care he gives to his tables. His service made our evening extra special. We will definitely be back, and thank you again, Robert, for such a great experience last night! Big shout out to the chef too, because our meals was cooked perfectly.
… moreJosephine Buono
Bonefish Grill is one of my favorite go to restaurants. The food, service and atmosphere are top notch. My favorite drink is the Jalapeño Mango Martini. They used to serve as an appetizer Mussels Josephine which were out of this world and I’m sad they took it off the menu. Tonight I tried the Shaved Brussels Sprouts Salad which was delicious! My main dish was the special Fish and Chips platter with fried Shrimp. I didn’t like it very much. The batter was overly crispy and thick on the Cod and the Shrimp. I wouldn’t recommend getting that. So I was disappointed with that. Overall, most of the food is quite good.
… moreGary Schmidt
We had a great experience with the to-go service at Bonefish Grill! Our order was ready on time, everything was packed perfectly, and the food was still fresh and delicious when we got home. Mia, Kathy, and Bailee were so friendly and helpful during pickup — they made the whole process quick and easy. Great service all around. We’ll definitely be ordering again!
… moreP Chin
We attend their 3 course brunch event with drink pairing…it was amazing and so worth it!
We went with another couple and I completely forgot that neither of them eat shrimp, a disaster when 2 of the 3 courses was with shrimp! I also needed mocktails for myself asking if they could accommodate us. They were so wonderful to substitute chicken for shrimp for our friends, with mocktails for me.
I did have to wait on my shrimp Benedict while everyone else had their food.
Overall they hosted a fantastic brunch…I only wish if some dishes were a little hotter and if they could have waited or served all of us together rather than serve 3 out of 4 people. My dish however came out hotter than their dishes.
I can’t wait for their next brunch event!! Thanks for a great brunch experience today!!
… moreWe went with another couple and I completely forgot that neither of them eat shrimp, a disaster when 2 of the 3 courses was with shrimp! I also needed mocktails for myself asking if they could accommodate us. They were so wonderful to substitute chicken for shrimp for our friends, with mocktails for me.
I did have to wait on my shrimp Benedict while everyone else had their food.
Overall they hosted a fantastic brunch…I only wish if some dishes were a little hotter and if they could have waited or served all of us together rather than serve 3 out of 4 people. My dish however came out hotter than their dishes.
I can’t wait for their next brunch event!! Thanks for a great brunch experience today!!
Lorraine Turkel
Had a great birthday dinner at Bonefish with friends on a very busy friday night. The hostesses were great and very patient with ALL the people waiting – make a reservation for dinner! It’s really busy on the weekend! Our server Kristian could not have been better. Super professional, great timing on everything, really great service. I had had a disappointing time at this restaurant during lunch the week prior but the managers Don and Joe really made up for it at this meal making sure my birthday was extra special. We all left very satisfied that we had a great meal, including desert and drinks, great service, nice ambiance and an all around really nice time! Thanks again Don and Joe, and OFCOURSE we WILL be back!
… moreButch Dias
Joe Rotell and staff did an amazing job making us feel like home. The food was excellent and the service was out of this world
… moreJonathan Aguiar
One of our favorite spots, especially on Martini Monday!
The selection of martinis here is phenomenal and well worth it on Mondays. Absolutely loved the Key Lime martini as well as the Sidecar martini. The flavor is always great so a huge shoutout to all of the bartenders.
Our party of 6 was accommodated quickly at a high-top as requested and we always love the ambiance inside. The manager also welcomed us once sat and we were subsequently greeted by our server.
As always, the bang bang shrimp were our favorite and we also tried the bang bang chicken, which was fantastic as well. The horseradish butter topped filet mignon was delicious! I will say that the dumplings we ordered on the happy hour menu were very salty, although still delicious. Finally, the bourbon brownie was incredible! Highly recommend this dessert. Big thanks to our server for taking great care of our party.
… moreThe selection of martinis here is phenomenal and well worth it on Mondays. Absolutely loved the Key Lime martini as well as the Sidecar martini. The flavor is always great so a huge shoutout to all of the bartenders.
Our party of 6 was accommodated quickly at a high-top as requested and we always love the ambiance inside. The manager also welcomed us once sat and we were subsequently greeted by our server.
As always, the bang bang shrimp were our favorite and we also tried the bang bang chicken, which was fantastic as well. The horseradish butter topped filet mignon was delicious! I will say that the dumplings we ordered on the happy hour menu were very salty, although still delicious. Finally, the bourbon brownie was incredible! Highly recommend this dessert. Big thanks to our server for taking great care of our party.
biged heller
The food is always amazing. Been going since they open consistently good. I didn’t go inside this time. I just got curbside service which was quick and the food is still hot when I got home.. The service was great. We’re very attentive and make sure my order got to my car quickly.. Good quality thanks for a good meal
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