Bonefish Grill

  4.4 – 3,741 reviews   • Seafood restaurant

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Your local North Charleston, SC Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. Located near the Charleston International Airport on International Blvd and across from the Charleston Convention Center

Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bonefish Grill 29418

Hours

Monday11 AM–10:30 PM
Tuesday11 AM–10:30 PM
Wednesday11 AM–10:30 PM
Thursday11 AM–10:30 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–9 PM

Address and Contact Information

Address: 5041 International Blvd, North Charleston, SC 29418

Phone: (843) 747-7735

Website: https://locations.bonefishgrill.com/south-carolina/north-charleston/5041-international-blvd.?y_source=1_MTU1MDI4MTctNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Reservations: bonefishgrill.comopentable.com

bonefishgrill.com

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Reviews

Misty Caldwell
My youngest and I went here for lunch. I am not a huge chain fan. We’ve lived here since 2009 and finally tried them and it didn’t disappoint! The calamari was lightly breaded and cooked perfectly! The Lily’s Chicken and pasta were amazing.
We will definitely eat here again.
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CCV NC
The restaurant was clean, but when I first entered the hostess, although not busy, didn’t actually acknowledge me for about a minute. I had wonderful service from my server, named Divinity and she was friendly, responsive to my needs, and when I made a special request, she said no problem. She also was very attentive, engaging, and efficient with drinks and food. I ordered a blackened mahi instead of woodfired, I wanted it pan seared and it was tasty, but one of the pieces was actually overcooked. It was paired up with my request for asparagus, and I absolutely loved it because they were the baby spinach and very tender. The side salad was fresh, but they put water chestnuts on it, which seemed a little strange to me. Overall, the experience was wonderful.
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Cheers
This is one of our favorite restaurants that we visit for dinner especially before attending entertainment and music shows . Today, however, we stopped for lunch that they just started about four months ago according to the server/Bartender. My wife had Baha fish tacos and were delicious. I had Cod fish and chips. They were crisp but oily. The long piece of cod was rolled in thick batter and did absorb some oil. See attached photos. We both had salads with house Italian dressing. The salad was very good that included crisp lettuce, mixed greens, cherry tomato, heart of palm, and pumpkin seeds. I enjoyed it very much along with chabatha bread with olive oil and minced herbs. By the way bathrooms were very clean.
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Tielovou “Tie”
Came back and was excited to do so, as our first visit was stellar on Valentine’s Day, brought the whole family to show how good it was, only to be disappointed. 2 ordered the barrel filet mignon & lobster, one had the salmon & one grouper, the fish pieces were small & dry, one filet was good, the other two were the smallest & thinnest cuts I’ve seen for a filet, so much so it looked like a sirloin, asked about that & was told they shape the steaks themselves? Basically an “oh well, it is what it is” reaponse. The second filet brought out was smaller than the first, more like the size of half a lemon & charred on top. The sides were fine to be fair & appetizer was perfect. 3 were done eating by the time the other two meals came out & we didn’t get a single refill on drinks until we were about ready for the check. For this price & service this time, i don’t think we will be back. Whoever was cooking on Valentine’s day, Chefs kiss! Whoever was cooking today, not even close. No compensation or even an apology to be had. 10 minutes to get an empty to-go cup, but by then everyone but the head of the party was in the car, 10 more to get our debit card back after paying. I doubt we’ll ever be back again.
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W W
Tonight’s dinner was delicious and my service with Trinity was extraordinary!

My server Trinity was outstanding she ensured that my request was delivered exactly the way I wanted it perfectly.

And to top it off she had the warmest smile and friendly personality!

I can’t wait to have dinner again real soon with Trinity see you again!!!
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Tanya Haynes
My first time was very enjoyable as a happy hour outing. The staff acknowledge you as soon as walked through the door. The food came out fast, hot and delicious. My glass was never empty. The sangria and crab cakes was very tasty. They have a have a very large selection of fine wine. Will dine again for dinner.
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Melinda W
We flew in, and this was one of the first places we saw. It was a great choice!
Our waiter was great, knew the menu, and had perfect recommendations based on our questions. I would definitely come back.
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Tina Carleton
Such a great place for a romantic date. Our waiter was very knowledgeable of their menu items and only top of service. We had the shareable dinner for 2. It was delicious, the choices available were awesome.
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AB R
Stopped in during Happy Hour (apparently) & sat @ the bar but our bartender never told us about happy hour or the HH specials until after we had ordered & then we had to ask him about it, weird but otherwise the food was good. The atmosphere was nice. Can never go wrong with Bonefish.
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Brad Keller
Went here the first time food not too good. But went back and got fantastic service by Trinity and the pasta was excellent!! So recommend and will be coming back and asking for Trinity to serve us!! Can’t say enough about how wonderful she is!!
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