Wendell G.
A nice small restaurant. Rib’s were great and tender. Brisket was delicious. Chicken was good. Collard greens are a little spicy, just beware. They are good though. The baked beans looked and tasted like canned beans. Cornbread was good.
… moreRandy Miller
Stopped here for dinner and enjoyed the meal. We were able to find a table quickly and were waited on within a few minutes even though it was pretty busy. We had the Jumbolya and MAC and Cheese which were both good. The place was clean and comfortable. Would stop here again if in the area.
… moreRick Bame
The ribs I ordered were excellent, as was the sweet potato soufflé. The sausage was pretty good, along with the collard greens. The service was good, and they offer craft beer on tap. Would recommend.
… moreJustin K
Awesome in regards to cleanliness and professionalism! Server was extremely nice and welcoming. Good amount of space along with patio space. Price for portion, could be better. Brisket was dry and lacked a good flavor. The bit of flavor I was picking up, was not a good BBQ flavor. Rest of the crew had the ribs and chicken which they had nothing but positive reviews from them. Meat falling off the bone and hood sauces. Give ‘em a try!
… moreJennifer Ogle
The atmosphere was the only good thing about this location. The food was awful. For it being a BBQ place you would assume they know how to cook ribs. The ribs were dry and hard, the pulled pork was also dry. The only decent thing was the Mac and cheese. The fries are not worth the extra money and the service could have been better. We were not offered refills and we only had water. I sat there with my cup empty and was not offered a refill. We will not be back to this location. The server told us she took mine off as if it were a favor to me, I didn’t eat my meal I wouldn’t expect to have to pay for it. The other location is much better
… moreJohn Guthrie
This is their power bowl special. Totes recommend.
They always have great food. They have a selection of house made barbecue sauces.
Service is always friendly and food comes out quick. It seems there is usually only one person in front taking orders, waiting on tables, and checking out customers. When they’re busy, service can take a minute, but it’s still prompt and friendly.
… moreHarvey Franklin
Deep wood smoke aroma with a hint of seasoned meat cooking lured me in as the car door opened! Wonderful small dining area that comfortably seats one or a large dinner party. I truly liked the small direct options menu that will satisfy any BBQ appetite with the generous proportions that arrive at your table. Fresh cut seasoned fries definitely compliment any meaty choice. At least 4 choices of bbq sauces which adds another layer to the mouth drenching goodness. Drop in with friends …dine…then all of y’all will become Bone Heads!
4.8 …no need to second guess!
I’m always somewhere and nowhere…follow me to see where I’m not!
… moreJoan Cupp
Our food was awesome. Server was quick and friendly. Our food was hot and served quickly as ordered. I love the decor. The place was clean with ample parking.
… moreBianca Reid
This is some of the best barbecue I’ve ever had. The chicken and ribs were tender And the barbecue sauce was immaculate. I will be coming back to this restaurant.
… moreTony Hessenthaler
Good, not great. Brisket was 10/10 for me, but my wife’s pulled pork (on nachos) was soggy and not as flavorful. Nachos seemed similar to ball park nachos & cheese ( I was hoping for a bit more elevated food at the $12-15 price point).
Nice server, and clean inside.
I would order the brisket reuben bbq sandwich again, but I would not order pulled pork nachos appetizer.
… more