Bombay Darbar

  4.6 – 7,073 reviews  $$ • Indian restaurant

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Bombay Darbar is a Fine Dining Indian Restaurant, located off of Florida Avenue and Rice street in Coconut Grove. The menu features delicious Indian food, seafood, vegetarian and vegan options, and amazing happy hour specials. The wine bar is available as well and offers the perfect compliment to your meal. Expect nothing but the best from Bombay Darbar, whether your ordering take out or dining in, Bombay strives for efficient and courteous service.

Traditional Indian dishes served in a spacious, elegant venue with exotic decor & colorful lighting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bombay Darbar 33133

Hours

Thursday11:30 AM–10 PM
Friday11:30 AM–11 PM
Saturday12–11 PM
Sunday12–10 PM
Monday11:30 AM–10 PM
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM

Address and Contact Information

Address: 2901 Florida Ave, Miami, FL 33133

Phone: (305) 444-7272

Website: https://www.bombaydarbar.com/

Menu Photos

Order and Reservations

Reservations: toasttab.com

bombaydarbar.com

Photo Gallery

Related Web Results

Bombay Darbar – Miami

Best Indian Restaurant in all of South Florida. We represent a dynamic mix of cultural & culinary backgrounds that bring you an impeccable and delicious dining …

Bombay Darbar Miami – Greater Miami Convention & Visitors Bureau

Located in Coconut Grove, this premier fine dining Indian restaurant has been proudly ranked the Best Indian Restaurant in Florida.

Bombay Darbar (@bombaydarbar) • Instagram photos and videos

Official Instagram for the Most Genuine Indian restaurant in South Florida. 2901 Florida Ave, 1521 E Las Olas Blvd FL, 8405 NW 53rd St SUITE E101.

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Reviews

Vibha B
We visited Bombay Darbar in Miami for dinner as a group of seven and had pre-booked our table–otherwise, getting a table would have been almost impossible. The restaurant was fully occupied, clearly very popular, though the space feels a bit tight with so many customers. We ordered vegetarian dishes, and everything was delicious. The paneer tikka and daal tadka was outstanding and highlight of the meal. All dishes were flavorful and well prepared, and we truly enjoyed the food. They packed our leftovers very nicely. The staff was welcoming and attentive despite the rush. Restrooms were neat and clean, which is always appreciated. Overall, a very satisfying dining experience.
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La Critica Casual
Careful selection of ingredients elevates the meal to another level. With the aromas and a harmonious arrangement anticipate the pleasure of the first bite. Upon tasting, one perceives the perfect balance between flavors and textures, where each element of the dish fulfills a function and contributes personality, transforming dinner into a special, almost artistic, experience.
Flavors, delicately crafted sauces, precise cooking, and contrasts that surprise the palate. All of this demonstrates a passion for gastronomy and respect for the diner.

This place is perfect spot to meet with a large group of friends, families, or even just dinner for two. It’s a space to share conversations, celebrate important occasions, or simply enjoy a moment. The staff is friendly and attentive from the moment you walk through the door.

The quality of the ingredients, the flavor of the dishes, and the service combined harmoniously , the experience was memorable.
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Vivek Babbar
We went to Miami for my birthday weekend and went to Bombay Darbar based on my friends recommendation. After going there I realized i have been here earlier.

It was 7 of us and mostly vegetarian. The server was fairly new and had no idea about indian food as she was Cuban. So had to keep calling this other guy to ask questions and give any specific instructions.

For the most part everything was good except
1. I asked for Old Fashioned with Jefferson Ocean Bourbon and when i tasted it didn’t taste like that and when we got the bill it said Jameson. The server was very fast in telling yes we have Jefferson Ocean Bourbon.
2. They should have seasoned indian waiters for at least for those who know about indian Cuisine. Our server had not idea about indian food

Like i said overall things were good. My best was Paneer Tikka ( i had to give instructions how it should be may b 10 times) and yes it came out very good.

This place
Highly recommend this place but good luck with the server you get.
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Ben Park
We found this place as we were getting a bit tired of only eating western food. Both the indoor and outdoor atmosphere were well designed, especially the lightning. Their crafted cocktails were delicious. We’d specifically recommend mango based ones.

The food was a bit of a hit or miss. The chili chicken had a familiar taste and it was seasoned to perfection. We joyfully devoured it. The chicken curry lacked complex flavor and chicken tikka masala was a little too sweet.

Nonetheless, Bombay Darbar was a great find and we enjoyed our experience dining here.
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RAJAGOPAL RAMAN
This place is one of the best rated Indian restaurants in the United States, and I can confirm that.

This place is known for their exquisite chefs, and everlasting furniture and ambience. The can clearly give the best service possible within the island of Miami. I would highly recommend dining at this establishment. Since they have special and exquisite dining options, and fantastic staff.

However, the spices here are a bit lower compared to other restaurants, and the size of the garlic naan was not very large, the food was exceptional, overall I highly recommend staying here.
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Cassius Duke
Expensive…

Look, I love Indian food, and the food was good quality, nice range of dishes, and good flavor. The Keer brulee was also epic, I have never had rice puddt with a caramelized sugar top, and it works, it works really well. The rice pudding was not too sweet so the hard caramel toping was a perfect addition.

But… at $250 (for 4 with just 1 beer) this was the most expensive meal I have had that wasn’t in a Gourmet restaurant, and whilst the food was good it wasn’t worth that much on taste and quality alone. What you are paying for here is good Indian food in a trendy location.

I can’t really fault the food, with the exeaption of the naan which is from a packet.

Kofta was really good.
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Nevin K. Samnani
My family and I first came to Bombay Darbar in 2018 during our trip to Miami. Over the last 8 years, we’ve been here about 5 or 6 times for dinner; we never miss it if we’re in Miami! The ambience was what I first fell in love with during our first time here and I still love it. It’s cozy, yet vibrant. Our most recent trip to Miami was around January 20th, 2026 and of course, we had to come here.

We got a few different vegetarian appetizers and curries. While they all tasted great, my favorite was the Chili Gobi! The food was delicious and the service was wonderful like always!! Kind people and a great time!

(I do wish the chai was not machine-made, though! Traditionally-made chai on a stove has a different taste and different feel.)
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Daniel
Bombay Darbar is without question one of the best Indian restaurants in Miami. The atmosphere is warm, elegant, and inviting — perfect for both a casual dinner or a special night out. From the moment you walk in, you can tell that everything here is done with care and passion, from the presentation of the dishes to the friendly and attentive staff who always make you feel welcome.

The food is absolutely delicious. Every dish is rich in flavor, beautifully seasoned, and made with fresh ingredients. The butter chicken and tikka masala are simply outstanding — creamy, flavorful, and cooked to perfection. The garlic naan is soft and addictive, and every curry feels like a piece of authentic Indian cuisine brought to Miami.

However, one thing worth mentioning is the spice level. Even when ordering a dish as medium, it can still be very hot — definitely more intense than what most people might expect. Both my companion and I were surprised because the food, while delicious, was extremely spicy to the point that it was hard to enjoy it fully. It would be great if the restaurant could clarify the spice levels more precisely, especially for first-time guests or those not used to strong Indian spices. That small detail would make the experience even more enjoyable, as the flavors themselves are exceptional.

Aside from that, everything else was perfect — the service, the presentation, and the ambiance all deserve recognition. Bombay Darbar truly captures the essence of India in every dish, and you can tell why so many people love it. I would definitely come back, just with a better idea of how spicy to order next time!
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Mohit Gupta
Ambience was great and food was ok. I have had better tasting indian at other places. Free parking is not available. Drinks were good.
I ordered dal kaftan (very spicy) and malai kofta. Service was good.
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Rishi Manjrekar
I went to Bombay Darbar after reading all the reviews about the taste. It was decent at best,I had the paneer naan and Malai kofta and the naan was flavorless and was luke warm so for someone who is used to Indian food it may not be your cup of tea but you can still eat if you haven’t eaten Indian food in a while. The servers were pretty nice, responsive and knew about the food which is a good sign but due to the not so great taste, I can’t give it anything over a 3.
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