Glen Morris
Good specials on campus! Near some other really good food and coffee options. Definitely a good place to stop that is quick and good quality.
… moreSean Boylan
With hours this limited, it seems unreasonable to start shutting down 15-30 minutes before the stated closing time. If you aren’t willing to take orders at 1:10pm, you aren’t really open until 1:30pm.
… moreAdam W
I get that it is a learning experience for students, but the quality here just lacks like crazy. Ordered a burger and fries today and the burger just didn’t taste right. Not sure what it was, but I could tell they pulled it off of a tray from a warmer. Assuming they were baked. The waffle fries had a fish taste to them, which makes sense since they also have fish on the menu and probably use the same fryer. The onions for on the side were a pile of wilt. Students were super friendly and helpful, but food quality is not great. Has definitely gone downhill since Aramark took over.
… moreRichard Letts
They have a good choice of two soups each day that comes with a roll. Too many American food places give you too much food for too much money. The daily special looks interesting, but I have not tried it as I am not that hungry at lunchtime.
… moreDaniele Midi
The staff is not very experienced, but the main issue are the prices way too high for the sizes. The quality of the food is good nevertheless, and the location is convenient to many buildings on Purdue’s campus.
… moreSean M.
Food was pretty good and delivered fast. Nice little environment and would definitely return. That said, the prices were a bit too high for my liking so it’s not someplace I’ll go to regularly.
… moreCaleb
Limited hours, but much faster service than some other campus locations. As this is part of a course for hospitality management students, the daily specials rotate frequently
… moreJakob Knigga
Had lunch in the John Purdue Room. The food was excellent and the service was great! The students do a fantastic job!
… moreBecky Boerner
We visited here and they were lovely. Love that the burgers were sourced from Purdue alum.
… moreKia Hastings
I like it because of the interesting menu that changes each semester or year. I like the fact that the HTM students run it too.
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