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Tower Hill, our most spacious smokehouse, has an amazing view of Tower Bridge from the bar. Within walking distance from Monument and Bank, the restaurant is spread across two floors with a large bar area upstairs where you can enjoy our carefully crafted selection of beers, bourbons & cocktails, all of which pair perfectly with our signature smoked Kansas City flavours.
Burgers, BBQ ribs and wings in split-level diner with high stools, downstairs booths and TV sports.
Address and Contact Information
Address: 16 Byward St, London EC3R 5BA, United Kingdom
Phone: +44 20 7488 3883
Website: https://bodeansbbq.com/tower-hill/
Menu Photos
Order and Reservations
Reservations: opentable.co.uk
Order: Order online
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Reviews
Ali
Very disappointed, food looked good but it stopped there. Had to ask for majority of food to be taken back. Ribs were cold, brisket was tough and not tender at all. The burnts ends tasted like it was microwaved and reheated. Mac and cheese had zero seasoning. Baffling how bad it was. Staff were understanding and didn’t really question it so it seemed it was a frequent issue. Only positive is it’s a nice environment, the booths were well layed out. Hopefully overall food can be improved. We are still hungry!
… moreZoe Godfrey
Fantastic meal and drinks, super fast service, very knowledgeable regarding allergens, and and a wide variety of choices even for someone gluten and dairy sensitive. Very atmospheric and comfortable and cosy downstairs. My only question is, have you thought of expanding? We’d LOVE one in Nottingham!!!!
Hope to be back soon! Thank.you!
… moreHope to be back soon! Thank.you!
Dennis Schmauder
Everything about this BBQ restaurant was absolutely outstanding — from the warm atmosphere to the incredible flavors coming off the grill. The highlight of the evening was without question the POTTED PITBOSS MEATS – full of rich, authentic BBQ flavor.
A special mention goes to Raul, our server, who made the experience even better. His explanations and recommendations were spot on, and you could tell he truly knows and loves what he’s serving. Thanks to him, we discovered the best dishes on the menu and enjoyed every bite.
If you’re a true BBQ lover, this place is a must. Everything was top quality, perfectly prepared, and served with genuine passion. I’ll definitely be back!
… moreA special mention goes to Raul, our server, who made the experience even better. His explanations and recommendations were spot on, and you could tell he truly knows and loves what he’s serving. Thanks to him, we discovered the best dishes on the menu and enjoyed every bite.
If you’re a true BBQ lover, this place is a must. Everything was top quality, perfectly prepared, and served with genuine passion. I’ll definitely be back!
Саша Остапенко
I really liked the atmosphere in this restaurant. The waiter just made it better. Raul was so good that we didn’t want to leave. Good recommendations, nice smile and overall the service is the best we’ve ever had! Raspberry cheesecake is a must try. Will definitely come back again!
… moreBella Ubonwan Harnrob
I was here several times. Food was good! I love beef burgers. Cook fresh and tasty! I only visit here during the day time, so they’re not busy at all. Fast service and friendly staff.
… moreMark
Really disappointed. Bodean’s used to be so good. Turned up at 8.30pm on a Saturday and sat at the bar for food.
Staff utterly unenthused with their jobs. No smiles. No welcome.
Bar tender more interested in descaling the coffee machine and clearing up the bar to close at 10pm.
Even though I was the only person at the bar I was left for 10 minutes until I grabbed their attention to order.
Burnt ends with Texas toast and vinegar coleslaw. Just poor. The meat was dry and coated in a sugary sauce glaze. That’s not how burnt ends are meant to be.
The meat and sauce and piled on the Texas toast which is also not the way to do it.
Vinegar coleslaw good. Pickles are hard to screw up. Fries cooked but pretty basic.
No check in to see if the food was good.
Just really disappointing. Definitely one to take off the list. Save your money and go to a decent barbecue joint. At least London has them now and we are not reliant on Bodean’s.
… moreStaff utterly unenthused with their jobs. No smiles. No welcome.
Bar tender more interested in descaling the coffee machine and clearing up the bar to close at 10pm.
Even though I was the only person at the bar I was left for 10 minutes until I grabbed their attention to order.
Burnt ends with Texas toast and vinegar coleslaw. Just poor. The meat was dry and coated in a sugary sauce glaze. That’s not how burnt ends are meant to be.
The meat and sauce and piled on the Texas toast which is also not the way to do it.
Vinegar coleslaw good. Pickles are hard to screw up. Fries cooked but pretty basic.
No check in to see if the food was good.
Just really disappointing. Definitely one to take off the list. Save your money and go to a decent barbecue joint. At least London has them now and we are not reliant on Bodean’s.
Christopher Hitches
Proper bit of grub down at Bodeans Tower Hill, I tell ya. Food was bangin’ – cooked spot on, full of flavour, and came out nice and hot. Place had a wicked atmosphere too, lively but laid-back, perfect for a bite with the lads or the missus.
Big shout to our man Raul, the guv’nor of service. Friendly as anything, always makin’ sure our glasses were topped and plates sorted, but never hoverin’ about. Knows his stuff too – his tips on what to order were spot on.
If you’re after some top-notch barbecue and service with a smile, Bodeans Tower Hill’s the gaff. And if Raul’s lookin’ after ya, you’re laughin’.
… moreBig shout to our man Raul, the guv’nor of service. Friendly as anything, always makin’ sure our glasses were topped and plates sorted, but never hoverin’ about. Knows his stuff too – his tips on what to order were spot on.
If you’re after some top-notch barbecue and service with a smile, Bodeans Tower Hill’s the gaff. And if Raul’s lookin’ after ya, you’re laughin’.
Marlon Mendeja
My close friend brought me to Tower Hill. He suggested we go to Bodeans as the one in Fulham has unfortunately closed down. As we entered Laura Sat us down pleasantly and swiftly. Laura our waitress advised on the ribs & pork belly and the ribs wings and hot link sausage. we started with the Hot link sausage and to our surprise was delicious. pork was nice doesnt need any sauce…next was bbq chicken wings…if you like crispy wings then this is for you… the food was served within good time by Laura and William. Half way through our meal I met the manager Jesus who was pleasantly enthusiastic. I saw downstairs and if you do get a chance ask for seating downstairs … you should! Then finally the pork rib… if you like it falling or the bone this is NOT for you. However if you like it…crispy and juicy when the sauce is applied this is for you… the downfall for is was the cornbread which felt out of place and would of gone well as a dessert.
Laura …thank you so much for your hospitality we will definitely come again.
Jesus keep up the energy!!
… moreLaura …thank you so much for your hospitality we will definitely come again.
Jesus keep up the energy!!
Francesco
I visited this restaurant with a group of friends. Was not too busy for a Friday evening. The food was great, very generous portions on bites and pork (that usually it’s easy to found it dry) was juicy and not dry at all.
Nice atmosphere, welcoming and professional staff. I’ll definitely come back.
… moreNice atmosphere, welcoming and professional staff. I’ll definitely come back.
Solomon Daniel
I would like to say the pulled pork and beef ribs were delicious. The korean mayo and chips also delicious. Thank you Raul for the tasty recommendation, I couldn’t choose this good by myself.
… more