Bunnii Rich
I’m not vegan but every year during lent I always try to find different places to eat at that can satisfy my meat cravings and decided to try this place based on where I was and the awesome reviews. They were RIGHT! This place is cute and the customer service was awesome! My partner and I got different things to try and we are sauce people so don’t mind all the sauce. The food was really good and filling.. The only thing for us was the jackfruit (pernil) was too salty for our taste the sauce made it a lil better besides that we would be back and would definitely recommend to others. Hope you guys come back.
… moreLorella Gillis
Absolutely recommend you go check out this place! It is not a flashy location, but all heart and genuinely amazing food and flavors!!
My husband and I made our bowls so that we got to try everything! The tofu had soooo much flavor and the plantains were incredible. Honestly, everything was delicious. Since we were there right after Thanksgiving there was also pumpkin pie. A lot of options are also gluten free, if that is relevant for you. I am not from this area, but cannot wait to come back!
… moreLindsay Best
Absolutely delicious, healthy and flavorful. This is a small family owned business they are really friendly and informative. They have good prices with generous portions. Everything is vegan and cooked fresh. The flan must be amazing it sells out fast. I highly recommend the monfongo with garlic aioli and jackfruit with the cilantro sauce. I’ve tried it all and you cannot go wrong with anything it’s all cooked to perfection.
… moreMegan Funk
This place was on the top of our Florida vegan restaurant list and I can say it lived up to the reviews and hype!
Where to begin– the food is incredible. So many choices (we got extra because we couldn’t pick just 1 of some options for the bowl). The jackfruit Pernil and the chicharrón are out of this world. I have no idea how they make it so meat-like, but it was so satisfying! The sauces are delicious and add yet another layer of flavors! All of the veggie toppings are tasty as well. The passion fruit lemonade is a must!
Solange and Azul were so kind and helpful, they explained what everything was and how it worked. Overall just a wonderful experience.
The spot can be tricky to find, follow the GPS and then look for the picnic tables! We can’t wait to return someday!
… moreBryan Crespo
The food here was amazing. The service we received was also wonderful. She was very kind and inviting, answered any questions we had, and just an all around delight. I’m so glad I was able to stop here while on vacation and experience some amazing food that reminded me of when I was growing up.
… moreDragon Phoenix
Absolutely delicious food!!!! The textures of the flan and Mofongo were a little off but the flavors more than made up for it. And seriously, the cauliflower is amazing!!!! Really nice people too. Will definitely be back ❤️
… moreRichard “2A Richard” 2.0
I have a few Vegan friends, although I’m not, the food has grown on me and I’ve been finding the dopest and most tasteful places to try food, of course you need someone to help guide you thru the various dope places. So if you looking for Puerto Rican food @bocafresca is . 676 Cherry St. In Winter Park off of Fairbanks. Trust me you’ll love it. I enjoyed this SO MUCH!
… moreSherly Rivera
Omg!!! Best vegan food ever!!! I am so happy I found this gem thanks to Google search. EVERYTHING is Vegan which was so hard for me to believe. The owner was very nice and sweet. Definitely a must try if you are craving Puerto Rican food or Spanish food. My new favorite spot! ❤️
… moreAndres Sola
The owner of this restaurant is one of the hardest working women I have ever met. For the brief time I was inside, she greeted me with amazing service and kindness. As a non-vegan the food was absolutely incredible and I really hope to see this business grow into an incredible franchise! Definitely visiting at least 2-3 times a month.
… moreMeghan Karlik
The most perfect hidden gem on Cherry Street! These bowls are flavor bombs! The pernil is incredibly tender and spiced just right, the rum plantains are a great complement to the mild spice of the pork. Everything is seasoned and cooked so well, and I wish I could try everything Boca Fresca has to offer. The serving is generous and I had some left overs. The owner, Solange, is so nice and helpful when it comes to ordering and a very talented chef! You can tell she loves her business and feeding people her amazing food. If you are are in the mood for healthy and fast casual – don’t waste your time or money going anywhere else.
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