bobochacha Tooting

  4.6 – 722 reviews   • Pan-Asian restaurant

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For our latest menu and details of our popular Bottomless deals, please see our website Authentic Pan-Asian Restaurant in Tooting SW17. Indulge in quality home inspired Pan Asian dishes and sushi rolls and dim sum prepped on-site and enjoy a great selection of cocktails, wine, whisky, sake and beers.

Cool venue with a take-out option serving Pan-Asian meals & dim sum, plus veggie & gluten-free eats.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery bobochacha Tooting ngdom

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Reservations: bobochacha.comopentable.co.uk

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bobochacha Authentic Pan Asian & Chinese Cuisine | Tooting …

bobochacha is your quality homemade pan-asian and Chinese restaurant in Tooting SW17. Enjoy a good selection of southeast asian food in one meal!

bobochacha Tooting Restaurant – London | OpenTable

Location. Tooting 192 Tooting High Street, London, SW17 0SF ; Neighborhood. Tooting ; Parking details. Street Parking ; Public transit. Closest tube station: …

Locations | bobochacha

192 Tooting High Street, Tooting, SW17 0SF 0208 672 4250 [email protected] Opening hours Tue – Fri 5 – 10:30 pm Sat 12-10:30

Reviews

Melvina Sydney
It was my first visit and I must say I was highly impressed with the starters, sides and Malaysian curry. The watermelon and duck salad was . I was pleasantly surprised.
Chicken goza was lovely.
We tried both the beef and chicken Malaysian curry they both tasted good

The only let down was the mains we ordered lamb chops becuase I heard it was nice. But it didn’t impress me at all. We also tried the shredded beef but it was too sweet. We tried all the desserts but only really enjoyed the match ice cream. Didn’t quite like the rest.

Drinks we stuck to the lychee martini (I think thats what it’s called). We tasted it and that was us for the rest of the meal as well as a teapot of green tea because some how it magical helps if you’ve over eaten ( DOES NOT!)

I would still come again. It was a nice afternoon bottomless brunch with friends.
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Serendipity Lovesya
A great dining experience was had! We were a group of 5 and we all opted for the Bottomless Brunch menu, which was exceptionally good value for money.

The cocktails were flowing as was the food. Highly recommend the chicken gyoza, tiger prawn tempura, crispy duck and watermelon salad, Szechuan chilli style chicken, Korean lamb chops, aromatic duck – I could go on and on, we tried so much of the menu!

Honourable mention for the lychee temptation cocktail – to die for!

Service was super quick and efficient. Atmosphere was lively, highly recommend and we will be back.
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Cy-ann Gordon-Stewart
I’ve been to Bobochacha 5 times 4 for brunch and 1’s for dinner and I’ve had an amazing experience each and every time! The food is a 10 out of 10 made to order fresh and tasty! Drinks and really good to cocktails and soft drinks. Service is super quick . Definitely worth the price. For brunch it’s very loud hard to talk and no music to break it up, everyone on tour table has to eat from the same menu which is a shame if some being drink and others don’t. Other than that I will continue to enjoy bottomless brunch and dinner at Bobochacha
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Drizzy
Went to Bobochacha for the first time with my boyfriend for bottomless brunch. We had barely sat down for two minutes before a Lychee Temptation cocktail was placed in front of us. I was surprised by how fast it came out.

The duck salad was amazing, easily one of my favorite dishes on the menu. We had two servers throughout the evening, both attentive and quick with service.

Things took a turn near the end of our booking when another staff member came over and told us we had five minutes left to leave. I was still waiting for my dessert, and the restaurant was nearly empty. I didn’t understand the rush to get us out, especially when the place was quiet. That interaction left a bad impression and changed how I felt about the experience.

The food overall was good, and the bread-based dessert (can’t remember the name) was excellent. The only decent drink on the menu was the lychee temptation.
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Elisha Tanya
I heard really good things about Bobochacha before my arrival. My expectations were relatively high based on the recommendations and I can confidently say the quality of food met all expectations. Everything I expect from a Pan Asian restaurant was met with resounding satisfaction. The quality and portion sizes left me with no room for dessert. Service was very sharp and consistent throughout a very busy Friday night. No hiccups or spoils which really allowed me to settle into the more than vibrant environment.
I would argue that the menu prices are £1-£2 too expensive. With such an extensive menu, I wish they would be a little more flexible with their main meal prices considering not all of them come with complimentary carbs as a side dish. However, I enjoyed myself and I definitely see myself coming back to try more of their menu items.
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Prissy E.
We went here about an hour to closing and we were still served and looked after well.
The food was good though I did feel I shouldn’t have to pay for extras such as a tiny bowl of chilli oil.
The dumplings were the best part of the meal for me, loved the pork one especially!
Loved the Japanese Slipper cocktail!
The chicken wonton ramen was okay I don’t think I’ll get it again and would try something else on the menu.
Sushi was average. I would definitely go back to try other things on the menu!
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S P
We attended a bottomless brunch at this venue and were thoroughly impressed by the quality of the food, which was of a high standard. The menu offered excellent variety and well-considered options. Drinks were generously served, and the service throughout was exceptional—prompt and attentive, with both food and beverages arriving without delay. Overall, it represented excellent value for money. We look forward to returning.
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Maria Monteiro
Mini dumplings where great, everything was amazing portions where good to share, love the cocktails
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Reen Reenie
Really really enjoyed the food but the vibe was slightly watered down due to the music being so low, they might aswel have turned BBC radio news on. Some person to turned the music up and everyone else in the restaurant cheered, but the manager turned it right back down. Booooo !

The food was good and kept coming.
The mains is a small portion, which makes sense as we got pretty stuffed on the started ! We tried everything and circled back to the items we enjoyed the most. I loved the duck salad ! And the dumplings !
Didn’t enjoy the crème brûlée desert.
But the cocktails were great – we stuck with the majority of the girls stuck with the lychee martinis.
Great value for money !
If they had turned the music up JUST a big the evening would have been way more enjoyable.
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Julian Williams
Strange place- the piped ‘covers’ music gave a pretty weird vibe, and place was huge with only a few tables in on a Friday night.

Bar staff needed some training, cocktails seemed to be in the wrong glasses.

Most food was fine but the crab tempura inedible, not sure why it had been salted so much and they’d also thrown in some tempura veg for some reason. Not worth the money! Probably wouldn’t come back as far better places in the area.
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